California ansi - Study guides, Class notes & Summaries

California ANSI Food Handler Training All Answers Correct 2024 An example of contamination would be when food comes into contact with: a) all of these are correct b) unclean utensils, glassware, or dishware A Which of the following is most likely to contaminate foods? a) food-grade containers b) cleaning supplies store in a separate storage room c) raw meat next to cooked meat d) all of these are correct C What does TCS food stand for? Time/Temperature Control for Safety Wha...

An example of contamination would be when food comes into contact with: a) all of these are correct b) unclean utensils, glassware, or dishware A Which of the following is most likely to contaminate foods? a) food-grade containers b) cleaning supplies store in a separate storage room c) raw meat next to cooked meat d) all of these are correct C What does TCS food stand for? Time/Temperature Control for Safety What is the problem with a chef cracking raw eggs and then touching cooked pan...

California ANSI Food Handler training

California ANSI Food Handler training with 100% correct answers An example of contamination would be when food comes into contact with: a) all of these are correct b) unclean utensils, glassware, or dishware - answer A Which of the following is most likely to contaminate foods? a) food-grade containers b) cleaning supplies store in a separate storage room c) raw meat next to cooked meat d) all of these are correct - answer C What does TCS food stand for? - answer Time/Temperature...

An example of contamination would be when food comes into contact with: a) all of these are correct b) unclean utensils, glassware, or dishware - ANSWER-A Which of the following is most likely to contaminate foods? a) food-grade containers b) cleaning supplies store in a separate storage room c) raw meat next to cooked meat d) all of these are correct - ANSWER-C What does TCS food stand for? - ANSWER-Time/Temperature Control for Safety What is the problem with a chef cracking raw...

The following are essential for safe ambulance operation: - Answer - Compliance with applicable requirements - Exercise of sound judgment - Defensive driving techniques Emergency ambulance service regulations are adopted by California Highway Patrol (CHP) apply to: - Answer All publicly and privately owned ambulances used for emergency service. CHP regulations do not apply to: - Answer - Ambulances not used to respond to emergency calls (IFT) - Ambulances that are federally ow...

California ANSI Food Handler Training | 100% Correct Answers | Verified | Latest 2024 Version An example of contamination would be when food comes into contact with: a) all of these are correct b) unclean utensils, glassware, or dishware - A Which of the following is most likely to contaminate foods? a) food-grade containers b) cleaning supplies store in a separate storage room c) raw meat next to cooked meat d) all of these are correct - C What does TCS food stand for? - Time...

California ANSI Food Handler training Exam Questions and Correct Answers An example of contamination would be when food comes into contact with: a) all of these are correct b) unclean utensils, glassware, or dishware - CORRECT ANSWER A Which of the following is most likely to contaminate foods? a) food-grade containers b) cleaning supplies store in a separate storage room c) raw meat next to cooked meat d) all of these are correct - CORRECT ANSWER C What ...

An example of contamination would be when food comes into contact with: a) all of these are correct b) unclean utensils, glassware, or dishware A Which of the following is most likely to contaminate foods? a) food-grade containers b) cleaning supplies store in a separate storage room c) raw meat next to cooked meat d) all of these are correct C What does TCS food stand for? Time/Temperature Control for Safety

An example of contamination would be when food comes into contact with: a) all of these are correct b) unclean utensils, glassware, or dishware - A Which of the following is most likely to contaminate foods? a) food-grade containers b) cleaning supplies store in a separate storage room c) raw meat next to cooked meat d) all of these are correct - C What does TCS food stand for? - Time/Temperature Control for Safety What is the problem with a chef cracking raw eggs and then touching cook...