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Marketing overview Consists of individual & organizational activities that facilitate and expedite satisfying exchange relationships in a dynamic environment through the creation, distribution, promotion, and pricing of goods, services, and ideas - American Marketing Association - Efficient and fair system which directs an economy's flow of goods from producers to consumers and accomplishes the objectives of society - Need to satisfy both the customer's needs and the comp...

marketing consists of individual and organization activities that facilitate and expedite satisfying exchange relationships in a dynamic environment through the creation, distribution, promotion, and pricing of goods, services, and ideas American Marketing Association views marketing as an organizational function and set of processes for creating, communicating, delivering value to customers and for managing customer relationships in ways that benefit the organization and stakeh...

purchasing acquire goods or services to accomplish the goal of its enterprise number of different people may do number of things buyer needs to be aware of challenges with food: purchasing seasonality volume quality specification & packaging consistency competitive cost Master01 | October, 2024/2025 | Latest update 1 | P a g e | © copyright 2024/2025 | Grade A+ kind of food to select from fresh frozen canned convenience fresh pros & cost good qu...

What is Health Feeling good, the absence of disease or pain What is the health continuum A model that illustrates the full range of health between the extreme of illness and wellness. Well, At risk, Established Disease, Controlled chronic disease Primary Prevention Preventing disease by controlling risk factors Secondary Prevention Detecting disease early through screening etc. Tertiary Prevention Treat and rehabilitate people who have illness or injury Social Ecological Model...

Food security access by all people at all times to enough food for an active healthy life food insecurity limited or uncertain ability to acquire or consume adequate quality or sufficient quantity of food in socially acceptable ways Pandemic EBT expansion reduced the share of families in SNAP households where children experienced food insecurity by 17% reduced food insufficiency among SNAP households by 28% had the largest effects in alleviating food hardships in states w high sc...

Know the 7 steps of program planning step 1: review assessment step 2: goals & objectives step 3: develop a plan step 4: develop management system step 5: identify funding sources step 6: implement the program step 7: evaluate the program Differentiate between a goal and objective -goal = general and not clearly measurable -ex: reduce death from heart disease among omen -objective: specific and measurable -ex: decrease the mean saturated fat intake by 3 percent within 1 year De...

community nutrition strives to improve health, nutrition and well-being of people and groups within communities. it uses programs to seek behavior changes to improve nutritional status and health. three major focuses of community nutrition 1. people: who will benefit from community nutrition programs? 2. policy: course of action chosen to address a problem 3. programs: instruments used to seek behavior changes that improve nutritional status and health community vs. clinical nutri...

Expanded Food and Nutrition Education Program (EFNEP) and SNAP-Ed Address issues low income families face in the obesogenic environment - nutrition education - physical activity - shopping on a budget - food prep/safety 4 functions of management planning, organizing, leading, controlling EFNEP very hands on, enhancing cooking skills, moving in class Forms of planning strategic, operational, project management Master01 | October, 2024/2025 | Latest update 1 | P a g e | © copyr...

Describe the 3 core functions of public health. 1. Assessment- demographics (age, diversity, poverty), health (to identify health problems and priorities and evaluate health services) 2. Policy development- policy (course of action chosen by public authorities to address a given problem), to solve local and national health problems and priorities that have been identified 3. Assurance- to assure that all populations have access to appropriate and cost effective care and food, includi...

What is community? a grouping of people residing in a specific locality who interact and connect through a definite social structure to fulfill a wide range of daily needs 4 characteristics of community? - People - Location in space - Social Interaction - Shared Values 3 Main Components of Community Nutrition? Policies, Programs, People People Individuals who will benefit from community nutrition programs and services Master01 | October, 2024/2025 | Latest update 1 | P a g ...