Ahlei chapter 5 Study guides, Class notes & Summaries

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AHLEI Chapter 5 questions and answers
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AHLEI Chapter 5 questions and answers

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AHLEI Chapter 5 Exam Questions and Answers
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AHLEI Chapter 5 Exam Questions and Answers Adjustment Factor (Standard Recipe) - Ans ️️ -The number by which the amount of each ingredient indicated in a standard recipe is multiplied to increase or decrease the recipe's yield, determined by dividing the desired yield by the original yield. Chaining Recipes - Ans ️️ -Including sub-recipes as ingredients for a particular standard recipe. This enables the food service computer system to maintain a single record for a particular menu ...

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AHLEI Chapter 5 Exam Questions and Answers
Exam (elaborations) • 3 pages • 2023
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AHLEI Chapter 5 Exam

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AHLEI Chapter 5
Exam (elaborations) • 3 pages • 2023
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AHLEI Chapter 5

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AHLEI Chapter 5 Exam Questions and Answers with complete solutions | Latest 2024
Exam (elaborations) • 3 pages • 2024
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Adjustment Factor (Standard Recipe) - Ans ️️ -The number by which the amount of each ingredient indicated in a standard recipe is multiplied to increase or decrease the recipe's yield, determined by dividing the desired yield by the original yield. Chaining Recipes - Ans ️️ -Including sub-recipes as ingredients for a particular standard recipe. This enables the food service computer system to maintain a single record for a particular menu item that includes a number of sub-recipe. ...

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