Kcals - Study guides, Class notes & Summaries
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NUSC 1165 Final Exam Review Sheets with Complete Solutions.
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NUSC 1165 Final Exam Review Sheets with Complete Solutions. 
Chapter 1: Nutrition – Food for Health 
Leading causes of death attributed to nutrition 
1. Heart disease 
2. Cancer 
3. Stroke 
4. Diabetes 
Nutrient Classification: 
● Energy-Yielding Nutrients: carbs, protein, fats 
● Macronutrients: carb, protein, lipids, water 
● Micronutrients: B vitamins, vitamin C, A, D, E, K, calcium, and iron 
● Inorganic: minerals, water 
● Organic: carbs, lipids, proteins, vitamins 
Amount of En...
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EXPH 386 Final Exam - Questions with Verified Answers
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EXPH 386 Final Exam - Questions with Verified Answers % of macronutrients digested and absorbed CHO: Lipids: (kcals/g) Proteins: CHO: 97% (4 kcals/g) Lipids: 95% (9 kcals/g) Proteins: 92% (4 kcals/g) 1st law of thermodynamics energy is neither created or destroyed, but transferred 2nd law of thermodynamics PE to degrade to KE w/ a lower capacity to do work How many kcal of free energy are produced for every ATP degraded to ADP? 7.3 kcals Anaerobic glycolysis occurs where Cytosol Aerobic ATP sy...
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HUN 1201 – Post Exam 1 Questions And Quality Answers 2024.
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water, carbohydrates, fats, proteins, vitamins, and minerals - Answer are the six classes of nutrients 
 
Essential nutrients - Answer are nutrients must be derived from food; the body cannot make them 
 
Carbohydrates, fats, proteins - Answer major fuels, are organic (carbon containing), and energy-yielding 
 
Vitamins - Answer are organic; yield no energy; facilitate release of energy 
 
Minerals - Answer are inorganic; yield no energy; regulate the release of energy and other r...
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FOS 3042 Exam 1 questions and answers 100% verified
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3. Which of the following statements is incorrect about the job of the International Public Health & Trade 
Manager at FDA whom you were introduced to one of the additional videos of Module 1? - 
Inspecting beef carcasses in the Maryland Abattoir 
Based on the Food Groups defined to communicate nutrition information, what food is part of the dairy 
food group? - Cheddar cheese 
Beef, pork and poultry are part of what category in the food manufacturing industry? - Animal 
Slaughtering and Process...
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FOS 3042 Exam 1 with Verified Answers 2024
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Which of the following statements is incorrect about the job of the International Public Health & Trade 
Manager at FDA whom you were introduced to one of the additional videos of Module 1? - 
Inspecting beef carcasses in the Maryland Abattoir 
Based on the Food Groups defined to communicate nutrition information, what food is part of the dairy 
food group? 
Cheddar cheese 
Cream cheese 
Butter 
All of the above - Cheddar cheese 
Beef, pork and poultry are part of what category in the food manuf...
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Nusc 1165 Final Exam 2024 With Complete Solution.
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Nusc 1165 Final Exam 2024 With Complete Solution. 
leading causes of death attributed to nutrition - ANSWER heart disease, cancer, 
stroke 
energy yielding nutrients - ANSWER broken down to generate energy 
- carbs, lipids, proteins 
macronutrients - ANSWER needed in large amounts 
- carbs, lipid, proteins, water 
micronutrients - ANSWER needed in small amounts 
- vitamins, minerals 
inorganic - ANSWER does not contain carbon 
organic - ANSWER contains carbon 
amount of energy provided by carbs ...
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Nusc 1165 Final Exam 2024 With Complete Solution.
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Nusc 1165 Final Exam 2024 With Complete Solution. 
leading causes of death attributed to nutrition - ANSWER heart disease, cancer, 
stroke 
energy yielding nutrients - ANSWER broken down to generate energy 
- carbs, lipids, proteins 
macronutrients - ANSWER needed in large amounts 
- carbs, lipid, proteins, water 
micronutrients - ANSWER needed in small amounts 
- vitamins, minerals 
inorganic - ANSWER does not contain carbon 
organic - ANSWER contains carbon 
amount of energy provided by carbs ...
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NTDT Final Exam 2024 Questions & Answers
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NTDT Final Exam 2024 Questions & Answers 
 
 
Bo is a 25-year-old healthy male who eats approximately 3,000 daily kcals. He maintains an active lifestyle, exercising 5-6 days per week. According to the AMDR's, Bo could follow a diet that is 50% carbohydrates, 25% fat, and 25% protein and be within the AMDR guidelines for adults. - ANSWERStrue 
 
According to the Dietary Guidelines for Americans, less than_________percent of total daily kcals should be provided by added sugars. - ANSWERS10 
 
A...
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FSU HUN 1201 Final exam 2024 with 100% correct answers
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What is the AMDR for carbohydrates? - correct answer 45%-65% 
 
Which statement is true of nutrient intakes? - correct answer Intakes above the UL put an individual at risk of toxicity 
 
Gram for gram, which class of nutrient provides the most energy? - correct answer Fats 
 
The RDAs for nutrients are generally? - correct answer designed to meet the needs of almost all healthy people 
 
Which nutrient source will yield more than 4 kcals per gram? - correct answer plant fats 
 
The te...
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BIOS 1300: Lecture Exam 1 (Chapters 1-2) exam study guide questions and answers(latest update)
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what is anatomy the study of? 
the structure of organisms and their relationships 
 
 
 
gross anatomy is the study of? 
structures visible to the naked eye 
 
 
 
surface anatomy is the study of? 
superficial markings 
 
 
 
microscopic anatomy is the study of? 
study of anatomy using optical aids 
 
 
 
cytology is the study of? 
cells 
 
 
 
histology is the study of? 
tissues 
 
 
 
what is anatomical position? 
upright stance, feet forward, palms facing forward, arms at side of the body, he...
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