Crew trainer - Study guides, Class notes & Summaries
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Crew Trainer Exam Study Guide | 100% Correct Answers | Verified | Latest 2024 Version
- Exam (elaborations) • 5 pages • 2024
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What are the four steps to Customer Recovery? - Listen, Apologize, Solve, Thank 
Let's assume you are the only person stationed on front counter and you do not have a designated 
runner. What steps would you take to clear the line of 3 customers? - Take the first 2 customers 
orders. Assemble and present the first customers order. Next, take the last customers order. Then, 
assemble and present customer 2's order. Lastly, assemble and present customer 3's order. 
What does G.E.L stand for? - ...
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McDonald's crew trainer test Practice Questions and Answers
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McDonald's crew trainer test Practice Questions and Answers
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McDonald's Crew Trainer Test | 100% Correct Answers | Verified | Latest 2024 Version
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McDonald's Crew Trainer Test | 100% Correct 
Answers | Verified | Latest 2024 Version
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McDonald's Crew Trainer Test| 120 Questions| With Complete Solutions
- Exam (elaborations) • 22 pages • 2023
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What is the sauce policy? correct answer: The sauce policy is a guide we use to determine how many sauces a customer gets in relation to the food they ordered. We use this policy to ensure consistency to our customers and to help control food cost. 
 
The sauce policy is as follows: correct answer: nuggets: 
4pc-1 
6pc-1 
10pc-2 
20pc-3 
tenders: 
2pc-1 
4pc-1 
6pc-2 
10pc-3 
fries: 
sm-1 
med-2 
lg-3 
 
What are the 6 steps of service? correct answer: The 6 steps of service are the proced...
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McDonalds Crew Trainer Test Questions and Answers Already Passed
- Exam (elaborations) • 11 pages • 2023
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McDonalds Crew Trainer Test Questions and Answers Already Passed What is the holding time for French Fries? 7 Minutes 
What are the four steps to Customer Recovery? A. Listen B. Apologize C. Solve D. Thank 
What is the target cash to present time for DT orders? 45 Seconds 
What is the proper way to shake fries? Two hands lift out of vat and shake 
After how long do you shake fries when they're cooking? 30 Seconds 
How long should dishes soak in compartment #3 before removal? 1 Minute 
How many ...
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McDonald's Crew Trainer Test Questions and Answers 100% Correct
- Exam (elaborations) • 13 pages • 2023
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McDonald's Crew Trainer Test Questions and Answers 100% CorrectMcDonald's Crew Trainer Test Questions and Answers 100% CorrectMcDonald's Crew Trainer Test Questions and Answers 100% CorrectMcDonald's Crew Trainer Test Questions and Answers 100% CorrectWhat is the sauce policy? - ANSWERThe sauce policy is a guide we use to determine how many sauces a customer gets in relation to the food they ordered. We use this policy to ensure consistency to our customers and to help control food cost. 
 
...
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Orchards McDonald's Crew Trainer Study Guide new solution
- Exam (elaborations) • 7 pages • 2023
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Orchards McDonald's Crew Trainer Study Guide new solution
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Crew Trainer Final Questions With Complete Solutions
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What's the duty of a crew trainer? correct answer: To train incoming crew as well as help the floor manager and improve communication between crew and management 
 
What are the 4 hats a crew trainer wear? correct answer: 1.Role Model 
2.Coach 
3.Teacher 
4.Expert 
 
What does QSC&V stand for? correct answer: Quality Service Cleanliness Value 
 
How does a crew trainer be a role model for crew correct answer: By being an expert 
 
What is the complete uniform for a crew trainer? correct ans...
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McDonald's Crew Trainer Test Questions With Complete Solutions
- Exam (elaborations) • 11 pages • 2023
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What is the four step training program? correct answer: Prepare 
Present 
Try out 
Follow up 
 
What four hats does a crew trainer wear? correct answer: Role Model 
Coach 
Teacher 
Expert 
 
How soon after being ordered should you drop 4:1 meat? correct answer: Drop as soon as it is ordered 
 
How soon after being asked should you drop any kind of product? correct answer: As soon as you are asked 
 
How often should you wash your hands? correct answer: At least once every hour, or as often...
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Crew Trainer Olympics| 200 Questions| With Complete Solutions
- Exam (elaborations) • 21 pages • 2023
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T or F: You can leave your trainee alone during training ? correct answer: False 
 
In order, name the 4 steps in the Training process correct answer: Prepare, Present, Tryout, Follow up 
 
On Day 3 training, what are the 3 Service Rotations? correct answer: OT in DT 
OT on FC 
FC Runner 
 
On Day 3 training, what are the 3 production rotations? correct answer: Assembly 
Initiate 
Meats 
 
What items can we sell during ADB? correct answer: Muffins 
Hotcake Platters 
Burrito's 
Hashbrowns 
...
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