IHOP SOP BUNDLED Exams and Correct Solutions 2024 | 2025

BOH SOP Test 2024/2025 with Verified Solutions What is the Temperature Danger Zone - Answer -Between 41 and 140 degrees What is the preferred method for thawing food? - Answer -In a refrigerator between 33 and 41 degrees What is it called when microorganisms are transferred from one surface to a...

IHOP SOP Test 2024/2025 with Verified Solutions In what order should food be stored/put away? - Answer -1) Refrigerated 2) Frozen 3) Dry What does FIFO stand for? - Answer -First In First Out Dry goods should be stored within what temperature range? - Answer -50ﾟ-70ﾟ Upon delivery, frozen...

IHOP SOP FOH Study Guide with correct Solutions 2024/25 How long does it take to check restrooms using the 10 restroom standards? 10 seconds At a minimum, how often should restroom cleanliness be checked? Every 30 minutes What is the server garnish for Strawberry Banana Pancakes? Rosette of W...

Ihop SOP Cooking/Heating temperatures Test with Verified Solutions 2024/2025 hollandaise sauce for steam table - Answer -165 Re-heat white cheddar sauce for steam table - Answer -165 Pork sausage links heated to and served at - Answer -155 Smoked sausage links heated to and served at - Answer -...

ihop server test 2024/2025 with Verified Solutions what is the platinum rule of guest service - Answer -treat guests as they want to be treated surveys reveal that guests have three basic expectations about the way want to be treated in our restaurant. - Answer -be there for me, listen to me, tr...

SOP test 2024/2025 with Correct Solutions 1. What is the definition of this Critical Control Point (CCP) symbol? [THERMOMETER] - Answer -b. Item must be cooked to, reheated to, or held at the specified temperature to meet food safety critical control point requirements 2. What is the definition ...