Shelf life for bacon - Study guides, Class notes & Summaries

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Zaxbys manager test-Questions and Answers (Graded A)
  • Zaxbys manager test-Questions and Answers (Graded A)

  • Exam (elaborations) • 7 pages • 2023
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  • Zaxbys manager test-Questions and Answers (Graded A) Non-protein label - Answer ️️ -Identify Date Time Initials Protein label - Answer ️️ -Identify P# Use by date Rack date 3 days from rack date Time Initial Where does the label go? - Answer ️️ -Where it faces the front and makes things easier for fifo Bacon - Answer ️️ -Primary-walk in cooler Secondary- chefs base Shelf life-180 days Peeped life- 5days OMilk/ juice - Answer ️️ -Primary- walk in cooler
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BOH SOP Test Questions and Answers Graded A
  • BOH SOP Test Questions and Answers Graded A

  • Exam (elaborations) • 49 pages • 2023
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  • BOH SOP Test Questions and Answers Graded A What is the Temperature Danger Zone Between 41 and 140 degrees What is the preferred method for thawing food? In a refrigerator between 33 and 41 degrees What is it called when microorganisms are transferred from one surface to another? Cross-WhaContamination What is the sequence for cleaning the BOH floors? 1) Sweep 2) Mop with detergent solution 3) Mop rinse with hot water To check internal temps with a thermometer, where should you insert the th...
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BOH SOP Test 2023/2024 Solved Graded A+
  • BOH SOP Test 2023/2024 Solved Graded A+

  • Exam (elaborations) • 21 pages • 2023
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  • What is the Temperature Danger Zone - ANSWER-Between 41 and 140 degrees What is the preferred method for thawing food? - ANSWER-In a refrigerator between 33 and 41 degrees What is it called when microorganisms are transferred from one surface to another? - ANSWER-Cross-WhaContamination What is the sequence for cleaning the BOH floors? - ANSWER-1) Sweep 2) Mop with detergent solution 3) Mop rinse with hot water To check internal temps with a thermometer, where should you insert the ...
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Five Guys Shift Leader TOP Exam Guide Questions and CORRECT Answers
  • Five Guys Shift Leader TOP Exam Guide Questions and CORRECT Answers

  • Exam (elaborations) • 6 pages • 2024
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  • Our Menu is - Trans Fat Free Ways to make a burger - 250,000 Original Five Guys - Jim, Matt, Chad, Ben & Tyler We only Prep for - The current Day Grilled Mushrooms and Onions are kept at _____ Degrees in the _______ unit - 140, Hot Holding Shelf life of Grilled Mushrooms and Onions - 1 Shift Bacon should be cooked at - 400 degrees
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Zaxbys manager test-Questions and Answers (Graded A)
  • Zaxbys manager test-Questions and Answers (Graded A)

  • Exam (elaborations) • 7 pages • 2024
  • Available in package deal
  • Zaxbys manager test-Questions and Answers (Graded A) Non-protein label - Answer ️️ -Identify Date Time Initials Protein label - Answer ️️ -Identify P# Use by date Rack date 3 days from rack date Time Initial Where does the label go? - Answer ️️ -Where it faces the front and makes things easier for fifo Bacon - Answer ️️ -Primary-walk in cooler Secondary- chefs base Shelf life-180 days Peeped life- 5days OMilk/ juice - Answer ️️ -Primary- walk in cooler Seco...
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IHOP BOH SOP Study Guide Exam.
  • IHOP BOH SOP Study Guide Exam.

  • Exam (elaborations) • 22 pages • 2024
  • IHOP BOH SOP Study Guide Exam. What is the maximum temperature for food quality? - CORRECT ANSWER 165 Labels for prepared products must contain the following 4 pieces of information: - CORRECT ANSWER 1. Product name 2. Preparer's initials 3. Prep date & Time 4. Expiration date & time What is the Temperature Danger Zone - CORRECT ANSWER Between 41 and 140 degrees What is the preferred method for thawing food? - CORRECT ANSWER In a refrigerator between 33 and 41 degrees What ...
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FIVE GUYS SHIFT LEADER STUDY TEST.
  • FIVE GUYS SHIFT LEADER STUDY TEST.

  • Exam (elaborations) • 4 pages • 2024
  • Our Menu is - Answer-Trans Fat Free Ways to make a burger - Answer-250,000 Original Five Guys - Answer-Jim, Matt, Chad, Ben & Tyler We only Prep for - Answer-The current Day Grilled Mushrooms and Onions are kept at _____ Degrees in the _______ unit - Answer-140, Hot Holding Shelf life of Grilled Mushrooms and Onions - Answer-1 Shift Bacon should be cooked at - Answer-400 degrees Mushrooms and grilled onions are cooked at - Answer-350 Degrees _________ should always be coo...
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Zaxbys assistant manager test questions with correct answers
  • Zaxbys assistant manager test questions with correct answers

  • Exam (elaborations) • 9 pages • 2023
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  • Primary Storage for bacon - Answer Walk-in cooler Wrapped cheese has a shelf life of? - Answer 24 hours Unopened pack of cheese has a shelf life of? - Answer 7 days Shelf life for bacon - Answer 180 Prepped life for bacon - Answer 5 days Primary Storage for breads - Answer Walk in freezer Secondary storage for frozen breads - Answer Dry storage Nib thaw life - Answer 48 hours Honey wheat / brioche bun - Answer 72 hours ‼️ Shelf life for fillets ??...
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Zaxbys assistant manager test- 2024 Questions with correct Answers
  • Zaxbys assistant manager test- 2024 Questions with correct Answers

  • Exam (elaborations) • 7 pages • 2024
  • Zaxbys assistant manager test- 2024 Questions with correct Answers Primary Storage for bacon - Answer ️️ -Walk-in cooler Wrapped cheese has a shelf life of? - Answer ️️ -24 hours Unopened pack of cheese has a shelf life of? - Answer ️️ -7 days Shelf life for bacon - Answer ️️ -180 Prepped life for bacon - Answer ️️ -5 days Primary Storage for breads - Answer ️️ -Walk in freezer Secondary storage for frozen breads - Answer ️️ -Dry storage Nib thaw life - Answe...
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Zaxby's Certification Exam: BOH  Questions and Answers well Explained Latest 2024/2025 Update 100% Correct.
  • Zaxby's Certification Exam: BOH Questions and Answers well Explained Latest 2024/2025 Update 100% Correct.

  • Exam (elaborations) • 11 pages • 2024
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  • How are the bags of frozen tenders arranged in a food box? - Side-by-Side What is the approved procedure for cutting bacon used to build sandwiches? - Place bacon on tan cutting board and cut in half crosswise Cucumbers can be peeled over a trash container. - False Cooked boneless wings should reach an internal temperature of _______. - 165 for 15 seconds All frozen bread needs to thaw for a minimum of _____ minutes with the exception of potato buns. - 120 minutes At the end of the pre-co...
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