Pasta - Study guides, Class notes & Summaries
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NYC Food Protection Certificate Exam| 190 Questions| With Complete Solutions
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All food service establishments must have correct answer: a current and valid permit issued by the NYC Health Department 
 
When do Health Inspectors have the right to inspect a food service or food processing establishment? correct answer: as long as it is in operation 
 
During an inspection, inspectors must be given access to correct answer: all areas of the food establishment 
 
Who is required to have a Food Protection Certificate. correct answer: supervisors of all food service establi...
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Prostart II Chapter 7 Potatoes, Grains, and Pasta 100% Solved
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Prostart II Chapter 7 Potatoes, Grains, 
 
and Pasta 100% Solved 
 
Potatoes Edible, starchy tubers that come in several varieties and are an important crop in 
many parts of the world 
 
45*F to 55*F. The ideal storage temperature for potatoes is 
 
high-starch, low-moisture potatoes are best when baked, pureed, or fried. They include 
Idaho, russet, sweet potatoes and yams. 
 
Medium-starch, medium-moisture potatoes are great for holding their shape, so they are 
good for potato salads, and po...
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ATI Med-Surg Endocrine TEST QUESTIONS WITH 100% CORRECT ANSWERS 2023
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ATI Med-Surg 
Endocrine TEST 
QUESTIONS WITH 
100% CORRECT 
ANSWERS 2023 
A nurse is planning care for a client who is experiencing the Somogyi effect and takes 
intermittent-acting insulin. Which of the following actions should the nurse include in the 
plan? 
A) Move the evening intermediate-acting dose to 90 min. before dinner 
B) Increase the client's morning caloric intake 
C) Omit the client's evening snack 
D) Monitor the client's nighttime blood glucose levels - ANSWER D) Monitor ...
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Master Esthetics State Board Review Questions and Answers Already Passed
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Esthetics Theory Exam Questions and 
 
Answers Already Passed 
 
______ are alive and too small to be viewed with the naked eye. Microorganisms 
 
______ are chemical germicides that are weaker than disinfectants and can be safely used on the 
skin. Antiseptics 
 
______ are safe to use on implements, but not on the skin or nails. Disinfectants 
 
______ is a higher level of decontamination than sanitation. Disinfection 
 
______ is a solid hydrocarbon. Paraffin wax 
 
______ is not a part of th...
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ATI Fundamentals Dynamic Quiz with Complete Solutions Graded A 2023
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A nurse is caring for a client who has a stage III pressure ulcer on the heel. When 
preparing to irrigate the wound, which of the following actions should the nurse 
take first? 
a. Obtain the prescribed irrigation solution 
b. Don personal protective equipment 
c. Check the client's pain level 
d. Place a waterproof pad under the client's extremity 
c. Check the client's pain level 
A nurse is caring for a client who has a stage II pressure ulcer. Which of the 
following wound dressings sho...
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Hesi Exit Exam | A++++++Questions and Answers | Latest 2023/2024
- Exam (elaborations) • 89 pages • 2023
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Hesi Exit Exam | A++++++Questions and Answers | Latest 2023/2024 
 
 
1.	The healthcare provider prescribes potassium chloride 25 mEq in 500 ml D_5W to infuse over 6 hours. The available 20 ml vial of potassium chloride is labeled, "10 mEq/5ml." how many ml of potassium chloride should the nurse add the IV fluid? (Enter numeric value only. If is rounding is required, round to the nearest tenth.) 
 
 
~	Answer: 12.5 
 
	Rationale: Using the formula D / H X Q: 25 mEq / 10 mEq x 5ml= 12.5ml 
 ...
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STATE FOOD SAFETY EXAM TEST BANK 2024 | ACTUAL REAL EXAM QUESTIONS WITH VERIFIED ANSWERS AND ASTUDY GUIDE | EXPERT VERIFIED FOR GUARANTEED PASS | LATEST UPDATE
- Exam (elaborations) • 46 pages • 2024
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STATE FOOD SAFETY EXAM TEST BANK 2024 | ACTUAL 
REAL EXAM QUESTIONS WITH VERIFIED ANSWERS AND 
ASTUDY GUIDE | EXPERT VERIFIED FOR GUARANTEED 
PASS | LATEST UPDATE
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ATI Virtual Fundamentals Correct Questions & Answers!!
- Exam (elaborations) • 4 pages • 2023
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A nurse is caring for a client with Crohn's Disease. Which of the following foods can be included in this client's diet? Select all that apply. 
a. Pasta 
b. Eggs 
c. Raisins 
d. Fresh celery 
e. Wild rice - ANSWERSEggs, Pasta 
 
 
Low-fiber, low-residue diets are recommended for clients with Crohn's Disease. 
 
Foods that are appropriate for clients with Crohn's 
Disease include: Tender, ground, well-cooked meat, eggs, fish, poultry, refined pasta and cereal, white rice and bread, canned ...
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Master Esthetics State Board Review Questions and Answers Already Passed
- Exam (elaborations) • 20 pages • 2024
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Master Esthetics State Board Review 
Questions and Answers Already Passed 
 
A body treatment that uses a stream of warm water for therapy that is projected from 10 to 12ft 
away is .. Scotch hose 
 
A condition characterized by blistering and bruising from the lateral position of the laser is 
known as? Dermal scattering 
 
A microderm treatment should stop before... Erythema 
 
A salt treatment is beneficial in stimulating and _____ the skin. Exfoliating 
 
After a laser resurfacing treatment,...
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Utah Master Esthetician State Written Test Questions and Answers Already Passed
- Exam (elaborations) • 29 pages • 2024
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Utah Master Esthetician State Written 
Test Questions and Answers Already 
 
Passed 
 
Which Fitzpatrick skin types are most likely to get keloid scarring? VI (Six) 
 
What are hematomas? Bruises, collection of blood under the skin 
 
What is the Integumentary system? The skin 
 
What is Telangectasia? Distended capillaries, Cuperose skin 
 
How should your license be maintained? Good Standing 
 
What is Tinea Corpis? Ring worm 
 
What does superficial peeling do for the skin? Removes dead surfa...
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