Nurs 299 nutrition exam 2 - Study guides, Class notes & Summaries

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NURS 299 Nutrition Exam 2 Study Questions And Answers Rated A+
  • NURS 299 Nutrition Exam 2 Study Questions And Answers Rated A+

  • Exam (elaborations) • 9 pages • 2024
  • NURS 299 Nutrition Exam 2 Study Questions And Answers Rated A+ What is the Recommended adequate Fiber Intake? ANS 25 to 38 g/day What nutrient provides more energy per ounce out of fat, protein, or carbohydrate? ANS Fat (9 kcal/g) What is the most beneficial use of cholesterol in the body? ANS Formation of sex hormones, bile, and vitamin D A client asks you what should she eat to decrease the risk of blood clots? ANS Omega-3 fatty acids found in fatty fish
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NURS 299 Nutrition Exam 2 Questions And Answers With Latest Updates
  • NURS 299 Nutrition Exam 2 Questions And Answers With Latest Updates

  • Exam (elaborations) • 9 pages • 2024
  • NURS 299 Nutrition Exam 2 Questions And Answers With Latest Updates What are the four food that very by kcal? ANS carbs, protein, lipids, and alcohol What is the kcal of Carb? ANS 4 What is the kcal of protein? ANS 4 What is the kcal of lipids? ANS 9 What is the kcal of alcohol? ANS 7 What is the function of carbs? ANS major source of energy and dietary fiber
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NURS 299 Nutrition Exam 2 Questions And Answers With Latest Set
  • NURS 299 Nutrition Exam 2 Questions And Answers With Latest Set

  • Exam (elaborations) • 9 pages • 2024
  • NURS 299 Nutrition Exam 2 Questions And Answers With Latest Set What are the four food that very by kcal? ANS carbs, protein, lipids, and alcohol What is the kcal of Carb? ANS 4 What is the kcal of protein? ANS 4 What is the kcal of lipids? ANS 9 What is the kcal of alcohol? ANS 7 What is the function of carbs? ANS major source of energy and dietary fiber
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NURS 299 Nutrition EXAM 2024 | Questions and Answers| Latest Update | A grade
  • NURS 299 Nutrition EXAM 2024 | Questions and Answers| Latest Update | A grade

  • Exam (elaborations) • 10 pages • 2024
  • NURS 299 Nutrition EXAM 2024 | Questions and Answers| Latest Update | A grade
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NURS 299 Nutrition Exam 2 Questions And Answers
  • NURS 299 Nutrition Exam 2 Questions And Answers

  • Exam (elaborations) • 3 pages • 2024
  • NURS 299 Nutrition Exam 2 Questions And Answers Client has family history of heart disease and cancer. What should she reduce in her diet? ANS Saturated fats If a person uses weight control and nutrition strategies to reduce the development of Type 2 Diabetes, what level of prevention is this? ANS Primary What should you tell a client to increase in his diet if he is constipated? ANS Fiber What are some nutrition concerns for most Americans? ANS Take in too much saturated fats, cho...
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NURS 299- Nutrition Exam 2 Questions and Answers 100% Correct
  • NURS 299- Nutrition Exam 2 Questions and Answers 100% Correct

  • Exam (elaborations) • 15 pages • 2024
  • NURS 299- Nutrition Exam 2 Questions and Answers 100% CorrectNURS 299- Nutrition Exam 2 Questions and Answers 100% CorrectNURS 299- Nutrition Exam 2 Questions and Answers 100% CorrectWhat are the four food that very by kcal? - ANSWER-carbs, protein, lipids, and alcohol What is the kcal of Carb? - ANSWER-4 What is the kcal of protein? - ANSWER-4 What is the kcal of lipids? - ANSWER-9 What is the kcal of alcohol? - ANSWER-7
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Nurs 299 (Nutrition) - Exam 2 Study Questions and Answers 100% Correct
  • Nurs 299 (Nutrition) - Exam 2 Study Questions and Answers 100% Correct

  • Exam (elaborations) • 16 pages • 2024
  • Nurs 299 (Nutrition) - Exam 2 Study Questions and Answers 100% CorrectNurs 299 (Nutrition) - Exam 2 Study Questions and Answers 100% CorrectNurs 299 (Nutrition) - Exam 2 Study Questions and Answers 100% Correct 25 to 38 g/day - ANSWER-What is the Recommended adequate Fiber Intake? Fat (9 kcal/g) - ANSWER-What nutrient provides more energy per ounce out of fat, protein, or carbohydrate? Formation of sex hormones, bile, and vitamin D - ANSWER-What is the most beneficial use of cholesterol i...
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NURS 299 Nutrition Exam 2 Questions And Answers
  • NURS 299 Nutrition Exam 2 Questions And Answers

  • Exam (elaborations) • 2 pages • 2024
  • Client has family history of heart disease and cancer. What should she reduce in her diet? - ANS Saturated fats If a person uses weight control and nutrition strategies to reduce the development of Type 2 Diabetes, what level of prevention is this? - ANS Primary What should you tell a client to increase in his diet if he is constipated? - ANS Fiber What are some nutrition concerns for most Americans? - ANS Take in too much saturated fats, cholesterol, sod...
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Nurs 299 Exam 2 Questions and Answers 100% Correct
  • Nurs 299 Exam 2 Questions and Answers 100% Correct

  • Exam (elaborations) • 14 pages • 2024
  • Nurs 299 Exam 2 Questions and Answers 100% CorrectNurs 299 Exam 2 Questions and Answers 100% CorrectNurs 299 Exam 2 Questions and Answers 100% CorrectNurs 299 Exam 2 Questions and Answers 100% CorrectNurs 299 Exam 2 Questions and Answers 100% Correct Dietary Guidelines for Americans - ANSWER--Guide to adequate nutrition intake levels against which are compared to nutrient values of food -Support healthy eating 5 Major Guidelines for Americans - ANSWER-1) Follow a healthy eating pattern ac...
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NURS 299 Nutrition EXAM 2 With Questions And 100% SURE ANSWERS
  • NURS 299 Nutrition EXAM 2 With Questions And 100% SURE ANSWERS

  • Exam (elaborations) • 6 pages • 2024
  • NURS 299 Nutrition EXAM 2 With Questions And 100% SURE ANSWERS
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