Ihop sop - Study guides, Class notes & Summaries

IHOP BOH SOP Study Guide TRUE or FALSE: Water must be boiling when preparing poached eggs - CORRECT ANSWER FALSE - Water must be simmering. Boiling water may cause eggs to break Unless specified on the menu item or requested by the guest, poached eggs are automatically served/plated on what? - CORRECT ANSWER Toast When preparing to cook scrambled eggs, how is the LBA applied beforehand? - CORRECT ANSWER Brush the warm teflon pan with LBA using a 1" pastry brush How much liquid pasteuri...

2023 IHOP SOP Study Guide, 2023 IHOP SOP Test Questions Correctly Solved 100%

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IHOP BOH SOP Study Guide Exam. What is the maximum temperature for food quality? - CORRECT ANSWER 165 Labels for prepared products must contain the following 4 pieces of information: - CORRECT ANSWER 1. Product name 2. Preparer's initials 3. Prep date & Time 4. Expiration date & time What is the Temperature Danger Zone - CORRECT ANSWER Between 41 and 140 degrees What is the preferred method for thawing food? - CORRECT ANSWER In a refrigerator between 33 and 41 degrees What ...

IHOP SOP Study Guide, 203/2024 IHOP SOP Test Questions 100% Solved This symbol means that food must be cooked, reheated, or held at a specified temperature to meet FS CCP requirements. Use only pasteurized eggs. Work with clean hands. Work with clean equipment. Label all prepared products Labels for prepared products must contain the following information: 1. Product name 2. Preparer's initials 3. Prep date & time 4. Expiration date & time What is the maximum temperature for food qualit...

2024 IHOP SOP FOH Study Guide

What is the maximum temperature for food quality? Ans: 165 Labels for prepared products must contain the following 4 pieces of information: Ans: 1. Product name 2. Preparer's initials 3. Prep date & Time 4. Expiration date & time What is the Temperature Danger Zone Ans: Between 41 and 140 degrees What is the preferred method for thawing food? Ans: In a refrigerator between 33 and 41 degrees What is it called when microorganisms are transferred from one surface to another? Ans: Cros...

How long does it take to check restrooms using the 10 restroom standards? 10 seconds At a minimum, how often should restroom cleanliness be checked? Every 30 minutes What is the server garnish for Strawberry Banana Pancakes? Rosette of Whipped Topping What is the server garnish for NY Cheesecake Pancakes? Powdered sugar & a rosette of whipped topping What is the server garnish for Double Blueberry Pancakes? Rousette of Whipped Topping What is the differenc...

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2024 IHOP SOP Test – Questions With A+ Solutions