Guys - Study guides, Class notes & Summaries

Five Guys Manager Training Questions And Answers With Verified Solutions when did this first five guys location open ANS 1986 what was the location of the first five guys ANS Arlington, VA what happened between ANS five guys opened fie locations around the DC metro area, perfects their business, and starts to build a cult like following what happened in 2002 ANS five guys expanded from just the DC metro area to franchises in Virginia and Maryland what happened in 2003 ANS five...

Five Guys Manager Certification Complete Questions And Answers Rated A+ Where did Five Guys first open up? ANS Arlington, Virginia What year did five guys first open? (its on the black hat) ANS 1986 From the years ? ANS Five Guys opens five locations around the DC metro area, perfects their business, and starts to build a cult-like following. What happened in the year 2002? ANS Five Guys decides DC metro-area residents shouldn't be the only ones to experience their burgers and s...

Five Guys Certification Study Guide Complete Questions And Answers How many ways are there to order a burger at FG? ANS More than 250,000 What type of ground beef does FG use? ANS Only 100% All-American Ground Beef. Except in Canda and the UK where the meat is local Are there freezers at FG? ANS There are no freezers at Five Guys, just coolers. Nothing is ever frozen What is the temp. of the walk in at FG? ANS 33-41 degrees What type of oil do we use? ANS Peanut oil

MPOETC Exam Questions With 100% Correct Answers 2024 What speed constitutes a high speed chase? - answer-Officer safety and civilian safety in danger Two guys agree to commit a crime and get caught later? - answer-Conspiracy When applying a tourniquet, where and what do you write? - answer-Time on the forehead What color of the spectrum do police officers work in? - answer-Yellow

Five Guys Manager Test Complete Questions And Answers With Verified Solutions 2024/2025 Which two certificates are all Five Guys managers required to have? a-money handling, quality control b-money handling, equipment safety c-quality control, equipment safety d-quality control, food safety ANS D - quality control, food safety How many days can meat be accepted after the grind-on/pack date? a-7 b-10 c-12 d-14 ANS D - 14 Name the six pathogens a-Shigellosis, Clostridium botulism...

Which two certificates are all Five Guys managers required to have? a-money handling, quality control b-money handling, equipment safety c-quality control, equipment safety d-quality control, food safety - Answer-D - quality control, food safety How many days can meat be accepted after the grind-on/pack date? a-7 b-10 c-12 d-14 - Answer-D - 14 Name the six pathogens a-Shigellosis, Clostridium botulism, E.Coli, Hepatitis A, and Norovirus b-Listeria monocytogenes, Salmonella, E.Col...

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