Fos3042 - Study guides, Class notes & Summaries
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FOS3042 Final Exam Questions and Answers 100% Solved
- Exam (elaborations) • 22 pages • 2024
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FOS3042 Final Exam Questions and 
Answers 100% Solved 
Effective packaging for food products can be made with - An 
understanding of man-made solid materials 
Which of the following categories from the food manufacturing industry is 
not represented in MyPlate? - Sugar and confectionery products 
Which of the following is not true for almond milk? - It is higher in 
protein than milk, yogurt or cheese 
Which is one of the macronutrients? - Carbohydrates 
Which of the following is NOT a method us...
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FOS3042 Final Exam Test - Questions and Answers – Latest 2023/2024 (Verified Answers) 100% Correct
- Exam (elaborations) • 17 pages • 2023
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FOS3042 Final Exam Test - Questions and Answers – Latest 2023/2024 (Verified Answers) 100% Correct
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FOS3042 Final Exam Questions and Answers Already Passed | Graded A+
- Exam (elaborations) • 66 pages • 2023
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How does Food Technology differ from Food Science? 
Food Technology is the application of Food Science to manufacture and 
distribute safe, nutritious and wholesome food. 
Understanding the changes in the quality of produce on the way to the 
grocery store is possible with the knowledge of: 
Biology 
Which of the following gets the biggest share of each dollar spent by the 
U.S. consumer on domestically produced food? 
Food Services 
Which of the following statements is incorrect about the job o...
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FOS3042 Exam 1 Complete Questions And Verified Answers A+
- Exam (elaborations) • 5 pages • 2024
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FOS3042 Exam 1 Complete Questions And Verified Answers A+
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FOS3042 Exam 1 Questions with Explanations of Answers | latest upate 2024
- Exam (elaborations) • 5 pages • 2024
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FOS3042 Exam 1 Questions with Explanations of Answers | latest upate 2024
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FOS3042 Final Exam Questions and Answers Already Passed | Graded A+
- Exam (elaborations) • 66 pages • 2023
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- $15.49
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How does Food Technology differ from Food Science? 
Food Technology is the application of Food Science to manufacture and 
distribute safe, nutritious and wholesome food. 
Understanding the changes in the quality of produce on the way to the 
grocery store is possible with the knowledge of: 
Biology
-
FOS3042 Final Exam Questions and Answers Already Passed | Graded A+
- Exam (elaborations) • 66 pages • 2023
-
- $14.89
- + learn more
How does Food Technology differ from Food Science? 
Food Technology is the application of Food Science to manufacture and 
distribute safe, nutritious and wholesome food. 
Understanding the changes in the quality of produce on the way to the 
grocery store is possible with the knowledge of: 
Biology 
Which of the following gets the biggest share of each dollar spent by the 
U.S. consumer on domestically produced food? 
Food Services 
Which of the following statements is incorrect about the job o...
-
FOS3042 Final Exam Questions and Answers Already Passed | Graded A+
- Exam (elaborations) • 66 pages • 2023
-
- $10.99
- + learn more
How does Food Technology differ from Food Science? 
Food Technology is the application of Food Science to manufacture and 
distribute safe, nutritious and wholesome food. 
Understanding the changes in the quality of produce on the way to the 
grocery store is possible with the knowledge of: 
Biology 
Which of the following gets the biggest share of each dollar spent by the 
U.S. consumer on domestically produced food? 
Food Services
-
FOS3042 Exam 1 Questions and Answers 100% Solved | Rated A+
- Exam (elaborations) • 11 pages • 2024
- Available in package deal
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FOS3042 Exam 1 Questions and 
Answers 100% Solved | Rated A+ 
Which of the following are fat soluble vitamins - A, D, E, K 
What is food science? - The scientific study of raw food materials and 
their behavior during formulation, processing, packaging, storage and 
evaluation as consumer food products. 
What fields of study does food science cover? - chemistry, biology, 
physics, nutrition, engineering 
What is the difference between nutrition and food science? - Nutrition 
examines the influen...
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FOS3042- Exam 1 Questions and Answers 100% Solved | Rated A+
- Exam (elaborations) • 9 pages • 2024
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FOS3042- Exam 1 Questions and 
Answers 100% Solved | Rated A+ 
(Quiz 2) What is the average number of items carried in a supermarket 
today? 
- Less than 1,000 
- 1,000-10,000 
- 10,001-40,000 
- More than 40,000 - More than 40,000 
(Quiz 2) Which of the following is a correct match of a field of study and its 
benefit to the food scientists? 
- Toxicology- Rapid identification of pathogens 
- Materials Science- New food products that are well liked by the 
consumers 
- Genomics- Spray dryers
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