Ihop sop - Study guides, Class notes & Summaries

Looking for the best study guides, study notes and summaries about Ihop sop? On this page you'll find 200 study documents about Ihop sop.

All 200 results

Sort by

2024 IHOP SOP FOH Study Guide Questions and Answers Popular
  • 2024 IHOP SOP FOH Study Guide Questions and Answers

  • Exam (elaborations) • 14 pages • 2024
  • 2024 IHOP SOP FOH Study Guide Questions and Answers How long does it take to check restrooms using the 10 restroom standards? - Answer- 10 seconds At a minimum, how often should restroom cleanliness be checked? - Answer-Every 30 minutes What is the server garnish for Strawberry Banana Pancakes? - Answer-Rosette of Whipped Topping What is the server garnish for NY Cheesecake Pancakes? - Answer-Powdered sugar & a rosette of whipped topping What is the server garnish for Double Blueberry ...
    (0)
  • $12.49
  • 1x sold
  • + learn more
2024 IHOP SOP Study Guide, 2024 IHOP SOP Test Questions and answers latest update Popular
  • 2024 IHOP SOP Study Guide, 2024 IHOP SOP Test Questions and answers latest update

  • Exam (elaborations) • 9 pages • 2024 Popular
  • 2024 IHOP SOP Study Guide, 2024 IHOP SOP Test Questions and answers latest update
    (0)
  • $13.99
  • 1x sold
  • + learn more
IHOP SOP Test 2023/2024 Questions and Answers
  • IHOP SOP Test 2023/2024 Questions and Answers

  • Exam (elaborations) • 7 pages • 2023
  • Available in package deal
  • In what order should food be stored/put away? - ANSWER-1) Refrigerated 2) Frozen 3) Dry What does FIFO stand for? - ANSWER-First In First Out Dry goods should be stored within what temperature range? - ANSWER-50゚-70゚ Upon delivery, frozen foods must be: - ANSWER-Solid to the touch Cardboard boxes should always be: - ANSWER-Broken down before being thrown in the dumpster How often should the inside of trash containers be washed? - ANSWER-Everyday When is it acceptable to k...
    (0)
  • $11.49
  • 1x sold
  • + learn more
IHOP SOP 201 QUESTIONS AND ANSWERS
  • IHOP SOP 201 QUESTIONS AND ANSWERS

  • Exam (elaborations) • 3 pages • 2023
  • What is the most effective way to control the growth of bacteria in food? - Answer- Control time and temperature What is one of the most effective ways of preventing the contamination of food? - Answer- Hand washing What is the total time that any potentially hazardous food can be exposed to the temperature danger zone? - Answer- 4 hours What is the definition of "Clean"? - Answer- All debris washed away with a cleaning agent and rinsed What is the definition of "Sanitized"? - An...
    (0)
  • $9.99
  • 1x sold
  • + learn more
2024 IHOP SOP Study Guide, 2024 IHOP SOP Test: Questions With Solutions
  • 2024 IHOP SOP Study Guide, 2024 IHOP SOP Test: Questions With Solutions

  • Exam (elaborations) • 16 pages • 2024
  • Available in package deal
  • 2024 IHOP SOP Study Guide, 2024 IHOP SOP Test: Questions With Solutions
    (0)
  • $14.99
  • + learn more
IHOP BOH SOP Study Guide with Correct Answers.
  • IHOP BOH SOP Study Guide with Correct Answers.

  • Exam (elaborations) • 31 pages • 2024
  • IHOP BOH SOP Study Guide with Correct Answers.
    (0)
  • $12.99
  • + learn more
IHOP SOP Study Guide, 2024 IHOP SOP Test Questions with correct Answers
  • IHOP SOP Study Guide, 2024 IHOP SOP Test Questions with correct Answers

  • Exam (elaborations) • 12 pages • 2024
  • IHOP SOP Study Guide, 2024 IHOP SOP Test Questions with correct Answers
    (0)
  • $12.99
  • + learn more
IHOP SOP Study Guide 2024 Test Questions with Complete Answers
  • IHOP SOP Study Guide 2024 Test Questions with Complete Answers

  • Exam (elaborations) • 21 pages • 2024
  • Available in package deal
  • IHOP SOP Study Guide 2024 Test Questions with Complete Answers This symbol means that food must be cooked, reheated, or held at a specified temperature to meet FS CCP requirements. Use only pasteurized eggs. Work with clean hands. Work with clean equipment. Label all prepared products Labels for prepared products must contain the following information: 1. Product name 2. Preparer's initials 3. Prep date & time 4. Expiration date & time What is the maximum temperature fo...
    (0)
  • $9.99
  • + learn more