A chemical sanitizer is Study guides, Class notes & Summaries

ServSafe 7th Edition Question Bank What must an operation do before packaging fresh juice on-site for later sale? Answer: Obtain a variance What is the first step of cleaning and sanitizing stationary equipment? Answer: Unplug the unit Who should apply pesticides? Answer: Pest control operator Which feature is most important for a chemical storage area? Answer: Good lighting What must food handlers do to make sure sanitizing solution for use on food-contact surfaces has b...

Culinary Final Exam: Study Guide Questions With Verified And Updated Solutions. 1. The most important aspect of pest control can be traced to: A. Using the correct chemical B. Depriving pests of food, water, and shelter C. A good pest control company D. The geographical location of the restaurant - answerB. Depriving pests of food, water, and shelter 2. The correct order of cleaning when using a three compartment sink: A. Wash, rinse, sanitize B. Sanitize, rinse, wash C. Wash, saniti...

what should you do when taking a food order from customers who have concerns about food allergies - correct answerDescribe each menu item to the customer who ask, including any "secret" ingredients What temperature should the water be for manual dishwashing? - correct answerMust be at least 110 F A food handler just finished storing a dry food delivery, which step was done correctly? - correct answerStored food away from the wall What should be done with food that has been handled by ...

AAMI Embalming 2 Final Exam Study Guide 300 Questions with Complete Solutions Purge - Correct Answer Postmortem evacuation of any substance from an external orifice of the body due to pressure Primary dilution - Correct Answer Attained as embalming solution is mixed in the embalming machine Arterial - Correct Answer In BLANK embalming, preservative solution is injected into an artery and blood is simultaneously removed from a vein Frederick Ruysch - Correct Answer Who is the Father of ...

ServSafe Food Handler Test - All Correct ; Graded A (2023/2024) If a food handler has been vomiting or has diarrhea, when should they return to work? Answer: When a doctor advises that they can A sanitizer: Answer: kills bacteria What are the most common food allergies? Answer: milk, dairy, eggs, shellfish, fish, wheat, soy, peanuts and tree nuts What is the smallest of the microbial contaminants? Answer: viruses What are the three types of contamination? Answer: bio...

WRT: Water Restoration Technician Certification Exam Questions and Verified Answers| 100% Correct| Graded A (NEW Update) 2023/ 2024 QUESTION The majority of cushion has a skin or mesh on the top side. The purpose of this skin is to ease ______ __________ during installation; it is not a vapor barrier. Answer: carpet stretching QUESTION If the carpet is to be re-installed, technicians should avoid cutting carpet seams unless it is absolutely _________. Answer: ne...

Abrasive Correct Answer: a cleaning agent that contains scouring agents Aerobic Bacteria Correct Answer: bacteria that require oxygen to grow air gap Correct Answer: an unobstructed open vertical space separating two plumbing fixtures which prevent contamination from the lower fixture to the higher one. May be used to protect a potable water outlet (faucet) from water in the sink bowl or to protect the drain line from a food preparation sink from possible sewage back-ups. Alkaline C...

1. The most important aspect of pest control can be traced to: A. Using the correct chemical B. Depriving pests of food, water, and shelter C. A good pest control company D. The geographical location of the restaurant - Answer-B. Depriving pests of food, water, and shelter 2. The correct order of cleaning when using a three compartment sink: A. Wash, rinse, sanitize B. Sanitize, rinse, wash C. Wash, sanitize, rinse D. None of the above - Answer-A. Wash, rinse, sanitize 3. If food falls...

Food Manager Certification Exam Questions and Answers 100% Pass Abrasive - Correct Answer ️️ -a cleaning agent that contains scouring agents Aerobic Bacteria - Correct Answer ️️ -bacteria that require oxygen to grow air gap - Correct Answer ️️ -an unobstructed open vertical space separating two plumbing fixtures which prevent contamination from the lower fixture to the higher one. May be used to protect a potable water outlet (faucet) from water in the sink bowl or to protect ...

Food Manager Certification Latest 2023 Graded A Abrasive a cleaning agent that contains scouring agents Aerobic Bacteria bacteria that require oxygen to grow air gap an unobstructed open vertical space separating two plumbing fixtures which prevent contamination from the lower fixture to the higher one. May be used to protect a potable water outlet (faucet) from water in the sink bowl or to protect the drain line from a food preparation sink from possible sewage back-ups. Alkaline a substance...