Sci 228 week 3 quiz - Study guides, Class notes & Summaries

SCI 228 Week 6 Quiz: Nutrition, Health, and Wellness with Lab All of the following are considered weight-bearing activities EXCEPT: strength training. Correct! swimming. tennis. joggin g. Chapter 11 Question 2 2 / 2 pts (TCO 2) Which of the following describes the effect that severe dieting has on basal metabolic rate? Correct! Basal metabolic rate is decreased. Basal metabolic rate is increased. Basal metabolic rate is unchanged. The effect on basal metabolic rate varies. Chapter 11 Question 3 ...

SCI 228 Week 7 Quiz Question 1 2 / 2 pts (CO 7) The inner portion of the zygote that implants in the uterine lining is called the fetus. Correct! blastocyst. embryo. placenta. Chapter 19 Question 2 2 / 2 pts (CO 7) Recommended weight gain during pregnancy is based on the mother's weight at the end of the first trimester. size of the fetus at 3 months' gestation. Correct! mother's pre-pregnancy body mass index. mother's age. Chapter 19 Question 3 2 / 2 pts (CO 7) Which of the following fatty ...

SCI 228 WEEK 7 QUIZ 7 Question 1 2 / 2 pts (TCO 4) Recommended weight gain during pregnancy is based on the: mother's weight at the end of the first trimester. size of the fetus at three mon ths' gestation. Correct! mother's pre-pregnancy body mass index. mother's age. Question 2 2 / 2 pts (TCO 4) The average weight and height for a healthy newborn in the United States is: 5.5 pounds and 14-16 inches long. 6.5 pounds and 16-18 inches long. Correct! 7.5 pounds and 18-22 inches long. 8.5 pound...

1. Question: (CO 3) Which of the following foods is the richest source of omega-3 fatty acids? 2. Question: (CO 3) Which of the following foods are rich sources of saturated fatty acids? 3. Question: (CO 3) The absorption of proteins occurs in the 4. Question: (CO 3) During the process of protein synthesis, is the step in which messenger RNA is decoded into an amino acid sequence at the cell's ribosome. 5. Question: (CO 3) Per gram, which of the following foods would contain the highest pro...

1. Question: (CO 3) What is the primary form of lipid in the diet? 2. Question: (CO 3) Triglycerides are classified by 3. Question: (CO 3) During the process ofprotein synthesis, is the step in which messenger RNA is decoded into an amino acid sequence at the cell'sribosome. 4. Question: (CO 3) The process through which mRNA copies genetic information from DNA and carries it to the ribosome is called 5. Question: (CO 3) Which of the following proteins are fundamental to the immune system? ...

1. Question: (CO 3) Which of the following is a rich source of polyunsaturated fattya cides? 2. Question: (CO 3) Which of the following foods are rich sources of saturated fatty acids? 3. Question: (CO 3) The specific function of a protein is determined by 4. Question: (CO 3) The process through which mRNA copies genetic information from DNA and ... it to the ribosome is called 5. Question: (CO 3) The absorption of proteins occurs in the 6. Question: (CO 3) Which of the following proteins a...

SCI 228 Week 1 Variety answer to Quiz Grading Summary These are the automatically computed results of your exam. Grades for essay questions, and comments from your instructor, are in the "De tails" section below. Date Taken: Time Spent: 13 min , 24 secs Points Received: 14 / 20 (70%) Question Type: # Of Questions: # Correct: Multiple Choice 10 7 Grade Details - All Questions Question 1.Question : (TCO 1) Which statement is FALSE concerning the field of nutrition? Student Answer: Nutrition is t...

SCI-228 Week 3 Quiz 2021 with all correct answers.SCI-228 Week 3 Quiz 2021 with all correct answers.SCI-228 Week 3 Quiz 2021 with all correct answers.

SCI 228 Week 3 Quiz (Version 1)/ {GRADED A+ 1. Question : (TCO 3) What is the primary form of lipid in the diet? Student Answer: Sterols Triglycerides Phospholipids Glycerols Instructor Explanation: Chapter 5 Question 2. Question : (TCO 3) Which of the following foods are rich sources of saturated fatty acids? Student Answer: Cashew nuts Olive and canola oils Canola and corn oils Butter and lard Instructor Explanation: Chapter 5 Question 3. Question : (TCO 6) Which of the following triggers the ...

SCI-228 Week 3 Quiz (Version 2) (TCO 3) All of the following are major classes of dietary lipids EXCEPT: glycogens. triglycerides. sterols. phospholipids. Chapter 5 (TCO 3) Which of the following foods are rich sources of saturated fatty acids? Cashew nuts Olive and canola oils Canola and corn oils Butter and lard Chapter 5 Question 3 2 / 2 pts (TCO 6) All of the following organs assist in the digestion of lipids EXCEPT the: ...