Shigella Guides d'étude, Notes de cours & Résumés

Vous recherchez les meilleurs guides d'étude, notes d'étude et résumés sur Shigella ? Sur cette page, vous trouverez 2453 documents pour vous aider à réviser pour Shigella.

All 2.453 résultats

Trier par

ABFM ITE 2023/2024 Exam With 200Questions and Answers Updated Completely 100% Solved Correctly, Grade A+. Très apprécié
  • ABFM ITE 2023/2024 Exam With 200Questions and Answers Updated Completely 100% Solved Correctly, Grade A+.

  • Examen • 164 pages • 2023
  • ABFM ITE 2023/2024 Exam With 200Questions and Answers Updated Completely 100% Solved Correctly, Grade A+. -A 67-year old male sees you for a Medicare annual wellness visit. He tell s you that his best friend had a stroke and he asks about his risk for stroke. He has a family history of cardiovascular disease in his father, who had a myocardial infarction at age 65 and died from a thrombotic stroke at age 71. The patient exercises regularly and has a BMI of 27 kg/m2. His only current medical ...
    (0)
  • €16,58
  • 3x vendu
  • + en savoir plus
Food Managers Course Exam Questions With Correct Answers Très apprécié
  • Food Managers Course Exam Questions With Correct Answers

  • Examen • 9 pages • 2024 Très apprécié
  • (T/F) The Suffolk County Department of Health Services does not make appointments - ANSWER-True TCS Foods are held from ___ to ___ - ANSWER-TCS Foods are held under 41° or over 140° and are anything that needs attentiveness How many hours in danger zone until bacteria multiplies? - ANSWER-2 hours Ecoli: destroyed at, found in? - ANSWER-found in ground meat, raw seed sprouts, unpasteurized juice and lettuce, destroyed at 158 Where does Clostirum Periferegens grow? - ANSWER-Grows in ...
    (1)
  • €9,67
  • 2x vendu
  • + en savoir plus
LEARN2SERVE FOOD MANAGER CERTIFICATION EXAM 2024 WITH 100% CORRECT ANSWERS
  • LEARN2SERVE FOOD MANAGER CERTIFICATION EXAM 2024 WITH 100% CORRECT ANSWERS

  • Examen • 14 pages • 2024
  • Thawing food can be part of the cooking process if Answer- cooked to the requirements of the FDA food code Foodborne Pathogens easily transmitted through food Answer- Salmonella, Shigella, Norovirus, E Coli, Hepatits A, Clostridium Botulinum Salmonella - Cause Answer- Can be found on any food item exposed to animal waste Salmonella - Infection Answer- immediate, develops within 12-72 hours and lasts 4-7 days Salmonella - Symptoms Answer- food poisoining Salmonella - Preventio...
    (1)
  • €15,20
  • 2x vendu
  • + en savoir plus
STATE FOOD SAFETY|2023 LATEST UPDATE|GUARANTEED SUCCESS
  • STATE FOOD SAFETY|2023 LATEST UPDATE|GUARANTEED SUCCESS

  • Examen • 23 pages • 2023
  • A Food Worker at a bar was diagnosed with E. Coli and has not shown symptoms for a couple of days. What must her manager do? A) Restrict until Regulatory approval is obtained B) Exclude until Regulatory approbal is obtained C) Allow the worker to resume her normal duties D) Require her to wear single-used gloves at all times A) Restrict until Regulartory approval is obtained A large container of potato salad has been removed from cold holding at the correct temperature. How long can ...
    (2)
  • €11,97
  • 3x vendu
  • + en savoir plus
ServSafe Final Exam Questions and Answers Updated (2024 / 2025) (Verified Answers)
  • ServSafe Final Exam Questions and Answers Updated (2024 / 2025) (Verified Answers)

  • Examen • 20 pages • 2024
  • ServSafe Final Exam Questions and Answers Updated (2024 / 2025) (Verified Answers) 1. To be considered an outbreak, a foodborne illness must a. include at least six people. b. involve more than one food. c. be confirmed by laboratory analysis. d. show different symptoms in different people. C 2. Two guests became ill after eating at a restaurant. They each ate different food items and suffered different symptoms. Would the incident be considered a foodborne illness outbreak? a. No, b...
    (1)
  • €10,60
  • 1x vendu
  • + en savoir plus
SERVSAFE Manager Exam QUESTION BANK / Test Bank - Latest 2023 / 2024
  • SERVSAFE Manager Exam QUESTION BANK / Test Bank - Latest 2023 / 2024

  • Examen • 98 pages • 2023
  • SERVSAFE Manager Exam QUESTION BANK / Test Bank - Latest 2023 / 2024 What is the minimal temp. for ground meat (beef, pork, etc...); injected meat (brined ham, flavor-injected roasts, etc...); mechanically tenderized meat; ratites (ostrich, emu, etc...); ground seafood (chopped, minced, etc...); shell eggs that will be hot held for service Answer: 155oF (68oC) for 15 seconds Norovirus source Answer: •transfers to food when infected food handlers touch food or equipment with feces on ...
    (0)
  • €7,36
  • 1x vendu
  • + en savoir plus
Shigella
  • Shigella

  • Presentation • 11 pages • 2024
  • Shigella
    (0)
  • €7,36
  • + en savoir plus
MMBIO 221 Final
  • MMBIO 221 Final

  • Examen • 12 pages • 2024
  • An acid-fast pathogen; over one-third of the world's population is infected; caseous necrosis is a hallmark of disease; MDR, XDR, BCG, and DOTS apply to this organism. Mycobacterium tuberculosis The most common cause of non-nosocomial urinary tract infections, usually in women; also the cause of the life-threatening disease known as hemolytic uremic syndrome. Escherichia coli Brainpower Read More Causes a life-threatening disease in individuals experiencing crowded and stressful livin...
    (0)
  • €13,36
  • 1x vendu
  • + en savoir plus
Learn2Serve Food Manager Certification Exam Questions and Answers - Latest Update 2023-2024 | 100% Verified
  • Learn2Serve Food Manager Certification Exam Questions and Answers - Latest Update 2023-2024 | 100% Verified

  • Examen • 10 pages • 2023
  • Learn2Serve Food Manager Certification Exam Questions and Answers - Latest Update | 100% Verified. foodborne intoxication an illness caused by toxins that an organism has produced in a food; toxins may also be produced by chemicals, heavy metals, or other substances -most common are staph and clostridium three main areas of food safety and sanitation -time and temp -heat and cold -handwashing/ware-washing(plates and etc) poultry cooked to and internal temp of 165 for 15 seconds ground...
    (0)
  • €15,66
  • 1x vendu
  • + en savoir plus
Microbiologie van voeding samenvatting 2023
  • Microbiologie van voeding samenvatting 2023

  • Resume • 49 pages • 2023
  • Deze samenvatting bevat alle informatie van de dia's van het vak microbiologie van voeding. In het jaar 2023 mogen deze aantekeningen bij de toets erbij gehouden worden.
    (1)
  • €8,49
  • 2x vendu
  • + en savoir plus