Celiac disease vitamins - Study guides, Class notes & Summaries

ATI Nutrition Proctored Exam Questions and Answers (Verified Answers) 45-65% Carbohydrates make up __________ % of calories. -Create energy -Regulate fat/protein metabolism -Important in cardiac and CNS function Carbohydrates function to: Glycogen stored carbohydrate energy in the liver and muscles, released in between meals to maintain blood glucose levels. 4 Carbohydrates provide _____ calories/gram of energy. 25g for women 38g for men Recommended fiber intake per day: 10-35% ...

WGU D115 OA Study Guide Unit 6 What type of fibers stimulate the salivary glands? - ANSWER Cholinergic fibers What part of the esophagus is innervated by nerve fibers? - ANSWER The lower third What artery provides blood to the stomach? - ANSWER Celiac artery What hormone is responsible for the inhibition of stomach contraction? - ...

ATI Nutrition 2024 NGN Exam Questions With Verified Answers. Vitamin C Function - answertissue building, metabolism, iron absorption Foods- citrus fruit juices, tomato, green leafy vegetables, peppers Deficiency of vitamin c- scurvy (symptoms)- bleeding, joint pain, swollen gums, increase intake during times of stress and illness Smokers need more vitamin C Water soluble vitamins - answerVitamin c, b-complex, thiamin b1 riboflavin b2, niacin b3 pyridoxine b6, pantothenic acid, biotin, fo...

MIDTERM Question 1 4 / 4 pts (CO 1) The primary method used to preserve seafood is: Correct! adding salt. smoking. drying. adding sugar. Chapter 18 Question 2 0 / 4 pts (CO 1) Which of the following temperature ranges provides optimal growth for the majority of food-borne microbes? 20-40 °F 40-60 °F 60-80 °F Correct Answer 80-100 °F Chapter 18 Question 3 4 / 4 pts (CO 1) Which of the following is NOT a recommended method for preventing cross- contamination? washing utensils and cutting board...

NUR 529 Exam 3 Questions And Revised Correct Answers What is the gut microflora? - Answer -A diverse bacterial community in the gut. What are the major functions of the gut microflora? - Answer -Metabolic activities, trophic effects, and protection against pathogens. Why do the stomach and small intestine contain only a few species of bacteria? - Answer -Due to acidic and propulsive luminal contents. What factors influence the colonization of the GI tract? - Answer -Passage through b...

  The nurse is reviewing medical prescriptions for newly admitted clients. It would be a priority for the nurse to follow up with the physician if a client with (a) a potassium level of 4.5mEq/L has Kayexalate (sodium polystyrene) prescribed (b) a Dilantin (phenytoin) level of 8 mcg/ml is placed on seizure precautions(c) sensitivity to Aspirin (acetylsalicylic acid) is prescribed Tylenol (acetaminophen) (d) sensitivity to Penicillin is prescribed Zithromax (azithromycin) 2. The nurse fr...

Macronutrients and their function Correct Answer (1) Protein, Carbohydrate, Fat (Lipid), Water. (2) Provides energy, Maintain and repair body tissue, Support the growth of new body tissue. Energy provided from each nutrient Correct Answer (1) CHO= kcal/gram (2) Fat=9kcal/gram (3) Protein= 4kcal/gram (4) Alcohol= 7kcal/gram Water Soluble Vitamins Correct Answer B vitamins, Vitamin C Fat Soluble Vitamins Correct Answer A, D, E, and K (KADE) RDA Correct Answer Recommended Dietary Allowa...

OB/MATERNITY) - NGN NCLEX 2024 EXAM QUESTIONS AND ANSWERS WITH COMPLETE SOLUTIONS VERIFIED AND APPROVED GRADED A++ ALREADY PASSED After a cholecystectomy, a client experiences palpitations, weakness and diarrhea following meals. Which teachings would be appropriate for the nurse to provide the client? (Select all that apply) 1. Add a serving of fat to meals such as butter 2. Include a protein with each meal 3. Take adequate vitamins, iron and calcium 4. Lie down on left side after mea...

ATI Nutrition Proctored Exam Questions and Answers 2021 (Verified Answers) Foods high in potassium: apricots bananas potatoes tomatoes avocado fish spinach beans A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an alcoholic beverage w/me...

A 6 yr old child goes to the ER due to abdominal pain, fever, and vomiting for the last day. What assessment is a priority? - Description of abdominal pain What would the nurse be looking for when a patient has a Meckel diverticulum? - Painless rectal bleeding Which is the condition that occurs mainly in children when the intestines telescope into themselves? - Intussusception 1. What is Hirschsprung disease? 2. What type of stools would an infant with Hirschsprung's disease have? - 1...