Nutrition 101 exam 1 - Study guides, Class notes & Summaries

Nutrition -ANSWER The study of how nutrients are processed Nutrient -ANSWER A chemical substance that is obtained from food and can be used by the body Distribution of 6 nutrient classes in the body -ANSWER Macronutrients 1. Protein - 10-20% 2. Carbohydrate - <<1% 3. Fat - 15-25% 4. Water - 50-60% of body weight Micronutrients 5. Minerals - 4-5% 6. Vitamins - <<1%

Nutrition 101 Exam 1 Review Questions and Answers 100% Correct (GRADED A)Nutrition 101 Exam 1 Review Questions and Answers 100% Correct (GRADED A)Nutrition 101 Exam 1 Review Questions and Answers 100% Correct (GRADED A)Nutrition 101 Exam 1 Review Questions and Answers 100% Correct (GRADED A)

Nutrition 101 Exam 1 Review Questions and Answers 100% CorrectNutrition 101 Exam 1 Review Questions and Answers 100% CorrectNutrition 101 Exam 1 Review Questions and Answers 100% CorrectNutrition 101 Exam 1 Review Questions and Answers 100% Correct Nutrition -ANSWER The study of how nutrients are processed Nutrient -ANSWER A chemical substance that is obtained from food and can be used by the body Distribution of 6 nutrient classes in the body -ANSWER Macronutrients 1. Protein - 10-20%...

Nutrition 101 Exam 1 Review QUESTIONS WITH COMPLETE SOLUTION MANUAL GRADED A+ Nutrition - correct answer The study of how nutrients are processed Nutrient - correct answer A chemical substance that is obtained from food and can be used by the body Distribution of 6 nutrient classes in the body - correct answer Macronutrients 1. Protein - 10-20% 2. Carbohydrate - <<1% 3. Fat - 15-25% 4. Water - 50-60% of body weight Micronutrients 5. Minerals - 4-5% 6. Vitamins - <<1% Es...

Nutrition 101 Exam 1 Questions and Answers (Latest Update 2023) Verified Answers

nutrition correct answers the study of food - how food nourishes our bodies - how food influences our health nutrients correct answers food in the chemical form of chemical compounds - provide energy, growth, & maintenance six classes of nutrients correct answers carbohydrates: provide energy proteins: provide energy, growth, maintenance, support, regulates body processes fats: provide energy, growth, maintenance, support, regulates body processes vitamins: growth, maintenance, supp...

6 Classes of Nutrients -ANSWER 1. Water 2. Carbohydrates 3. Lipids 4. Proteins 5. Vitamins 6. Minerals Energy Yield for Carbohydrate -ANSWER 4 kcal/g Energy Yield for Fat (lipid) -ANSWER 9 kcal/g Energy Yield for Protein -ANSWER 4 kcal/g Energy Yield for Alcohol -ANSWER 7 kcal/g Nutrient Density -ANSWER Foods rich in nutrients relative to their energy content (calories) Nutritious Diet 5 Characteristics: -

Medical Assisting Administrative & Clinical Competencies (MindTap Course List) 9th Edition 1 | P a g e TEST BANK FOR Medical Assisting Administrative & Clinical Competencies (MindTap Course List) 9thEdition Chapter 1 1. Medical assisting is probably right for you if you: a. like to work alone, completing tasks independently. b. are more comfortable completing a consistent task daily. c. do not like variety in your job. d. are interested in a career in an expanding field. ANSWER: d POINTS: 1 DIFF...

TEST BANK ANATOMY AND PHYSIOLOGY OPENSTAX Table of Contents 1. An Introduction to the Human Body ................................................................................................................. 2 2. The Chemical Level of Organization ................................................................................................................ 7 3. The Cellular Level of Organization ..................................................................................................

Nutrition 101 Exam 1 Questions and Approved Answers- Latest 2023/2024 What are the nutrients that can directly supply energy for human use? - Carbs, fats, proteins What substances, present in fruits and vegetables, provide significant health benefits such as reducing the risk of cancer? - Phytochemicals Fibers belong to the class of nutrients know as - complex carbohydrates What are characteristics of carbohydrates - Major fuel source Characteristics of lipids - yield more energy, saturat...