Nutrition diet ther - Study guides, Class notes & Summaries

1. Promoting a health care service that improves diabetes management for the elderly in a community would assist in which of the following? a. supporting the National Health Goals-Healthy People 2020 b. reducing world hunger in the United States and Asia c. improving Medicare reimbursement claims d. providing access to child care services for children ANS: A Healthy People 2020 has a wide influence and is the focus of the nation’s main objective to promote health and prevent disease

Test Bank - Williams Basic Nutrition and Diet Therapy, 14th Edition (Nix, 2013), Chapter 1-23

Nutrition - Concerns the food people eat and how their bodies use it. Nutritional Science - Comprises the body of scientific knowledge governing humans' food requirements for maintenance, growth, activity, reproduction, and lactation. Dietetics - The health profession responsible for applying nutrition science to promote human health and treat disease. Registered Dietitian - Also referred to as the clinical nutrition specialist or public health nutritionist in the community, is the nut...

Test Bank - Williams Basic Nutrition and Diet Therapy, 16th Edition (Nix, 2024), Chapter 1-23 | All Chapters

ATI RN PEDIATRIC PROCTOR EXAM 2019 1. A nurse is preparing to assess a 4-year old child’s visual acuity. Which of the following actions should the nurse plan first? • Use a tumbling E chart for the assessment • Position the child 4.6 meters (15 feet) from the chart • Assess both eyes together first, then each eye separately • Test the child without glasses before testing with glasses 2. A nurse is providing discharge teaching to a parent of a child who has juvenile idiopathic ...

TEST BANK - WILLIAMS BASIC NUTRITION AND DIET THERAPY, 15TH EDITION (NIX, 2017), CHAPTER 1-23 | ALL CHAPTERS

Nutrition & Diet Therapy Linda Kelly DeBruyne Kathryn Pinna Ellie Whitney Australia Brazil Japan Korea Mexico Singapore Spain United Kingdom United States Copyright 2016 Cengage Learning. All Rights Reserved. May not be copied, scanned, or duplicated, in whole or in part. Due to electronic rights, some third party content may be suppressed from the eBook and/or eChapter(s). Editorial review has deemed that any suppressed content does not materially affect the overall learning experience....

Test Bank - Williams Basic Nutrition and Diet Therapy 15th and 16th Edition by Nix | All Chapters

Test Bank - Williams Basic Nutrition and Diet Therapy, 16th Edition (Nix, 2024), Chapter 1-23 | All Chapters

The body’s main storage form of carbohydrate is a. glycogen. b. glycerol. c. glucagon. d. glucose. ANS: A Glycogen is a polysaccharide that is the main storage form of carbohydrate in the human body. It is mainly stored in the liver and to a lesser extent in muscle tissue. DIF: Cognitive Level: Knowledge REF: p. 4 TOP: Nursing Process: Planning MSC: NCLEX: Physiological Integrity: Physiological Adaptation A 52-year-old single woman comes to the health professional for advice on...