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Five Guys Manager Test Exam Questions and Complete Answers.

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FiveGuysManagerTestExamQuestionsand CompleteAnswers. Which two certificates are all Five Guys managers required to have? a-money handling, quality control b-money handling, equipment safety c-quality control, equipment safety d-quality control, food safety - Correct Answer D - quality control, food safety How many days can meat be accepted after the grind-on/pack date? a-7 b-10 c-12 d-14 - Correct Answer D - 14 Name the six pathogens a-Shigellosis, Clostridium botulism, E.Coli, Hepa...

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Five Guys Manager Certification Test 2023-2024 Questions and Answers.

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FiveGuysManagerCertificationTest QuestionsandAnswers. When and where did the first Five Guys open? - Correct Answer Arlingtion, VA 1986 When did Five Guys begin to franchise? - Correct Answer 2002 How many possible ways can you order a Five Guys burger? - Correct Answer Over 250,000 What kind of meat do we use? - Correct Answer 100% all-American fresh ground beef What kind of oil do we use? - Correct Answer peanut oil we only use potatoes grown above what parallel - Correct Answer 42nd ...

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Five Guys Manager Test (Full) Exam Questions and Answers.

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FiveGuysManagerTest(Full)ExamQuestionsand Answers. When and where was the first Five Guys? - Correct Answer 1986, Arlington, Virginia What happened from ? - Correct Answer Five Guys opened five locations and perfected their business What happened in 2002? - Correct Answer Five Guys franchised in Virginia and Maryland What happened in 2003? - Correct Answer Five Guys sold out of franchise territory within 18 months and opened the rest of the country for franchise rights What happened from...

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5 Guys Manager Test Exam Questions & Answers.

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5GuysManagerTestExamQuestions& Answers. How many days can meat be accepted after the grind-on/pack date? - Correct Answer 14 Time and temperature checks should be preformed at minimum every ___ hours - Correct Answer 2 Which of the following is the managers best practice during a food safety audit? - Correct Answer Walk with the specialist during the audit If you have cut fries exhibiting the acid effect, what should you do? - Correct Answer Throw all the buckets from that batch in the t...

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DHF 1 Review From Textbook Questions with Correct Answers.

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DHF1ReviewFromTextbookQuestionswithCorrect Answers. T/F All efforts should be made to satisfy a pregnant woman's food cravings b/c cravings reflect an *innate need for certain nutrients*- Correct Answer F Cravings don't reflect need for required nutrients T/F The fetus is nourished from the mother's nutrient stores - Correct Answer T T/F After pregnancy, most mothers have at least 1 carious lesion b/c Ca was pulled from her teeth for the fetus - Correct Answer F -if diet is l...

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PCT Final Exam VCDH Latest Update 2024 (Complete Answers).

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PCTFinalExamVCDHLatestUpdate2024(Complete Answers). Heat sterilization methods + temperatures - Correct Answer Moist heat (steam under pressure): 250*F (121*C), 20 minutes Dry heat: 350*F (160*C), 60-120 minutes Chemical vapor (Chemiclave): 270*F (132*C), 20 minutes basic CPR + emergency - Correct Answer •An obstructed airway occurs when an object prevents the exchange of air in an individual •A foreign body may occur: •During eating •During a dental procedure (aspiration of a den...

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OHS-Final VCDH Exam with 174 Complete Questions & Answers.

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OHS-FinalVCDHExamwith174CompleteQuestions& Answers. What are the types of oral mucosa? - Lining, Masticatoy, Specialized What makes lining mucosa? - non keratinized epithelium with smooth interface, few rete ridges, CT papillae with elastic fibers lamina propria and submucosa What makes masticatory mucosa? - ortho and parakeratinized epithelium, highly interdigitated interface with many rete ridges, CT papillae with thin layer or NO SUBMUCOSA What makes specialized mucosa? - discrete str...

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DHF Midterm Review Exam 112 Questions & Answers.

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DHFMidtermReviewExam112Questions&Answers. Each of the following is a benefit of the use of a dentifrice with toothbrushing EXCEPT one. Which is the EXCEPTION? a. Fluoride application b. Stain prevention c. Plaque removal d. Clean mouth feel - Correct Answer Plaque removal Which is the most commonly used device for removing oral biofilm? a. Manual toothbrush b. Oscillating-rotating power toothbrush c. Circular power toothbrush d. Sonic power toothbrush - Correct Answer Manual toothbrus...

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Professional Issues I Final Exam Review Questions & Answers.

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ProfessionalIssuesIFinalExamReviewQuestions& Answers. List the four central concepts in the paradigm for the discipline of dental hygiene. - 1. Client 2. Environment 3. Health/Oral health 4. Dental hygiene actions List the steps (in order) for the dental hygiene process of care. - 1. Assessment 2. Diagnosis 3. Planning 4. Implementation 5. Evaluation List the 4 Conceptual Models and briefly describe each one. - 1. The Occupational Model: views the concept of dental hygiene actions as...

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DHF I-Sessions 1-4 VCDH Exam Questions and Answers.

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DHFI-Sessions1-4VCDHExamQuestionsand Answers. The mission of dental care is: - Correct Answer to focus on the ability to help individuals achieve and maintain max. oral health throughout their lives Focus of Dental Prevention - Correct Answer dental caries gingival & periodontal diseases trauma caused by accidents oral cancer systemic diseases & condition Dr. Alfred C. Fones is the founder of... - Correct Answer dental hygiene and preventative dentistry The _______ college text entitl...

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