Amdr recommendations - Study guides, Class notes & Summaries

When nutrition advocates become concerned that recommendations did not do enough to address prevention of chronic illnesses related diet, what policy changes were made? - RDA's expanded into several DRI categories What is true about Daily Reference Intakes (DRIs)? - Food labeling must include info about them. They differ depending on age and gender. What is always found on a nutrition label in the US? - Serving size A healthful diet contains nutrient intake near what amount? - Recommended...

WGU C787 OA Exam questions andAnswers Latest Update 2023|2024 GRADED A+ What is not a primary consideration when addressing nutritional needs for a homeless patient - correct answer Is the food fair trade certified How is the estimated average requirement commonly used (EAR)? - correct answer To guide recommendations and menu planning for communities, in combination with upper intake levels A healthful diet contains nutrient intake near what amount? - correct answer Recommended Daily All...

Which is not a primary consideration when addressing nutritional needs for a homeless patient - correct answer Is the food fair trade certified How is the estimated average requirement commonly used (EAR)? - correct answer To guide recommendations and menu planning for communities, in combination with upper intake levels A healthful diet contains nutrient intake near what amount? - correct answer Recommended Daily Allowance (RDA) Use when preparing family/ personal meals Supplemental nut...

C787 WGU Nutrition Exam Questions and Answers 2024 DRIs (Dietary Reference Intakes) -Answer-- A set of nutritional reference values for the United States and Canada that applies to healthy people. - Addresses prevention of chronic diet related issues. - Differs depending on age and gender. RDA (Recommended Dietary Allowance) -Answer-- the average daily intake level estimated to meet the needs of nearly all people in a certain group. Aim for this amount! - Use this for planning family meal...

Nusc 1165 Final Exam 2024 With Complete Solution. leading causes of death attributed to nutrition - ANSWER heart disease, cancer, stroke energy yielding nutrients - ANSWER broken down to generate energy - carbs, lipids, proteins macronutrients - ANSWER needed in large amounts - carbs, lipid, proteins, water micronutrients - ANSWER needed in small amounts - vitamins, minerals inorganic - ANSWER does not contain carbon organic - ANSWER contains carbon amount of energy provided by carbs ...

C787 Health and Wellness Through Nutritional Science Test WGU(2024) - Which fat can you eat in a plan for healthy eating? - Omega-3 fatty acids Monounsaturated fats Polyunsaturated fats examples of macronutrients - carbohydrates, proteins, and fats examples of macrominerals - calcium, phosphorus, magnesium, sodium, potassium, chloride - Which statement is an appropriate nutritional recommendation when planning a balanced meal? - Spices or herbs are added to season food without adding sal...

What policy changes were made to recommendations to prevent chronic diet related diseases? - ANSWERSRDAs were expanded into several DRI Categories RDA - ANSWERSRecommended Daily Allowances- a healthy diet has nutrients nearing this amount DRI - ANSWERSDietary Reference Intakes Serving Size - ANSWERSAlways found on a nutrition label AMDR (macronutrients) - ANSWERSCarbs, fats, proteins, minerals, vitamins, and H2O Acceptable Macronutrient Daily Range Carbohydrates - ANSWERS45-65% o...

Nusc 1165 Final Exam 2024 With Complete Solution. leading causes of death attributed to nutrition - ANSWER heart disease, cancer, stroke energy yielding nutrients - ANSWER broken down to generate energy - carbs, lipids, proteins macronutrients - ANSWER needed in large amounts - carbs, lipid, proteins, water micronutrients - ANSWER needed in small amounts - vitamins, minerals inorganic - ANSWER does not contain carbon organic - ANSWER contains carbon amount of energy provided by carbs ...

Leading causes of death due to nutrition -Answer- -heart disease -cancer -stroke -diabetes energy yielding nutrients -Answer- carbs, fats, proteins Macronutrients -Answer- nutrients that are required in large amounts -water -carbohydrates -lipids -proteins Micronutrients -Answer- nutrients required in small amounts -vitamins -calcium -iron Inorganic -Answer- minerals and water organic -Answer- -carbohydrates -lipids -proteins -vitamins amount of energy in carbohydr...

When nutrition advocates became concerned that recommendations did not do enough to address prevention of chronic diet related diseases, what policy change were made? RDA's (Recommended Daily Allowances) expanded into several DRI (Daily Reference Intakes) What is true of dietary reference intake? choose two. Food labeling must include information about them. They differ depending on age and gender What is always found on a nutrition label in the US? Serving size A healthful diet co...