Nutritie Guides d'étude, Notes de cours & Résumés

ATI RN Nutrition Online Practice 2019 A – Quiz Answered 100% correct Nurse conducts Nutrition Risk Screening (NRS) for a patient. Nurse should identify that which of the following data places the patient at a high nutritional risk for malnourishment A) 10% weight loss in 6 months B) Recent hip fracture C) 70 y/o D) Albumin 3.1 {{Correct Ans:- A: 10% weight loss in 6 months The nurse who conducts the NRS should recognize that a client who has experienced a 5% weight loss in 1 month or a 10% wei...

NUR 1172 GI Intubation and Special Nutrition Modalities exam well solved GI Intubation - Correct Answers Insertion of a flexible tube into the stomach, beyond the pylorus into the duodenum or jejunum. Inserted by: orally, nasally, and thru the abdominal wall. Purpose of the GI Intubation - Correct Answers Decompression of stomach by removing gas and fluid, lavage stomach by remove ingested toxins. Diagnosis of GI motility disorders, administer meds and feedings, treat obstructions, and aspir...

NSG 241 Exam 1 Marian ABSN what does moving a patient help prevent - 3 - ANSWER-fragile skin/skin integrity incontinence adipose tissue - fat, poor nutrition describe lithotomy position - dorsal sickle - and what is the position used for - ANSWER used for: vaginal exams patient lying prone, heels in the holders

Adrenergic Agonists and Antagonists McCuistion: Pharmacology: A Patient-Centered Nursing Process Approach, 11th Edition The nurse is caring for a patient who has asthma and administers a selective beta2-adrenergic agonist (albuterol) to treat bronchospasm. The nurse knows this drug can potentially cause which side effect? a. Increased drowsiness b. Decrease blood pressure c. Increased heart rate d. Increased gastrointestinal (GI) motility ANS: C Selective beta2 agonists preferentially...

1. The nurse is performing an initial assessment and notes that the client weighs 186.4 lb (84.7 kg). Six months ago, the client weighed 211.8 lb (96.2 kg). What action by the nurse is appropriate? a. Ask the client if the weight loss was intentional. b. Determine if there are food allergies or intolerances. c. Perform a comprehensive nutritional assessment. d. Perform a rapid bedside blood glucose test. - ANSWER-ANS: A This client has had a 12% weight loss. The nurse first determines ...

Early Childhood Education Theorists, DCF 40 Hours Child Care (HSAN) Health, Safety, and Nutrition (2019), DCF Certification Test - Rules and Regulations for Facilities questions and answers Albert Bandura (Social Learning Theory) - answer •Vicarious vs. Enactive (learning by watching vs. learning by doing) •Four Elements of Observational Learning: 1. Attention 2. Retention 3. Production 4. Motivation & Reinforcement •Four Sources of Self-Efficacy Appraisals: 1. Actual Performan...

Nutrition for Adults and Older Patients ch16 EXAM 3 with Answers.

Lecture 22: Care Of Patients With Altered Nutrition – Q&A

GI Intubation Correct Answer Insertion of a flexible tube into the stomach, beyond the pylorus into the duodenum or jejunum. Inserted by: orally, nasally, and thru the abdominal wall. Purpose of the GI Intubation Correct Answer Decompression of stomach by removing gas and fluid, lavage stomach by remove ingested toxins. Diagnosis of GI motility disorders, administer meds and feedings, treat obstructions, and aspirate gastric contents for analysis. Different Tube Types Correct Answer Orogas...