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HACCP TEST QUESTIONS AND ANSWERS
The acronym HACCP stands for Hazard Analysis Control Critical Point - Answer ️️-FALSE 
 
HACCP identifies monitors and _______ specific food sanitation related, biological, _________ or physical hazards that can effect food safety and lead to foodborne illness. - Answer ️️-Controls, Chemical
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- • 2 pages •
The acronym HACCP stands for Hazard Analysis Control Critical Point - Answer ️️-FALSE 
 
HACCP identifies monitors and _______ specific food sanitation related, biological, _________ or physical hazards that can effect food safety and lead to foodborne illness. - Answer ️️-Controls, Chemical
HACCP Principles Exam Questions with Complete & Updated Solutions
Hazard Analysis - Answer ️️--food from growing, harvesting, producing, distributing and consuming 
Hazard definition - Answer ️️-A BIOLOGICAL, CHEMICAL or PHYSCAL agent that is REASONABLY likely to cause illness/injury
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- • 11 pages •
Hazard Analysis - Answer ️️--food from growing, harvesting, producing, distributing and consuming 
Hazard definition - Answer ️️-A BIOLOGICAL, CHEMICAL or PHYSCAL agent that is REASONABLY likely to cause illness/injury
HACCP Training Exam Questions with Updated Solutions
A HACCP system focuses the prevention of hazards rather then finished product -Answer ️️-TRUE 
 
The "C-C-P" in HACCP stands for crisis control point - Answer ️️-FALSE
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- • 28 pages •
A HACCP system focuses the prevention of hazards rather then finished product -Answer ️️-TRUE 
 
The "C-C-P" in HACCP stands for crisis control point - Answer ️️-FALSE
HACCP - (Final) Exam Questions with Complete & Updated Solutions
Principle 1 - Answer ️️-Conduct a Hazard Analysis: Look at each process one step at a time, consider hazards, evaluate significance, establish how to control them
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- • 14 pages •
Principle 1 - Answer ️️-Conduct a Hazard Analysis: Look at each process one step at a time, consider hazards, evaluate significance, establish how to control them
HACCP Test with Complete & Updated Solutions
7 Principles of HACCP 
- Answer ️️-1. conduct a hazard analysis 
2. establish CCPs 
3. monitor CCPs
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- Exam (elaborations)
- • 5 pages •
7 Principles of HACCP 
- Answer ️️-1. conduct a hazard analysis 
2. establish CCPs 
3. monitor CCPs
HACCP Study Guide latest updated
HACCP - Answer ️️-Hazard Analysis Critical Control Points 
SSOPs - Answer ️️-Sanitary Standard Operating Procedures
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- Exam (elaborations)
- • 2 pages •
HACCP - Answer ️️-Hazard Analysis Critical Control Points 
SSOPs - Answer ️️-Sanitary Standard Operating Procedures
HACCP Test #1 with Complete & Updated Solutions
1. What does the acronym HACCP stand for? - Answer ️️-Hazards and Critical Control Points 
 
2. Name Principle 1 and what does it state? - Answer ️️-Conduct Hazard analysis, Prepare a list of steps in the process where significant hazards occur and describe the preventative measures
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- Exam (elaborations)
- • 3 pages •
1. What does the acronym HACCP stand for? - Answer ️️-Hazards and Critical Control Points 
 
2. Name Principle 1 and what does it state? - Answer ️️-Conduct Hazard analysis, Prepare a list of steps in the process where significant hazards occur and describe the preventative measures
HACCP Exam 1 Study Questions and Answers
CDC - Answer ️️-Center for Disease Control 
WHO - Answer ️️-World Health Organization 
USDA - Answer ️️-United States Department of Agriculture
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- • 6 pages •
CDC - Answer ️️-Center for Disease Control 
WHO - Answer ️️-World Health Organization 
USDA - Answer ️️-United States Department of Agriculture
HACCP Certification Exam Questions with Complete & Updated Solutions
Control Measure - Answer ️️-action/activity to prevent, eliminate or reduce a significant hazard 
 
Control point - Answer ️️-Any point, step or procedure where a biological, physical or chemical factor can be controlled
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- • 5 pages •
Control Measure - Answer ️️-action/activity to prevent, eliminate or reduce a significant hazard 
 
Control point - Answer ️️-Any point, step or procedure where a biological, physical or chemical factor can be controlled
HACCP Certification Practice Questions with Complete & Updated Solutions
There are ___ principles of HACCP 
A) 5 
B) 4 
C) 7 
D) no principles just rules 
- Answer ️️-C
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- • 8 pages •
There are ___ principles of HACCP 
A) 5 
B) 4 
C) 7 
D) no principles just rules 
- Answer ️️-C