Fssm - Study guides, Class notes & Summaries

FSSM Safety & Sanitation Exam Questions & Answers 2024 An organization that certifies commercial food service equipment is: A. NSF B. FDA C. CDC D. USDA - ANSWER-NSF (National Sanitation Foundation) If food has been thawed but is not needed, you should NOT: A. Re-freeze it within 2 hours B. Throw it out C. Cook it correctly and refrigerate D. Cook it and let the staff eat the food - ANSWER-Re-freeze it within 2 hours What is the minimum internal temperature for transporting ho...

FSSM Exam 2 Questions & Answers 2024 What part of the wheat kernel contains the majority of cellulose? - ANSWER-Bran When making a sponge cake, what purpose does the egg serve in the recipe? - ANSWER-acts as a leavening agent Which of the following is considered an emulsifier? - ANSWER-lecithin Emulsifiers include: (4) - ANSWER-monoglycerides, diglycerides, lecithin, or egg yolks With food preparation method sous vide, what is the most likely bacterial growth? - ANSWER-Botulism ...

FSSM Exam Prep: Part 1 Questions With Correct Solutions!!

FSSM Practice Exam Questions & Answers Solved 100% Correct!!

FSSM Safety & Sanitation Exam Questions With Accurate Answers. An organization that certifies commercial food service equipment is: A. NSF B. FDA C. CDC D. USDA - answerNSF (National Sanitation Foundation) If food has been thawed but is not needed, you should NOT: A. Re-freeze it within 2 hours B. Throw it out C. Cook it correctly and refrigerate D. Cook it and let the staff eat the food - answerRe-freeze it within 2 hours What is the minimum internal temperature for transporting hot...

FSSM Safety & Sanitation UPDATED Exam Questions and CORRECT Answers An organization that certifies commercial food service equipment is: A. NSF B. FDA C. CDC D. USDA - CORRECT ANSWER- NSF (National Sanitation Foundation) If food has been thawed but is not needed, you should NOT: A. Re-freeze it within 2 hours B. Throw it out C. Cook it correctly and refrigerate D. Cook it and let the staff eat the food - CORRECT ANSWER- Re-freeze it within 2 hours

FSSM Exam #1 (2024) Questions With Complete Solutions!!

FSSM Exam Prep: Part 1 Questions & Answers 2024 Define and give an example: Static menu: - ANSWER-same menu items offered every day, i.e. a restaurant menu Define and give an example: Cycle Menu: - ANSWER-series of menus offering different items on weekly, biweekly, etc., i.e. a 6-week school lunch cycle menu Define and give an example: Single Use: - ANSWER-planned for service on a specific day and not used in the exact same form a second time, i.e. a holiday menu Which of th...

OM Part A (BOM/RG/FSSM) Questionnaire Issue 10 () Exam Questions & Answers 2024 1. Where are the authorities, duties and responsibilities of all KLM Nominated Persons described? - ANSWER-The Integrated Safety Management Manual (ISMM). 2. The Director Flight Standards & Compliance is responsible for the contents of which OM Part? - ANSWER-- A (except ISMM) and related instructions. - B and related instructions. - C and related instructions. - D and related instructions. 3. What must...