Five guys potatoes - Study guides, Class notes & Summaries
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Five Guys Manager Test (Full)
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When and where was the first Five Guys? - Answer-1986, Arlington, Virginia 
 
What happened from ? - Answer-Five Guys opened five locations and perfected their business 
 
What happened in 2002? - Answer-Five Guys franchised in Virginia and Maryland 
 
What happened in 2003? - Answer-Five Guys sold out of franchise territory within 18 months and opened the rest of the country for franchise rights 
 
What happened from 2003 to the present? - Answer-Five Guys continues to expand 
 
How many possib...
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FIVE GUYS MANAGER TEST
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Which two certificates are all Five Guys managers required to have? 
a-money handling, quality control 
b-money handling, equipment safety 
c-quality control, equipment safety 
d-quality control, food safety - Answer-D - quality control, food safety 
 
How many days can meat be accepted after the grind-on/pack date? 
a-7 
b-10 
c-12 
d-14 - Answer-D - 14 
 
Name the six pathogens 
a-Shigellosis, Clostridium botulism, E.Coli, Hepatitis A, and Norovirus 
b-Listeria monocytogenes, Salmonella, E.Col...
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Five Guys Certification Pre-Test | 100% Correct Answers | Verified 2024 Version
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What should be placed at all entrances during inclement weather? - Wet floors signs and mats 
At night, after you have cleaned the fryer drawer and reset it with new paper, where should the drawer 
be stored? - Back under the fryer 
Designated Use to correct bucket - White - cut potatoes, salt and sugar; orange/black - grease and 
cleaning solutions 
The temperature of water for cut fires should not rise above _____. - 70 degrees Fahrenheit/21 
degrees Celsius 
The ____ for a perfect Five Guys f...
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Five Guys Certification Test Questions And Answers Latest Updates
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Five Guys Certification Test Questions And Answers Latest Updates 
Potatoes can be stacked _ high against a wall and _ high free-standing ANS 5,4 
 
Boxes of peanut oil can't be stacked more than _ high ANS 2 
 
Cold foods must be stored between ANS 33-41 *F 
 
Hot Foods must be stored above ANS 140 *F or above 
 
All shelving must be _ off the ground ANS 6" 
 
Forms of food contamination in a restaurant: ANS Biological, Chemical, Physical
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Five Guys Potatoes Questions With Complete Solutions
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Five Guys Potatoes Questions With Complete 
Solutions 
Temperature of water for cut fries not above 55 degrees 
Cut potatoes shelf life 3 shifts 
Prep time for 1 bag of potatoes 5 minutes 
Black potatoes Potatoes have been out of water for too long. These need to be discarded. 
Pink Potatoes Potatoes haven't soaked in water long enough. These can be corrected by 
placing back into water for at least 15 minutes.
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Five Guys Manager Certification Test Questions And Answers Rated A+
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Five Guys Manager Certification Test Questions And Answers Rated A+ 
When and where did the first Five Guys open? ANS Arlingtion, VA 1986 
 
When did Five Guys begin to franchise? ANS 2002 
 
How many possible ways can you order a Five Guys burger? ANS Over 250,000 
 
What kind of meat do we use? ANS 100% all-American fresh ground beef 
 
What kind of oil do we use? ANS peanut oil 
 
we only use potatoes grown above what parallel ANS 42nd
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Five Guys Certification Ultimate Study Guide | Actual Exam Questions | 100% Correct Answers | Verified 2024 Version
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How many ways are there to order a burger at FG? - More than 250,000 
What type of ground beef does FG use? - Only 100% All-American Ground Beef. Except in Canda and 
the UK where the meat is local 
Are there freezers at FG? - There are no freezers at Five Guys, just coolers. Nothing is ever frozen 
What is the temp. of the walk in at FG? - 33-41 degrees 
What type of oil do we use? - Peanut oil 
Where are our potatoes grown? - Above the 42nd parallel 
Our menu is _______ free - trans-fat 
Who a...
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5 Guys Manager Study Guide Questions And Answers
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5 Guys Manager Study Guide Questions And Answers 
When did the five guys open and where? ANS 1986 and Arlington, va 
 
When did five guys begain to franchise? ANS 2002-present 
 
How many different ways to order a burger are there? ANS 250,000 
 
What type of beef do we use? ANS 100% American ground beef 
 
What type of oil do we use? ANS Peanut oil 
 
Where do we get our potatoes from? ANS Above the 42 parallel
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Five Guys Certification Study Guide Exam Questions and Answers 100% Verified
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Five Guys Certification Study Guide 
Exam Questions and Answers 100% 
Verified 
 
 
How many ways are there to order a burger at FG? - CORRECT ANSWER-More than 
250,000 
 
What type of ground beef does FG use? - CORRECT ANSWER-Only 100% All 
American Ground Beef. Except in Canda and the UK where the meat is local 
 
Are there freezers at FG? - CORRECT ANSWER-There are no freezers at Five Guys, 
just coolers. Nothing is ever frozen 
 
What is the temp. of the walk in at FG? - CORRECT...
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Five Guys Manager Certification Test 2024 | Actual Exam Questions | 100% Correct Answers | Verified 2024 Version
- Exam (elaborations) • 12 pages • 2024
- Available in package deal
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- $11.49
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When and where did the first Five Guys open? - Arlingtion, VA 1986 
When did Five Guys begin to franchise? - 2002 
How many possible ways can you order a Five Guys burger? - Over 250,000 
What kind of meat do we use? - 100% all-American fresh ground beef 
What kind of oil do we use? - peanut oil 
we only use potatoes grown above what parallel - 42nd 
Our menu has none of what kind of fat? - Trans-fat
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