NURSING BS C787 (NURSING BS C787)
Western Governors University
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C787 Module 6 Study Guide /Unit 6: Safety and Security of Food (Keeping Foods Safe/Eliminating Global Hunger)
- Exam (elaborations) • 11 pages • 2022
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Reading: Chapter 14: "Safeguarding and Securing the Food Supply" 
What are common routes of transmission and S/S for foodborne illnesses such as the bacterial 
contaminants Campylobacter, E. coli, Listeria, Shigella, Yersinia, Vibrio, Salmonella; the viral 
contaminants such as norovirus and hepatitis A and other microbial parasites such as Trichinella and 
Cryptosporidium. 
Campylobacter- undercooked poultry; abdominal pain, diarrhea, headache, and fever 
Escherichia coli- indicative of fecal...
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C787 Module 7 Study Guide Unit 7: Nutrition and Global Health Environments (
- Other • 6 pages • 2022
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Reading: Questions to Ask Before Taking Supplements 
Explain how you would help a patient decide whether they should or should not take a dietary 
supplement. 
They can provide overall dietary guidance for different diet-related disorders and refer the patient to 
the nutritionist for more detailed and specific information on the dietary modifications 
recommended. They can motivate and reinforce the dietary recommendations to their patients for 
an extended period of time and thus serve as valu...
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C787 Module 3 Study Guide
- Exam (elaborations) • 6 pages • 2022
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Unit 3: Healthy Nutritional Choices (Cohort 1 Video) 
Reading: Chapter 10: Importance of Public Health Nutrition Programs in Preventing Disease 
“It appears that the increasing trend of overweight and obesity will likely overtake tobacco as the 
leading preventable cause of mortality in the United States” What are the primary diseases 
associated with poor diet and lifestyle? 
CAD, stroke, HTNs, diabetes, arthritis r/t disabilities, sleep apnea, gallbladder disease & some 
cancers 
How much ...
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C787 Module 4 Study Guide
- Case • 3 pages • 2022
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Unit 4: Nutrition and Physical Activity 
Reading: "Physical Activity and Health" at Centers for Disease Control and Prevention 
Identify exercise recommendations for populations - children, adults, adults with weight loss goals. 
What recommendations would you give a patient who would like to increase their physical activity 
level? 
Preschool (3-5): physically active throughout day 
Children/adolescents (6-17): 60 mins + of moderately vigorous physical activity/day 
Adults: some is better tha...
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NUTRITION (C787) STUDY GUIDE Unit 7: Nutrition and Global Health Environments
- Exam (elaborations) • 6 pages • 2022
- Available in package deal
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- $10.49
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Reading: Chapter 17: "Leveraging Nutrition Education Through the Public Health Team" 
Reading: Questions to Ask Before Taking Supplements 
Explain how you would help a patient decide whether they should or should not take a dietary 
supplement. 
They can provide overall dietary guidance for different diet-related disorders and refer the patient to 
the nutritionist for more detailed and specific information on the dietary modifications 
recommended. They can motivate and reinforce the dietary ...
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C787 Nutrition Cohort questions and Answers Plus Side notes Health and Wellness course
- Exam (elaborations) • 15 pages • 2022
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- $12.99
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C787 Nutrition Cohort questions and Answers Plus Side notes Health and Wellness course
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C787 NUTRITION STUDY GUIDE
- Exam (elaborations) • 33 pages • 2022
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C787 NUTRITION STUDY GUIDE 
 
Nutrition Notes 
»	DRI: Dietary refence intakes/ Family name of other recommendations 
•	Food Labeling must include about them 
•	The differ depending on age group 
»	Nutrition labeling 
•	Serving size will always be found (In US) 
»	Recommended Daily Allowance (RDA) Most important RDI 
•	People who are sick don’t count as a healthy population for RDA. 
•	Use when planning meals 
»	Acceptable Macronutrient Dietary Range (AMDR) 
•	a range of percent...
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Western Governors University NURSING BS C787C787 nutrition study guide
- Other • 27 pages • 2022
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- $8.49
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C787 Notes: 
Nutrition Notes 
» DRI: Dietary refence intakes/ Family name of other recommendations 
 Food Labeling must include about them 
 The differ depending on age group 
» Nutrition labeling 
 Serving size will always be found (In US) 
» Recommended Daily Allowance (RDA) Most important RDI 
 People who are sick don’t count as a healthy population for RDA. 
 Use when planning meals 
» Acceptable Macronutrient Dietary Range (AMDR) 
 a range of percentage of calories t...
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NURSING BS C787C787 Unit 2 Module to module 7 Study Guide.Western Governors University question and answers
- Package deal • 6 items • 2022
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1NURSING BS C787C787 Unit 2 Module
2UniversityNURSING BS C787C787 Module 3 
3NURSING BS C787C787 Module 4 Study Guide.
4NURSING BS C787C787 Module 5 Study Guide.
5NURSING BS C787C787 Module 6
6BS C787C787 Module 7 Study Guide.docx C787 Module 7
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Western Governors UniversityNURSING BS C787C787 Module 7 Study Guide.docx C787 Module 7 Study Guide.
- Exam (elaborations) • 6 pages • 2022
- Available in package deal
-
- $8.49
- + learn more
Unit 7: Nutrition and Global Health Environments (Cohort 4 Video) 
Reading: Chapter 17: "Leveraging Nutrition Education Through the Public Health Team" 
Reading: Questions to Ask Before Taking Supplements 
Explain how you would help a patient decide whether they should or should not take a dietary 
supplement. 
They can provide overall dietary guidance for different diet-related disorders and refer the patient to 
the nutritionist for more detailed and specific information on the dietary modif...
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