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A newly admitted client complains of pain rating a 7 on a scale of 0 to 10. The client has not been sleeping well lately and is experiencing labored breathing. List the client's problems in order of priority for the nurse. (Rank in the priority order from highest to lowest.) 1. Airway and breathing. 2. Pain management. 3. Definitive therapy. 4. Sleep and rest.  Correct Answer: 1.Airway and breathing. 2.Pain management. 3.Sleep and rest. 4.Definitive therapy. Rationale First...

Low-residue diet  Dairy products & eggs, such as custard and yogurt (Rat) A low-residue diet consists of foods that are low in fiber and are easy to digest such as eggs, custard, yogurt and ripe bananas - NOTE Legumes such as lentils and black beans are high in fiber and are not considered low in residue. A RN is caring for a patient who weighs 80 kg and is 5 ft 3 in tall. Calculate the BMI and determine if the patients BMI indicates a healthy weight, underweight, overweight, or obes...

That condition of the human organism that consists of its health and disease status and risk potential. (1.1.1) A. Ergonomics B. Wellness C. Fitness D. Physiology  B 2. According to the Occupations Code, a person licensed as a peace officer must complete 40 hours of legislatively required continuing education training once every ______. (TCOLE.351) A. 12 months B. 24 months C. 36 months D. 48 months  B 3. According to Commission Rules, if a licensee's name is changed for a...

Photo Lineups: Officers should tell witnesses viewing photographic lineups that the suspect ________ be in the photographs.  May not Consent requires ______ (The individuals authority over the premises and legitimate expectation of privacy) and was the consent truly _______  Standing, voluntary Can evidence justifying the arrest be discovered during the search of the suspect, after the arrest?  No A search incident to arrest is still valid when a ______ exists prior to comp...

Which OSHA regulation governs suspended personnel platforms?  OSHA 1926.1431 According to ASME B30.3, the prohibited zone for power lines that are 60 kv is:  15 ft (ASME 3-3.4.3-1) According to ASME B30.3, load hoist rotation resistant wire rope has a design factor of:  5 to 1 (ASME 3-1.10.5(b)) Accoring to ASME B30.23, when lifting a suspended personnel platform the design factor for the rigging hardware is:  5 to 1 (ASME 23-1.1.1(a)(2)) According to ASME B30.3, load hoist...

Registration as an owner, officer, partner or shareholder of a license holder expires (________). A. 1 year from the date of issue. B. 2 years from the date of issue. C. 3 years from the date of issue. D. None of the above  B. 2 years from the date of issue. Before beginning employment as a Commissioned Security Officer, the applicant must be approved by the commission based on the results of criminal history check. A. TRUE B. FALSE  A. TRUE Licensees, registrants or commissio...

One who acts for and with authority from another, called the principal, is known as a/an...? Agent Attorney Employee Partner  Agent If an individual works as an associate broker, who must they work under...? An associate licensee An associate broker does not work under anyone A real estate salesperson A sponsoring broker  A Sponsoring Broker The Information About Brokerage Services form is presented by the broker to the...? ~ 1 ~ for inquiry mail me @ Best Grades | Must Pass...

Does an auctioneer need a federal firearms license?  Yes AND No; if estate sale then no, consignment sale then yes If an auctioneer sales a firearm away from their business location, how do they transfer to buyer?  It must be returned to their business location before transferring. Who determines the auctioneers fee in federal bankruptcy court?  The court sets the fee. Who must obtain a firearms license?  Persons in the business of importing, manufacturing, or dealing in fir...

foodborne infection  delayed onset- up to 72 hours; salmonella and E.Coli are examples foodborne intoxication  from ingesting toxins or excrements in food, or chemical, or from food left in TDZ, RAPID onset, Staphylococcus Aureus and Clostridium Botulinum are examples 3 areas of food safety and sanitation  Time and Temperature (T&T), Heat and Cold, Wash ing of hands and warewashing PIES (high risk populations)  pregnant/nursing, infants/children, elderly, systems (immune)...