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Mid Term Exam Life Span Nutrition Questions With Complete Solutions
Purpose of Choose Your Foods List correct answer: -A method of diet calculation 
-Specified calorie level 
-Allows flexibility in making food choices 
-When properly used, provides for a nutritionally balanced diet for anyone who needs a specified calorie level. 
 
Starch correct answer: 15 g of CHO 
3 g of protein 
0-1 g of fat 
 
Vegetable correct answer: 5 g of CHO 
2 g of protein 
0 gram of fats 
 
Fruit correct answer: 15 g of CHO 
0 g of protein 
0 g of fat 
 
Protein correct answer:...
- Exam (elaborations)
- • 6 pages •
Purpose of Choose Your Foods List correct answer: -A method of diet calculation 
-Specified calorie level 
-Allows flexibility in making food choices 
-When properly used, provides for a nutritionally balanced diet for anyone who needs a specified calorie level. 
 
Starch correct answer: 15 g of CHO 
3 g of protein 
0-1 g of fat 
 
Vegetable correct answer: 5 g of CHO 
2 g of protein 
0 gram of fats 
 
Fruit correct answer: 15 g of CHO 
0 g of protein 
0 g of fat 
 
Protein correct answer:...
Maternal and Child Nutrition Midterm Study Guide Questions With Complete Solutions
fertility factors correct answer: maternal age over 35, genetic conditions, use of alcohol, tobacco drugs and toxic exposures, certain medications, stress, infections or inflammation 
 
nutrition related fertility factors correct answer: assess dietary adequacy and educate, Mediterranean or fertility, antioxidants from fruits and vegetables, folic acid supplement 400 mcg/day, limited caffiene 
 
pre-pregnancy weight and pregnancy outcomes correct answer: obese: 11-20 lbs 
overweight: 15-25 
h...
- Exam (elaborations)
- • 9 pages •
fertility factors correct answer: maternal age over 35, genetic conditions, use of alcohol, tobacco drugs and toxic exposures, certain medications, stress, infections or inflammation 
 
nutrition related fertility factors correct answer: assess dietary adequacy and educate, Mediterranean or fertility, antioxidants from fruits and vegetables, folic acid supplement 400 mcg/day, limited caffiene 
 
pre-pregnancy weight and pregnancy outcomes correct answer: obese: 11-20 lbs 
overweight: 15-25 
h...
M8- Diaphoretic Herbs Questions With Complete Solutions
Which diaphoretic herb is NOT contraindicated during pregnancy? 
- Yarrow 
- Thyme 
- Sage 
- Spearmint correct answer: Spearmint 
 
Which if the following herbs belong to the Lamiaceae (formerly Labiatae) family? 
- Thyme 
- Spearmint 
- Both A and B 
- None of the above correct answer: Both A and B 
 
This herb is common at the seashore, high desert, fields and cities, and is also called milfoil. 
- Sage 
- Chamomile 
- Thyme 
- Yarrow correct answer: Yarrow 
 
Which diaphoretic is...
- Package deal
- Exam (elaborations)
- • 5 pages •
Which diaphoretic herb is NOT contraindicated during pregnancy? 
- Yarrow 
- Thyme 
- Sage 
- Spearmint correct answer: Spearmint 
 
Which if the following herbs belong to the Lamiaceae (formerly Labiatae) family? 
- Thyme 
- Spearmint 
- Both A and B 
- None of the above correct answer: Both A and B 
 
This herb is common at the seashore, high desert, fields and cities, and is also called milfoil. 
- Sage 
- Chamomile 
- Thyme 
- Yarrow correct answer: Yarrow 
 
Which diaphoretic is...
human nutrition midterm exam Questions With Complete Solutions
A glass of milk is more nutrient dense than a can of soda because correct answer: a glass of milk contains calcium. 
 
Which of the following is not paired correctly? correct answer: Alcohol provides 4 Kcal/gram 
 
Hormones are made up of which two types of molecules? correct answer: proteins and lipids 
 
Consuming too much of a nutrient is a form of malnutrition. correct answer: true 
 
Vitamin toxicity occurs in equal frequency by eating food and from taking vitamin supplements. correct a...
- Exam (elaborations)
- • 3 pages •
A glass of milk is more nutrient dense than a can of soda because correct answer: a glass of milk contains calcium. 
 
Which of the following is not paired correctly? correct answer: Alcohol provides 4 Kcal/gram 
 
Hormones are made up of which two types of molecules? correct answer: proteins and lipids 
 
Consuming too much of a nutrient is a form of malnutrition. correct answer: true 
 
Vitamin toxicity occurs in equal frequency by eating food and from taking vitamin supplements. correct a...
HNSC1210 Sample midterm Questions With Complete Solutions
Bile is an emulsifier responsible for fat digestion. Bile is produced in the? 
 
a. gall bladder 
b. pancreas 
c. small intestine 
d. liver correct answer: D. Liver 
 
Nutrition facts box on a "food label" is optional for most of the pre-packaged foods. 
 
a. true 
b. false correct answer: B. False 
 
Among the disaccharides are the table sugar, and the milk sugar. the scientific names of these two sugars are: 
 
a. sucrose and maltose 
b. maltose and lactose c. sucrose and lactose 
d...
- Package deal
- Exam (elaborations)
- • 7 pages •
Bile is an emulsifier responsible for fat digestion. Bile is produced in the? 
 
a. gall bladder 
b. pancreas 
c. small intestine 
d. liver correct answer: D. Liver 
 
Nutrition facts box on a "food label" is optional for most of the pre-packaged foods. 
 
a. true 
b. false correct answer: B. False 
 
Among the disaccharides are the table sugar, and the milk sugar. the scientific names of these two sugars are: 
 
a. sucrose and maltose 
b. maltose and lactose c. sucrose and lactose 
d...
HNSC1210 midterm 1| 129 Questions| With Complete Solutions
SALIVARY GLANDS (aids digestion) correct answer: -Donate a starch-digesting enzyme 
-Donate a trace of fat-digesting enzyme (important for infants) 
 
LIVER (aids digestion) correct answer: Manages bile, a detergent-like substance that facilitates digestion of fats 
 
GALLBLADDER (aids digestion) correct answer: Stores bile until needed 
 
BILE DUCT (aids digestion) correct answer: Conducts bile to small intestine 
 
PANCREATIC DUCT (aids digestion) correct answer: Conducts pancreatic juice...
- Package deal
- Exam (elaborations)
- • 15 pages •
SALIVARY GLANDS (aids digestion) correct answer: -Donate a starch-digesting enzyme 
-Donate a trace of fat-digesting enzyme (important for infants) 
 
LIVER (aids digestion) correct answer: Manages bile, a detergent-like substance that facilitates digestion of fats 
 
GALLBLADDER (aids digestion) correct answer: Stores bile until needed 
 
BILE DUCT (aids digestion) correct answer: Conducts bile to small intestine 
 
PANCREATIC DUCT (aids digestion) correct answer: Conducts pancreatic juice...
HNSC1210 Final Exam Questions With Complete Solutions.
Lipids correct answer: Soluble in organic solvents, not in water. 
 
Lipids in the body correct answer: Energy stores, muscle fuel, emergency reserve, padding and insulation, cell membranes, raw materials 
 
Lipids in food correct answer: Essential fatty acids, energy, transport of vitamins A/D/E/K and phytochemicals, raw materials for needed products, sensory appeal for taste and smell, stimulate appetite, satiety, texture 
 
NRC for Dietary Fat correct answer: Less than 30% energy from die...
- Package deal
- Exam (elaborations)
- • 40 pages •
Lipids correct answer: Soluble in organic solvents, not in water. 
 
Lipids in the body correct answer: Energy stores, muscle fuel, emergency reserve, padding and insulation, cell membranes, raw materials 
 
Lipids in food correct answer: Essential fatty acids, energy, transport of vitamins A/D/E/K and phytochemicals, raw materials for needed products, sensory appeal for taste and smell, stimulate appetite, satiety, texture 
 
NRC for Dietary Fat correct answer: Less than 30% energy from die...
HNSC1210 FINAL| 535 QUESTIONS | WITH COMPLETE SOLUTIONS
What are the 8 essential amino acids? TV TILL PM correct answer: threonine, valine, tryptophan, Isoleucine, leucine, lysine, phenylalanine, methionine 
 
What food source provides amino acids best absorbed by the body? correct answer: animal protein 
 
a child suffering from protein deficiency has edema. This is an example of a protein's role in... correct answer: maintaining fluid and electrolyte balance 
 
what are proteins made up of correct answer: carbon, hydrogen, oxygen and nitrogen ...
- Package deal
- Exam (elaborations)
- • 0 pages •
What are the 8 essential amino acids? TV TILL PM correct answer: threonine, valine, tryptophan, Isoleucine, leucine, lysine, phenylalanine, methionine 
 
What food source provides amino acids best absorbed by the body? correct answer: animal protein 
 
a child suffering from protein deficiency has edema. This is an example of a protein's role in... correct answer: maintaining fluid and electrolyte balance 
 
what are proteins made up of correct answer: carbon, hydrogen, oxygen and nitrogen ...
HNSC 1200 EXAM #1 QUESTIONS WITH COMPLETE SOLUTIONS
essential nutrients correct answer: nutrients necessary for normal body functioning that must be obtained from food 
 
conditional nutrient correct answer: We are capable of making this nutrient that we don't have to get it from another source 
 
fortification correct answer: The addition of nutrients that are not naturally present. The manufacturer will put nutrients into the food that never contained or more that it actually has. 
 
Enrichment correct answer: Putting back the loss of the ...
- Exam (elaborations)
- • 11 pages •
essential nutrients correct answer: nutrients necessary for normal body functioning that must be obtained from food 
 
conditional nutrient correct answer: We are capable of making this nutrient that we don't have to get it from another source 
 
fortification correct answer: The addition of nutrients that are not naturally present. The manufacturer will put nutrients into the food that never contained or more that it actually has. 
 
Enrichment correct answer: Putting back the loss of the ...
HNSC 1200 units 1 Questions With Complete Solutions
Food correct answer: Any solid or liquid material consumed by a living organism that maintain life and growth by supplying energy, building and replacing tissues. 
 
Food Science correct answer: The scientific study of raw food materials, there behaviour during formulation, processing, packaging, storage and transportation and their evaluation as consumer food products. 
 
Nutrition correct answer: The science of food, the nutrients and other substances therein, their action, interaction, and...
- Exam (elaborations)
- • 12 pages •
Food correct answer: Any solid or liquid material consumed by a living organism that maintain life and growth by supplying energy, building and replacing tissues. 
 
Food Science correct answer: The scientific study of raw food materials, there behaviour during formulation, processing, packaging, storage and transportation and their evaluation as consumer food products. 
 
Nutrition correct answer: The science of food, the nutrients and other substances therein, their action, interaction, and...
Chem 1020 Lab Final Questions With Complete Solutions.
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