Hnf Study guides, Class notes & Summaries
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HNF 150 MSU Exam 3 Questions And Answers Rated A+ New Update Assured Satisfaction
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major organ through which water is lost - Answer skin 
which is not a sign of dehydration? 
thirst 
increased urination 
shock 
pale skin - Answer increased urination 
which of the following is not a good source of zinc? 
milk 
beef 
shellfish 
potatoes 
poultry - Answer potatoes 
What impairs iron absorption? - Answer phyates 
which of the following is associated with increased iron absorption? - Answer vitamin C 
T/F: acceleration of Ca losses from bones is a potential result of low potassium ...
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NBME PHYSIOLOGY UPDATED EXAM WITH COMPLETE SOLUTIONS 2023/2024
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NBME PHYSIOLOGY UPDATED EXAM 
WITH COMPLETE SOLUTIONS 
2023/2024 
Prostglandin - CORRECT ANSWER-From mast cells, macrophages, EC, and platelets 
Vasodilation, pain 
Rate controlling step in Insulin secretion - CORRECT ANSWER-Phosphorylation of 
glucose by glucokinase 
Glucokinase mutation - CORRECT ANSWER-Autosomal dominant form of early onset 
type 2 diabetes 
GLUT 2 - CORRECT ANSWER-low affinity high capacity glucose transporter. 
Uptake by beta cells 
Insulin release - CORRECT ANSWER-Bloo...
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MSU HNF 150 Exam 2 Questions With 100% Correct Answers 2023
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MSU HNF 150 Exam 2 Questions With 100% Correct Answers 2023
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MSU HNF 150 Exam 2 Latest Update Graded A+
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MSU HNF 150 Exam 2 Latest Update 
Graded A+ 
3 Amino Acids Valine 
Leucine 
Tyrosine 
3 Components of Body's Energy Expenditure Basal Metabolic Rate (BMR) 
Thermic Effect of Food (TEF) 
Voluntary Activities 
6 S's of mindful eating: stay well fed, stop dieting, slow down, sat it's OK, savor, stay 
present) 
7 Roles of Protein 1. Supporting growth and maintenance 
2. Building enzymes, hormones, and other compounds 
3. Transport and reddit recognition proteins 
4. Building antibodies 
5. Mainta...
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HNF 150 Exam 2 Latest Update Graded A+
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HNF 150 Exam 2 Latest Update Graded 
A+ 
... It's better to get vitamins from foods rather than supplements. Justify that. 
"WIC works" improved birth outcomes, decreased risk developmental delays, kids more 
likely to be food secure, healthy weight and in good health 
15 min before workout 1 to 2 cups 
2 to 3 hours before physical activity 2 to 3 cups of water 
3 nutritional priorities of sports nutrition carb, fat, proteins 
3,500 calories =1 lb of fat 
30-40% cancers influenced by diet 
7 ...
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HNF 150 Exam 3 Problem Sets Questions with Verified Solutions
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HNF 150 Exam 3 Problem Sets 
Questions with Verified Solutions 
______ (mineral) is required inside the cell and _______( mineral) is required outside the cell to 
maintain fluid and electrolyte balance. 
a) 
Calcium; phosphorus 
b) 
Potassium; sodium 
c) 
Calcium; magnesium 
d) 
Sodium; sulfate b) 
Potassium; sodium 
________is a relatively low intensity exercise where the use of oxygen is necessary to meet 
energy demands. 
Sprinting 
Anaerobic exercise 
Aerobic exercise 
Weight lifting Aerobi...
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HNF 150 - MSU Exam 1* Questions and Answers Already Passed
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HNF 150 - MSU Exam 1* Questions and 
 
Answers Already Passed 
 
What is nutrition? study of how food nourishes the body 
 
Vitamin C protects cells against damage 
important for healthy gums and skin 
helps absorb iron 
prevents scurvy 
 
What are nutrients? components of food that are indispensable to the body's functioning 
 
What do nutrients provide? energy 
serve as building material 
maintain or repair body parts 
supports growth 
 
"Essential" Nutrients must be obtained from an extern...
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HNF 150 EXAM 1 Objectives Questions and Answers Already Passed
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HNF 150 EXAM 1 Objectives Questions 
 
and Answers Already Passed 
 
Understand the concept of nutrient density and state how it can be used to determine the 
healthfulness of foods A measure of nutrients provided per calorie of food 
 
Foods rich in nutrients relative to their energy content (calories) 
 
usually whole foods; lower calroies and higher nutrient foods 
 
ex: fruits & veggies = energy dense; spam & candy - not energy dense; whole foods = energy 
dense 
 
Identify the six classes o...
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MSU HNF 150 Exam 1 with Complete Solutions
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MSU HNF 150 Exam 1 with Complete 
 
Solutions 
 
Whole Foods form basic healthy diet (fish, vegetables, beans, milk products, meats) 
 
Processed foods subjected to process 
 
six classes of nutrients carbs, protein, fats, vitamins, minerals, water 
 
essential nutrients body cannot make it on its own/ fast enough so you need it from foods 
(carbs, fat, protein, water) 
 
nutrient density nutrients provided per calorie 
 
energy yielding nutrient need for energy. basic building blocks. (carbs fa...
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HNF Exam 1 Study Guide Questions And Answers 100% Verified
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HNF Exam 1 Study Guide Questions And Answers 100% Verified 
Nutrient Density - ANS--Foods rich in nutrients relative to their energy content (calories) 
*Lower calories and higher nutrients =nutrient dense* 
6 classes of nutrients - ANS-1. Water 
2. Carbohydrates 
3. Fats 
4. Protein 
5. Vitamins 
6. Minerals 
Energy Yields (kcal/gram) - ANS-
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HNF 150 Exam 2 Vitamins Only Questions and Answers Already Passed
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HNF 150 Exam 2 Vitamins Only 
Questions and Answers Already Passed 
"True facts" discussed in class for *B12* -*Plants* cannot make B12. All B12 are 
synthesized by bacteria, fungi, and algae. 
-B12 *stored in liver* 
-Human food sources: *Animal foods and fortified foods* 
-Complex absorption process requires *intrinsic factor* secreted by *parietal cells* in stomach 
(same cells that secrete HCl) 
--Because this process is so complex, there are many different physical causes of B12 deficienc...
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