Aaa food manager Study guides, Class notes & Summaries
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AAA Food Manager Certification | Answered and Graded A+ Latest 2024 Guide
- Exam (elaborations) • 27 pages • 2024
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AAA Food Manager Certification | Answered and Graded A+ Latest 2024 Guide 
 
AAA Food Manager Certification | Answered and Graded A+ Latest 2024 Guide 
 
AAA Food Manager Certification | Answered and Graded A+ Latest 2024 Guide
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AAA FOOD MANAGER CERTIFICATION ACTAUL EXAM 100- VERIFIED ANSWERS EXAM TEST BANK 2024
- Exam (elaborations) • 19 pages • 2024
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AAA FOOD MANAGER CERTIFICATION ACTAUL EXAM 100- VERIFIED ANSWERS EXAM TEST BANK 2024
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AAA FOOD MANAGER CERTIFICATION ACTAUL EXAM QUESTIONS AND VERIFIED ANSWERS EXAM 2024
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AAA FOOD MANAGER CERTIFICATION ACTAUL EXAM QUESTIONS AND VERIFIED ANSWERS EXAM 2024
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AAA FOOD MANAGER EXAM NEWEST 2024 ACTUAL EXAM COMPLETE 170 QUESTIONS AND CORRECT DETAILED ANSWERS (VERIFIED ANSWERS) |ALREADY GRADED A+
- Exam (elaborations) • 36 pages • 2024
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AAA FOOD MANAGER EXAM NEWEST 2024 ACTUAL 
EXAM COMPLETE 170 QUESTIONS AND CORRECT 
DETAILED ANSWERS (VERIFIED ANSWERS) 
|ALREADY GRADED A+
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AAA FOOD MANAGER CERTIFICATION LATEST 2024 ACTUAL EXAM QUESTIONS AND CORRECT VERIFIED ANSWERS (ALREADY GRADED A+)
- Exam (elaborations) • 23 pages • 2024
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AAA FOOD MANAGER CERTIFICATION LATEST 2024 
ACTUAL EXAM QUESTIONS AND CORRECT VERIFIED 
ANSWERS (ALREADY GRADED A+) 
 
Tuna salad in a cooler must be held at or below an internal 
temperature of - ANSWER-41 degrees F 
Which is a TCS food? - ANSWER-Potentially hazardous foods like 
raw meat, cooked foods 
Getting a foodborne illness by ingesting infected particles of feces 
or vomit is commonly associated with which of these viruses? - 
ANSWER-Norovirus 
What must a food handler do when he or...
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AAA FOOD MANAGER CERTIFICATION EXAM 2024/2025
- Exam (elaborations) • 22 pages • 2024
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AAA FOOD MANAGER CERTIFICATION EXAM 2024/2025
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AAA Food manager certification exam questions with correct answers
- Exam (elaborations) • 16 pages • 2024
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AAA Food manager certification exam questions with correct answers 
A serious foodborne illness that is commonly transmitted by fecal-oral routes is caused by which virus? 
CORRECT ANS Hepatitus A
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2024 AAA Food Manager Certification Exam New Latest Version with All Questions and 100% Correct Answers
- Exam (elaborations) • 42 pages • 2024
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2024 AAA Food Manager Certification Exam 
New Latest Version with All Questions and 
100% Correct Answers
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AAA FOOD MANAGER CERTIFICATION EXAM 2024 NEWEST EXAM COMPLETE 200 QUESTIONS WITH DETAILED VERIFIED ANSWERS (100% CORRECT) /ALREADY GRADED A+
- Exam (elaborations) • 29 pages • 2024
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AAA FOOD MANAGER CERTIFICATION 
EXAM 2024 NEWEST EXAM COMPLETE 
200 QUESTIONS WITH DETAILED 
VERIFIED ANSWERS (100% CORRECT) 
/ALREADY GRADED A+
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AAA Food manager certification correctly answered 2024-2025
- Exam (elaborations) • 23 pages • 2024
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AAA Food manager certification 
A serious foodborne illness that is commonly transmitted by fecal-oral routes is caused by which virus? 
Hepatitis A 
 
 
Under ideal conditions bacteria can multiply every? 
20 minutes 
 
 
What is the range of temperature for the danger zone? 
41 - 135 Degrees 
 
 
Which bacteria is associated with contaminated lunch meats and grows at temperatures below 41 degrees Fahrenheit? 
Listeria 
 
 
which parasite is associated with foodborne illnesses caused by underco...
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