Five guys shift - Study guides, Class notes & Summaries

Five Guys Manager Certification Pre-Test Questions And Answers Graded A+ How should the bacon be cooked? ANS crispy Why do we prep one box of meat at a time? ANS To prevent time and temperature abuse what is the maximum number of days new employees have to complete their required courses in five guys? ANS 31 days how often should employees working the register verify the contents of their drawers? ANS before and after each shift The fries should sit on the racks or above the oil...

FiveGuysShiftLeaderStudyGuideTestExam Questions and Answers. Our Menu is - Correct Answer Trans Fat Free Ways to make a burger - Correct Answer 250,000 Original Five Guys - Correct Answer Jim, Matt, Chad, Ben & Tyler We only Prep for - Correct Answer The current Day Grilled Mushrooms and Onions are kept at _____ Degrees in the _______ unit - Correct Answer 140, Hot Holding Shelf life of Grilled Mushrooms and Onions - Correct Answer 1 Shift Bacon should be cooked at - Correct Answer 400 ...

Five Guys Quiz Test Questions with Answers It is acceptable to have employees that can only work one station as long as they show mastery in that position. A) True B) False - Answer-B) False What is the significance of never having empty fry baskets on the line? A) Empty baskets are a food safety audit violation B) Empty baskets will eventually cause a bottleneck on the fry station C) Empty baskets take up extra space on the cooling racks - Answer-B) Empty baskets will eventually cause...

Five Guys Certification Pre-Test Exam Questions and Answers if a customer insists on a rare burger you should ---- - CORRECT ANSWER- What should be placed at all entrances during inclement weather? - CORRECT ANSWER-Wet floors signs and mats At night, after you have cleaned the fryer drawer and reset it with new paper, where should the drawer be stored? - CORRECT ANSWER-Back under the fryer Designated Use to correct bucket - CORRECT ANSWER-White - cut potatoes, salt a...

What are the three things you must check when receiving ground beef during a delivery? a-weight b-packaging c-serial code d-temperature e- grind-on/pack date - ️️b- packaging d- temperature e- grind-on/pack date If you have issues with greasy floors, doors that won't shut correctly, and haze in the air, what is likely the problem? a-Improperly balance hood system b-Air conditioner is not functioning c-Hot water heater is too high d-Grease trap is not cleaned - ️️A-Improp...

five guys manager certification State Exam Questions and Answers How should the bacon be cooked? - CORRECT ANSWER-crispy Why do we prep one box of meat at a time? - CORRECT ANSWER-To prevent time and temperature abuse what is the maximum number of days new employees have to complete their required courses in five guys? - CORRECT ANSWER-31 days how often should employees working the register verify the contents of their drawers? - CORRECT ANSWER-before and after eac...

Five guys Exam 2 Questions with Answers Who are the five guys - Answer-Jim, Matt, Chad, Ben, and Tyler You must perform a boil out every time you change the oil - Answer-True Boxes of peanuts should be at least ___ full. - Answer-3/4 Patties should be smashed into groups of ______ and stacked a total of ________ patties high. - Answer-1/6 Match the technology system to the correct description - Answer-Five guys uni = employee Menulink = store financial system Boss = bread orderi...

Practice Final Exam for Five Guys Certification Test Questions and Answers Potatoes can be stacked _ high against a wall and _ high free-standing - CORRECT ANSWER-5,4 Boxes of peanut oil can't be stacked more than _ high - CORRECT ANSWER-2 Cold foods must be stored between - CORRECT ANSWER-33-41 *F Hot Foods must be stored above - CORRECT ANSWER-140 *F or above All shelving must be _ off the ground - CORRECT ANSWER-6" Forms of food contamination in a rest...

Five Guys Study Guide Exam Questions and Correct Answers. Match the term with the correct definition. A. wash 1. Remove surface dirt B. sanitize 2. Reduce pathogens to safe levels - Correct Answer A1 B2 Which of the following can cause the acid effect to appear in cut fries? - Correct Answer soaking the fries too long what should you do if you have questions about shop results? - Correct Answer contact your district manager The primary purpose of the shift change is to - Correct Ans...

Five Guys Precertification Exam Questions and Answers If we have to cook bacon, mushrooms, or onion in the middle of the shift where are they cooked? - Answer-on the meat grill in the third section of the grill What is the shelf life of cooked mushrooms and onions? - Answer-1 shift When do we cut our potatoes and why? - Answer-first thing in the morning How long must cut potatoes be submerged in clear, cold water? - Answer-15 minutes What does the temperature of the water have to b...