Fiber phytochemicals - Study guides, Class notes & Summaries
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Straighterline Intro to Nutrition Final Exam Latest Update Graded A+
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Straighterline Intro to Nutrition Final 
Exam Latest Update Graded A+ 
 
An overarching goal of Healthy People 2030 is to 
Select one: 
a. help people live free of preventable disease, disability, injury, and premature death. 
b. implement a universal health care system. 
c. set standards for nutrient intakes in the United States. 
d. develop policies that promote physical activity among Americans of all ages. 
a. help people live free of preventable disease, disability, injury, and premature de...
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MNT (RD Exam) (2-Disease nutrition) Questions and Answers 100% Pass
- Exam (elaborations) • 54 pages • 2024
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MNT (RD Exam) (2-Disease nutrition) 
Questions and Answers 100% Pass 
What are the advantages of enteral nutrition? (4) - Answer- Preserves GI tract, reduces 
bacterial translocation, fewer complications than TPN, and cost-effective 
What are the routes of enteral nutrition? (4) - Answer- Nasogastric tube 
Nasojejunal 
Percutaneous endoscopic gastrostomy 
Jejunostomy 
What are the groups of enteral formulas? (9) - Answer- Whole food/blenderized, 
polymeric/standard products, Fiber containing, di...
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Dietetic Technician Registered Exam: Book Exam 129 Questions with 100% Correct Answers | Verified | Latest Update
- Exam (elaborations) • 35 pages • 2023
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reasons that the general population is told to "eat your colors" when referring to fruits and vegetables include all the following except: 
 a. the different colors contain different phytochemicals 
 b. selecting from all 5 colors ensures adequate protein intake 
 c. Doing so ensures adequate fiber intake, which may protect against certain types of cancers 
 d. Eating the colors helps lower Type 2 diabetes mellitus and heart diesase risks. - ️️b. 
 
which cooking method is recommended fo...
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CDR DTR Practice Exam | 150 Questions with 100% Correct Answers | Verified | Latest Update 2024 | 36 Pages
- Exam (elaborations) • 36 pages • 2023
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Reasons that the general population is told to "eat your colors" when referring to fruits and vegetables 
include all of the following except: 
a. the different color contain different phytochemicals 
b. selecting from all five colors ensures adequate protein intake 
c. doing so ensures adequate fiber intake, which may protect against certain types of cancers 
d. eating the colors helps lower type 2 diabetes and heart disease risks - b. selecting from all 5 colors 
ensures adequate protein int...
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NSC 170 Chapter 2 Test with Correct Answers
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NSC 170 Chapter 2 Test with Correct Answers 
What does NOT have to be included on a food label? - Answer-how much should be consumed on a daily basis 
 
___________per container are the number of servings per box, can, or package. - Answer-servings 
 
______claims describe a relationship between a food or its components and a disease or health condition. - Answer-Health 
 
A food that claims to be high fiber must have how many grams of fiber? - Answer-5 g 
 
What does "Facts Up Front" refer to...
Too much month left at the end of the money?
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Dietetic Technician Registered Exam: Book Exam Questions and Answers with 100%Complete Solutions.
- Exam (elaborations) • 23 pages • 2024
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Dietetic Technician Registered Exam- Book Exam Questions and Answers with 100%Complete Solutions. 
reasons that the general population is told to "eat your colors" when referring to fruits 
and vegetables include all the following except: 
a. the different colors contain different phytochemicals 
b. selecting from all 5 colors ensures adequate protein intake 
c. Doing so ensures adequate fiber intake, which may protect against certain types of 
cancers 
d. Eating the colors helps lower Type 2 ...
-
CDR DTR |152 Practice Exam Questions with 100% Correct Answers | Verified | Latest Update
- Exam (elaborations) • 41 pages • 2023
- Available in package deal
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- $8.49
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Reasons that the general population is told to "eat your colors" when referring to fruits and vegetables include all of the following except: 
a. the different color contain different phytochemicals 
b. selecting from all five colors ensures adequate protein intake 
c. doing so ensures adequate fiber intake, which may protect against certain types of cancers 
d. eating the colors helps lower type 2 diabetes and heart disease risks - ️️b. selecting from all 5 colors ensures adequate protein...
-
Dietetic Technician Registered Exam- Book Exam Questions and Answers with 100%Complete Solutions.
- Exam (elaborations) • 23 pages • 2024
-
- $12.99
- + learn more
Dietetic Technician Registered Exam- Book Exam Questions and Answers with 100%Complete Solutions. 
reasons that the general population is told to "eat your colors" when referring to fruits 
and vegetables include all the following except: 
a. the different colors contain different phytochemicals 
b. selecting from all 5 colors ensures adequate protein intake 
c. Doing so ensures adequate fiber intake, which may protect against certain types of 
cancers 
d. Eating the colors helps lower Type 2 ...
-
CDR DTR Practice Exam Review Questions & Answers, rated A+/ LATEST EXAM PREDICTIONS UPDATES, APPROVED.
- Exam (elaborations) • 37 pages • 2024
-
Available in package deal
-
- $10.49
- + learn more
CDR DTR Practice Exam Review 
Questions & Answers, rated A+ 
Reasons that the general population is told to "eat your colors" when referring to fruits and vegetables 
include all of the following except: 
a. the different color contain different phytochemicals 
b. selecting from all five colors ensures adequate protein intake 
c. doing so ensures adequate fiber intake, which may protect against certain types of cancers 
d. eating the colors helps lower type 2 diabetes and heart disease risks...
-
MNT (RD Exam) (2-Disease nutrition) Questions and Answers 100% Pass
- Exam (elaborations) • 54 pages • 2024
- Available in package deal
-
- $14.49
- + learn more
MNT (RD Exam) (2-Disease nutrition) 
Questions and Answers 100% Pass 
What are the advantages of enteral nutrition? (4) - Answer- Preserves GI tract, reduces 
bacterial translocation, fewer complications than TPN, and cost-effective 
What are the routes of enteral nutrition? (4) - Answer- Nasogastric tube 
Nasojejunal 
Percutaneous endoscopic gastrostomy 
Jejunostomy 
What are the groups of enteral formulas? (9) - Answer- Whole food/blenderized, 
polymeric/standard products, Fiber containing, di...
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