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What is the target temperature when cooking fish? - ️️135 degree F for 15 seconds Which of the following food would not be considered safe for consumption? - ️️Leftovers heated to 160 degree Fahrenheit Heat applied to a food will denature which of the foods components? - ️️Proteins Which additive derived from collagen might be used in a frozen dessert as a stabilizer, thickener, and texturizer? - ️️Gelatin Which US federal agency oversees the National School Lunch Pro...

NDTR Practice Test 1 (Latest) 2024 Questions With 100% Correct Solutions.

NDTR PRACTICE TEST 1

NDTR Practice Test 1 UPDATED Exam Questions and CORRECT Answers What is the process of converting carbohydrates to carbon dioxide, acids, and alcohol by yeast or bacteria? - CORRECT ANSWER- Fermentation According to the Food Code, what temperature should be reached and maintained for at least 15 seconds when reheating previously cooked foods? - CORRECT ANSWER- 165 degrees Structure/function claims on the label of a dietary supplement might describe how a nutrient - CORRECT ANSWER- affe...

NDTR UPDATED Exam Questions and CORRECT Answers What is the target temperature when cooking fish? - CORRECT ANSWER- 135 degree F for 15 seconds Which of the following food would not be considered safe for consumption? - CORRECT ANSWER- Leftovers heated to 160 degree Fahrenheit Heat applied to a food will denature which of the foods components? - CORRECT ANSWER- Proteins Which additive derived from collagen might be used in a frozen dessert as a stabilizer, thickener, and texturizer...

NDTR Exam Study |100 Questions| With Complete Answers.

NDTR Practice exam with completely solved solutions 2024

NDTR Exam with well detailed solutions 2024

Energy-yielding macronutrients - Proteins, fats, carbohydrates Energy density of carbs and proteins - 4 grams/kcal Micronutrients - Required in small amounts, e.g. vitamins and minerals Adequate diet - Provides essential nutrients, fiber, and energy for health and body weight .org and .gov - Represent credible websites NDTR - Nutrition and Dietetics Technician Registered: Associate degree, supervised practice, national examination, continuing education

NDTR Practice Test Questions And Answers