Exam (elaborations) IHOP BOH SOP Study Guide 2023/2024 with Complete Solutions 2 Exam (elaborations) BOH SOP Test 2023/2024 Solved Graded A+ 3 Exam (elaborations) IHOP SOP Test 2023/2024 Questions and Answers 4 Exam (elaborations) IHOP SOP FOH Study Guide 2023/2024 5 Exam (elaborations) Ihop SO...
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What is the maximum temperature for food quality? - ANSWER-165 Labels for prepared products must contain the following 4 pieces of information: - ANSWER-1. Product name 2. Preparer's initials 3. Prep date & Time 4. Expiration date & time What is the Temperature Danger Zone - ANSWER-Betwee...
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Add to cartWhat is the maximum temperature for food quality? - ANSWER-165 Labels for prepared products must contain the following 4 pieces of information: - ANSWER-1. Product name 2. Preparer's initials 3. Prep date & Time 4. Expiration date & time What is the Temperature Danger Zone - ANSWER-Betwee...
What is the Temperature Danger Zone - ANSWER-Between 41 and 140 degrees What is the preferred method for thawing food? - ANSWER-In a refrigerator between 33 and 41 degrees What is it called when microorganisms are transferred from one surface to another? - ANSWER-Cross-WhaContamination What...
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Add to cartWhat is the Temperature Danger Zone - ANSWER-Between 41 and 140 degrees What is the preferred method for thawing food? - ANSWER-In a refrigerator between 33 and 41 degrees What is it called when microorganisms are transferred from one surface to another? - ANSWER-Cross-WhaContamination What...
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In what order should food be stored/put away? - ANSWER-1) Refrigerated 2) Frozen 3) Dry What does FIFO stand for? - ANSWER-First In First Out Dry goods should be stored within what temperature range? - ANSWER-50ﾟ-70ﾟ Upon delivery, frozen foods must be: - ANSWER-Solid to the touch ...
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Add to cartIn what order should food be stored/put away? - ANSWER-1) Refrigerated 2) Frozen 3) Dry What does FIFO stand for? - ANSWER-First In First Out Dry goods should be stored within what temperature range? - ANSWER-50ﾟ-70ﾟ Upon delivery, frozen foods must be: - ANSWER-Solid to the touch ...
How long does it take to check restrooms using the 10 restroom standards? - ANSWER-10 seconds At a minimum, how often should restroom cleanliness be checked? - ANSWER-Every 30 minutes What is the server garnish for Strawberry Banana Pancakes? - ANSWER-Rosette of Whipped Topping What is the ...
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Add to cartHow long does it take to check restrooms using the 10 restroom standards? - ANSWER-10 seconds At a minimum, how often should restroom cleanliness be checked? - ANSWER-Every 30 minutes What is the server garnish for Strawberry Banana Pancakes? - ANSWER-Rosette of Whipped Topping What is the ...
Ihop SOP Cooking/Heating temperatures Test 2023/2024 Solved 100% Correct
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Add to cartIhop SOP Cooking/Heating temperatures Test 2023/2024 Solved 100% Correct
what is the platinum rule of guest service - ANSWER-treat guests as they want to be treated surveys reveal that guests have three basic expectations about the way want to be treated in our restaurant. - ANSWER-be there for me, listen to me, treat me nicely in general there are three type of gu...
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Add to cartwhat is the platinum rule of guest service - ANSWER-treat guests as they want to be treated surveys reveal that guests have three basic expectations about the way want to be treated in our restaurant. - ANSWER-be there for me, listen to me, treat me nicely in general there are three type of gu...
1. What is the definition of this Critical Control Point (CCP) symbol? [THERMOMETER] - ANSWER-b. Item must be cooked to, reheated to, or held at the specified temperature to meet food safety critical control point requirements 2. What is the definition of this Critical Control Point (CCP) symbol...
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Add to cart1. What is the definition of this Critical Control Point (CCP) symbol? [THERMOMETER] - ANSWER-b. Item must be cooked to, reheated to, or held at the specified temperature to meet food safety critical control point requirements 2. What is the definition of this Critical Control Point (CCP) symbol...
Before handling food, utensils, or food contact equipment, you must: - ANSWER-Thoroughly wash your hands and fingernails The uniforms black pants must be worn with a belt when: - ANSWER-The pants have belt loops. One way to minimize cross-contamination in the BOH is: - ANSWER-Scrape and clean ...
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Add to cartBefore handling food, utensils, or food contact equipment, you must: - ANSWER-Thoroughly wash your hands and fingernails The uniforms black pants must be worn with a belt when: - ANSWER-The pants have belt loops. One way to minimize cross-contamination in the BOH is: - ANSWER-Scrape and clean ...
Pancake Combo - ANSWER-2 same-flavored pancakes. 2 eggs. hashbrowns. 2bacon strips or 2 pork sausage links. original buttermilk/stawberry/strawberry banana/ newyork cheesecake/ double blueberry/ cinnamon apple/ chocolate chip/ harvest grain 'n nut. Original ButterMilk pancakes - ANSWER-5 pancake...
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Add to cartPancake Combo - ANSWER-2 same-flavored pancakes. 2 eggs. hashbrowns. 2bacon strips or 2 pork sausage links. original buttermilk/stawberry/strawberry banana/ newyork cheesecake/ double blueberry/ cinnamon apple/ chocolate chip/ harvest grain 'n nut. Original ButterMilk pancakes - ANSWER-5 pancake...
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