Nrfsp review 2 qa 2024 - Study guides, Class notes & Summaries

NRFSP Review #2 | Questions and Correct Solutions Latest Update 24 - Answer - A thawed, ready-to-eat chicken casserole prepared in a food establishment should be consumed or discarded within ______ hours following thawing sensory - Answer - During implementation of a HACCP program, which of the following properties would you NOT consider for food? seats, refrigerator doors and serving trays - Answer - Sponges may be used to clean a refrigerator at 41c degrees F (5 C) or below - Answer - D...