Beets - Study guides, Class notes & Summaries
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Introduction to Nutrition Final Exam Review | Questions and Correct Answers | Latest Update 2024/2025 | Graded A+
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Introduction to Nutrition Final 
Exam Review | Questions and 
Correct Answers | Latest Update 
2024/2025 | Graded A+ 
What is the basis for differentiating between major and trace minerals? 
- Answer -Major minerals are present in the body in large amounts 
while trace minerals are present in the body in small amounts. 
Mineral absorption can be as low at ____% - Answer -3 
What are some ways in which mineral absorption can be decreased? - 
Answer -- Fiber and phytate 
- Oxalate 
- Polyphenols 
...
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ATI Nutrition exam 2024 with 100% correct answers
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Cancer Prevention correct answers-Eat more plant-based foods (fruits, vegetables, legumes, nuts, seeds) 
-Limit foods high in added fat, sugar, and salt 
-Limit consumption of red meat, processed/smoked/nitrite-cured meats, and salt-preserved foods (ham, hot dogs, deli meats) 
-Limit alcohol consumption 
-Maintain a healthy body size (obesity increases cancer risk) 
-Engage in a physical activity every day 
-No smoking or other nicotine use 
 
Renal Disorders correct answers-Nephrotic Syndrome: ...
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MN 568 Unit 6 Review Primary Care Questions With Complete Solutions
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A patient is seen in the clinic with hematuria confirmed on microscopic examination. The clinician should inquire about the ingestion of which of these substances that might be the cause of hematuria? correct answer: a) NSAIDs 
b) Beets 
c) Vitamin A 
d) Red meat 
 
Answer: NSAIDs, high risk for bleeding. 
 
Mark has necrotizing fasciitis of his left lower extremity. Pressure on the skin reveals crepitus due to gas production by which anaerobic bacteria? correct answer: a) Staphylococcal aureu...
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EEMB w22 FINAL EXAM QUESTIONS & ANSWERS RATED 100% CORRECT!!
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1 molecule of glucose produces - 36 ATP 
12 critical plant species for human population - Cereal grains (grasses): 
1. Wheat (Europe & Middle East) 
2. Rice (Far East) 
3. Corn (Americas) 
Root crops: 
4. White (Irish) potato (Peru) 
5. Sweet potato (tropical Americas) 
6. Casaba/Tapioca (South America) 
Sugar producing crops: 
7. Sugar cane (East India) 
8. Sugar beets (Western Europe) 
Legumes: 
9. Common beans (Mexico, Central America) 
10. Soy beans (China) 
Tree Crops: 
11. Coconut (Southea...
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NTS 135 Unit 2 Exam || with Complete Solutions.
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What is the AMDR for CHO? correct answers 45-65% 
 
Which macronutrient is the best source of energy for all cells and tissues, especially the brain and red blood cells? correct answers Glucose 
 
What is our storage form of carbohydrate called and where is it stored in the body? Also, what kind of carbohydrate is it? correct answers Glycogen, a complex carbohydrate, is stored in the liver and muscles 
 
What is the process called by which plants make glucose? correct answers Photosynthesis 
 
W...
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SCSC 105 EXAM 1 MATERIAL Questions and Answers
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SCSC 105 EXAM 1 MATERIAL Questions and Answers 
How are GMOs modified? - Answer-(IR) insect resistance 
(HT) herbicide tolerant 
(VT) virus resistant 
 
What is organic agriculture? - Answer-a production system with certain restrictions; no synthetic fertilizers or posticides, organic fields have had no prohibited substances for 3 years 
 
What are the top 3 myths abour organic production? describe each - Answer-1) organic production doesnt use pesticides; 
2) organic is healthier 
3)organic ...
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RD Exam Prep: Domain 1 Topic A Questions and Answers 100% Pass
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RD Exam Prep: Domain 1 Topic A 
Questions and Answers 100% Pass 
Water - Answer- Boiling point: 212 degrees F at sea level. Drops 1 degree F for every 
500 foot increase in altitude. 
Freezing point: 32 degrees F. The addition of salt or sugar lowers the freezing point of 
water. Salt lowers the freezing point 2x as much as sugar. 
Water Activity (WA): Foods with higher WA levels are more likely to spoil. Fresh foods 
like milk, meats, and veggies have a WA level of 0.95-1.0 
Water makes these c...
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HLTH 330 Test 2 questions with answers 2024 already passed
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HLTH 330 Test 2monosaccharide - correct answer carbohydrate made up of only one sugar unit 
 
disaccharide - correct answer carbohydrate made up for two sugar units 
 
polysaccharide - correct answer a carbohydrate made up of many sugar units linked together 
 
monosaccharides and disaccharides - correct answer Simple carbohydrates 
 
glucose, fructose, and galactose - correct answer three most common monosaccharides 
 
glucose - correct answer part of every disaccharide, only monosaccharide in ...
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LPN CCC2 Exam 3 questions and answers latest top score.
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LPN CCC2 Exam 3 questions and answers latest top score. 
 
 
 
 
 
 
 
 
Chyme - correct answers.Partially digested, semiliquid food mixed with digestive enzymes and acids in the stomach. 
 
Diarrhea - correct ent passage of liquid or semiliquid stool 
 
Causes of diarrhea include: - correct answers.*variety of illnesses 
*food poisoning 
*excessive stress 
*inflammation of the bowel 
 
S/S of diarrhea - correct answers.-loose stools 
-distention 
-hyperactive bowel sounds 
-abdominal cramping/p...
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NR 511 Final Exam Questions and Answers 100% Correct
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NR 511 Final Exam Questions and 
Answers 100% Correct 
The effectiveness of benzodiazepines in treating anxiety disorders suggests that which 
of the following neurotransmitters plays a role in anxiety? - Correct Answer ️️ - 
Gamma-aminobutyric acid (GABA) 
The criteria for diagnosing generalized anxiety disorder in the American Psychiatric 
Associations Diagnostic and Statistical Manual of Mental Disorders, 5th edition (text 
revision) state that excessive worry or apprehension must be pres...
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