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Ansi 3333 - Study guides, Class notes & Summaries

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ANSI 3333 Exam 1 UPDATED Exam Questions and CORRECT Answers

  • ANSI 3333 Exam 1 UPDATED Exam Questions and CORRECT Answers

  • Exam (elaborations) • 14 pages • 2024
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    • ANSI 3333 Exam 1 UPDATED Exam Questions and CORRECT Answers who was the nations first meat packer - Correct Answer- William Pynchon in 1662 packed pork in barrels with salt to ship to west indies and colonies what did benjamin franklin discover about meat? - Correct Answer- electrical stunning caused uncommonly tender turkeys (from lightning) in 1773 developed more compassionate slaughter by stunning
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ANSI 3333 Exam 1 PASSED Exam Questions and CORRECT Answers

  • ANSI 3333 Exam 1 PASSED Exam Questions and CORRECT Answers

  • Exam (elaborations) • 8 pages • 2024
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    • ANSI 3333 Exam 1 PASSED Exam Questions and CORRECT Answers What year was the meat inspection act passed? - Correct Answer- 1906 What event led to HACCP in the red meat industry? - Correct Answer- E. coli O157:H7 outbreak at Jack-in-the-box What act requires animals deemed unconscious before slaughter? - Correct Answer- Humane Slaughter Act, 1958
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ANSI 3333 Exam 1 Questions and Answers (Graded A)

  • ANSI 3333 Exam 1 Questions and Answers (Graded A)

  • Exam (elaborations) • 6 pages • 2023
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    • ANSI 3333 Exam 1 Questions and Answers (Graded A)ANSI 3333 Exam 1 Questions and Answers (Graded A)ANSI 3333 Exam 1 Questions and Answers (Graded A)ANSI 3333 Exam 1 Questions and Answers (Graded A)What year was the meat inspection act passed? - ANSWER-1906 What event led to HACCP in the red meat industry? - ANSWER-E. coli O157:H7 outbreak at Jack-in-the-box What act requires animals deemed unconscious before slaughter? - ANSWER-Humane Slaughter Act, 1958 What agency is responsible for me...
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ANSI 3333 Exam 1 Questions and Answers (Graded A)

  • ANSI 3333 Exam 1 Questions and Answers (Graded A)

  • Exam (elaborations) • 6 pages • 2023
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    • ANSI 3333 Exam 1 Questions and Answers (Graded A)ANSI 3333 Exam 1 Questions and Answers (Graded A)ANSI 3333 Exam 1 Questions and Answers (Graded A)ANSI 3333 Exam 1 Questions and Answers (Graded A) What year was the meat inspection act passed? -ANSWER 1906 What event led to HACCP in the red meat industry? -ANSWER E. coli O157:H7 outbreak at Jack-in-the-box What act requires animals deemed unconscious before slaughter? -ANSWER Humane Slaughter Act, 1958 What agency is responsible for mea...
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ANSI 3333 Exam 1 Questions and Answers 2023 with complete solution

  • ANSI 3333 Exam 1 Questions and Answers 2023 with complete solution

  • Exam (elaborations) • 6 pages • 2023
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    • ANSI 3333 Exam 1 Questions and Answers 2023 with complete solution
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ANSI 3333 Bundled Exam Questions and CORRECT Answers

  • ANSI 3333 Bundled Exam Questions and CORRECT Answers

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  • ANSI 3333 Bundled Exam Questions and CORRECT Answers
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ANSI 3333 Exam 1Questions 100% Solved

  • ANSI 3333 Exam 1Questions 100% Solved

  • Exam (elaborations) • 6 pages • 2023
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    • What year was the meat inspection act passed? -ANSWER 1906 What event led to HACCP in the red meat industry? -ANSWER E. coli O157:H7 outbreak at Jack-in-the-box What act requires animals deemed unconscious before slaughter? -ANSWER Humane Slaughter Act, 1958 What agency is responsible for meat and poultry inspection? -ANSWER FSIS Stamp used for red meat inspection -ANSWER wildlife meat inspection stamp -ANSWER What book led to the meat inspection act? -ANSWER The Jungle by...
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ANSI 3333 Exam 1 With 100% COMPREHENSIVE QUESTIONS AND ANSWERS GRADED A+

  • ANSI 3333 Exam 1 With 100% COMPREHENSIVE QUESTIONS AND ANSWERS GRADED A+

  • Exam (elaborations) • 8 pages • 2024
  • ANSI 3333 Exam 1 With 100% COMPREHENSIVE QUESTIONS AND ANSWERS GRADED A+
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ANSI 3333 Exam 1 Questions and Answers. (Graded A)

  • ANSI 3333 Exam 1 Questions and Answers. (Graded A)

  • Exam (elaborations) • 6 pages • 2023
  • Available in package deal
    • What year was the meat inspection act passed? - ANSWER-1906 What event led to HACCP in the red meat industry? - ANSWER-E. coli O157:H7 outbreak at Jack-in-the-box What act requires animals deemed unconscious before slaughter? - ANSWER-Humane Slaughter Act, 1958 What agency is responsible for meat and poultry inspection? - ANSWER-FSIS Stamp used for red meat inspection - ANSWER- wildlife meat inspection stamp - ANSWER- What book led to the meat inspection act? - ANSWER-The Jungl...
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ANSI 3333 Exam 1 Questions &Answers (Graded A)

  • ANSI 3333 Exam 1 Questions &Answers (Graded A)

  • Exam (elaborations) • 6 pages • 2023
  • Available in package deal
    • What year was the meat inspection act passed? -ANSWER 1906 What event led to HACCP in the red meat industry? -ANSWER E. coli O157:H7 outbreak at Jack-in-the-box What act requires animals deemed unconscious before slaughter? -ANSWER Humane Slaughter Act, 1958 What agency is responsible for meat and poultry inspection? -ANSWER FSIS Stamp used for red meat inspection -ANSWER wildlife meat inspection stamp -ANSWER What book led to the meat inspection act? -ANSWER The Jungle by...
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