STRAIGHTERLINE NUTRITION COMPLETE EXAMS | BUNDLED PACKAGE | QUESTIONS AND ANSWERS | LATEST 2024/2025

Straighterline Intro to Nutri Quiz 11 Chapters 11 & 12 | Questions and Correct Solutions | Latest Update 2024/2025 | Graded A+ endophins - Answer -natural body tranquilizers that may be involved in the feeding response and function in pain reduction. disordered eating - Answer -mild and short-...

Straighterline Nutrition Chapter 10 exam | Questions and Correct Solutions | Latest Update 2024/2025 | Graded A+ Knowing an athlete's amount of body fat can help determine if he or she is eating the appropriate number of kcalories. A male athlete should have a body fat content of about ______...

Nutri101- Introduction to Nutrition Topic 16 Final Review | Questions and Correct Answers | Latest Update 2024/2025 | Graded A+ One of the main functions of water in the body is to Select one: a. help regulate body temperature. b. help control blood glucose. c. carry oxygen in red blood cel...

straighter line mid term exam | Questions and Correct Answers | Latest Update 2024/2025 | Graded A+ Which of the following does not regulate body processes - Answer - carbohydrates Generally a fake medicine used to disguise the treatments of participants in an expirement - Answer -placebo Do...

StraighterLine Intro to Nutri 101 Quiz 5 Lipids | Questions and Correct Answers Latest Update 2024/2025 | Graded A+ What is the common property that all lipid compounds share? - Answer -They do not readily dissolve in water triglyceride - Answer -The major form of lipid in the body and in food...

STRAIGHTERLINE Introduction to Nutrition QUIZ 13 | Questions and Correct Solutions | Latest Update 2024/2024 | Graded A+ During the second and third trimesters of pregnancy, an average of ______ extra kilocalories per day are needed. - Answer -350 - 450 During pregnancy, a woman should follow ...

Introduction to Nutrition Final Exam Review | Questions and Correct Answers | Latest Update 2024/2025 | Graded A+ What is the basis for differentiating between major and trace minerals? - Answer -Major minerals are present in the body in large amounts while trace minerals are present in the bo...

STRAIGHTERLINE Introduction to Nutrition QUIZ 9 | Questions and Correct Answers | Latest Update 2024/2025 | Graded A+ Higher intake of which of the following minerals is associated with lowered blood pressure? - Answer -Potassium Which of the following minerals is important for transport and s...

Straighterline Intro to Nutri Quiz 15 Chap. 16 | Questions and Correct Answers | Latest Update 2024/2025 | Graded A+ aging - Answer -Time-dependent physical and physiological changes in body structure and function that occur normally and progressively throughout adulthood as humans mature and ...

Straighterline Intro to Nutrition | Questions and Correct Solutions | Latest Update 2024/2025 | Graded A+ Which of the following is NOT a characteristic of protein? - Answer - Most significant energy source for humans which class of nutrients comprises 60% of body weight? - Answer - Water Wh...

STRAIGHTERLINE Introduction to Nutrition QUIZ 6 | Questions and Correct Solutions | Latest Update 2024/2025 | Graded A+ The basic building block of a protein is called a(n) - Answer -amino acid. It takes approximately _____ kg kilograms of grain to produce ____ kg kilogram of animal protein in...

Straighterline Nutrition 101 Midterm Review | Questions and Correct Answers | Latest Update 2024/2025 | Graded A+ 3 components of weight loss - Answer -1. Control of calorie intake 2. Increased physical activity 3. Behavior modification ABCDEs of nutritional state - Answer -anthropometric, bi...

Straighterline Intro to Nutrition Quiz 2 | Questions and Correct Answers | Latest Update 2024/2025 | Graded A+ functional foods - Answer -Foods that provide health benefits beyond those supplied by the traditional nutrients they contain. nutrient density - Answer -The ratio derived by dividing...

Straighterline Nutrition: Midterm Review | Questions and Correct Answers | Latest Update 2024/2025 | Graded A+ What includes energy yielding nutrients - Answer -Carbs, Lipids, Protein What is the recommended carbohydrate intake - Answer -45-65% essential nutrients - Answer -nutrients which can...

STRAIGHTERLINE Introduction to Nutrition Graded Midterm | Questions and Correct Answers | Latest Update 2024/2025 | Graded A+ Which of the following is the leading nutrition-related cause of death in the United States? - Answer -Heart disease A ______ is generally a fake medicine used to disg...

STRAIGHTERLINE Introduction to Nutrition Practice Final Exam | Questions and Correct Solutions | Latest Update 2024/2025 | Graded A+ One of the main functions of water in the body is to - Answer -help regulate body temperature. Muscular contractions cause one-way movement of food through the ...

Straighterline Introduction to Nutrition Final exam | Questions and Correct Solutions | Latest Update 2024/2025 | Graded A+ Dietary Fiber - Answer -plant material that cannot be digested in the stomach or small intestine Plant Fats - Answer -yields more than 4 calories per gram Nutrition - An...

STRAIGHTERLINE Introduction to Nutrition QUIZ 5 | Questions and Correct Answers | Latest Update 2024/2025 | Graded A+ Triglycerides in food are said to have satiety value primarily because - Answer -they are high in kilocalories. All of the following are accurate descriptions of cholesterol ex...

STRAIGHTERLINE Introduction to Nutrition QUIZ 10 | Questions and Correct Solutions | Graded A+ | Latest Update 2024/2025 Anaerobic glucose breakdown provides most of the energy for sports activities lasting - Answer -30 seconds to 2 minutes. Which of the following does NOT have a proven ergoge...

STRAIGHTERLINE Introduction to Nutrition QUIZ 2 | Questions and Correct Solutions | Latest Update 2024/2025 | Graded A+ Which of the following is NOT a limitation of nutritional assessments? - Answer -Most nutrition assessments are time-consuming, costly, and do not provide valuable informati...

STRAIGHTERLINE Introduction to Nutrition QUIZ 1 | Questions and Correct Solutions | Latest Update 2024/2025 | Graded A+ On average, Americans consume approximately ______% of total kilocalories as fat. - Answer -33 Which of the following is not a class of essential nutrients? - Answer - alco...

Straighterline: Introduction to Nutrition (Topics 1-5) | Questions and Correct Answers | Latest Update 2024/2025 | Graded A+ When looking at the ingredient label of a bottled spaghetti sauce, you see that olive oil is the second ingredient. This means that olive oil is - Answer -Most packaged...

Straighterline Nutrition Final exam | Questions and Correct Solutions | Latest Update 2024/2025 | Graded A+ muscle wasting, blindness, scurvy, pellagra, beriberi, anemia, rickets, goiter, and a host of other problems - Answer -Ex undernutrition longterm affects cognitive development will likel...

Nutrition Straighterline Quizzes | Questions and Correct Solutions | Latest Update 2024/2025 | Graded A+ Healthy People 2020 was design to - Answer -Eliminate health discrepancies, improve access to health education and quality health care and strength public health services Certain nutrients...

Nutrition 101 StraighterLine exam | Questions and Correct Solutions | Latest Update 2024/2025 | Graded A+ 1. Our primary psychological drive to eat that is affected by many external food-choice mechanisms is called - Answer -A. appetite. Energy-yielding nutrients include - Answer -carbohydrate...

Straighterline Nutrition Final exam | Questions and Correct Solutions | Latest Update 2024/2025 | Graded A+ What is the major monosaccharide found in the human body? - Answer -glucose Which of these is a complex carbohydrate that cannot be broken down by the human digestive process? - Answer ...