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Exam (elaborations)

Woodshop Test Questions and Answers

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  • Course
  • Woodshop
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  • Woodshop

never grab the ___________ to up tighten the bit when changing ~ sandpaper used to sand straight or curved edges on your board ~ belt sander always run the _______ system when using sanders ~ vacuum only sand on the ______ side of the sander, never the backside ~ front the size of a bel...

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  • August 5, 2024
  • 21
  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
  • Woodshop
  • Woodshop
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MASTER01
Woodshop Test Questions
and Answers
maintain a _____ margin of safety from the blade, This means that you must keep

your hands _______ away from the saw blade.


✓~ 4 inches




wear ______


✓~ safety glasses




keep the blade guard in the ______ position at all times


✓~ proper




hold stock ____ on the table and against the ____ so it does not shift or kick out

when using the miter saw


✓~ firmly, fence




after making a cut, but before raising the saw blade on the miter saw make sure that

the blade has come to a ____


✓~ complete stop

,never move your hands _____ the blade, whether it is moving or not on the miter

saw


✓~ under




all wood scrap goes in the fire pit bin, not the scrap bin unless it's over _____ long


✓~ 7 inches




the miter saw will only be used for a type of cut called ______


✓~ cross




4 main safety concerns for kickback or binding on the miter saw


✓~ cutting to fast, board is moving, board not completely pushed back on fence, board is

warped




step one in squaring a board


✓~ miter saw




used for crosscutting wood to rough or exact length (1/8th inches long)


✓~ miter saw




second step in squaring a board

, ✓~ jointer




used for jointing and edging wood


✓~ Jointer




joint the _____ edge on your board


✓~ best




do not remove the quard. do not _____ the jointer without shop teachers permission


✓~ adjust




maximum cut depth for jointing an edge is _____


✓~ 1/16th inch




stock must be at least _____ long to pass through and at least _____ inches thick on

the jointer


✓~ 7 inches, 3/8th inch




feed the work so that the knives will cut "_____ the grain" on the jointer (only use

new stock that is free of knots , splits and checks)

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