Zaxbys u management cert - Study guides, Class notes & Summaries

Zaxby's U Management Cert Questions and Answers Already Passed What is the first thing a manager should do when opening the restaurant for the day? Ensure all equipment is functioning properly and complete a walk-through of the facility. How should a manager handle an employee who arrives late repeatedly? Have a private conversation to understand the issue and discuss potential solutions. What should you do if the store experiences a sudden rush of customers? Call for additiona...

As a best practice, how long should a pre-shift meeting last? - Less than 5 minutes Managers choosing to wear a watch while on shift must remove it when: - Preparing food How often should the hood vent drip pans be cleaned? - Once a week The Time/Temperature Log can help you with: (Choose all that apply.) - - Ensuring that Zaxby's foods are cooked and held at appropriate temperatures - Preventing bacteria and other microorganisms from causing illness and food spoilage - Determining if pro...

Zaxby's U Management Cert Exam Questions with Verified Answers The ideal operating temperature for the walk-in freezer is: - Answer ️️ -0 or below Which of the following is allowed to be worn while on the clock? - Answer ️️ - plain wedding band As a best practice, at the end of the shift, the manager should verify the amount of money in the till after the team member counts it. - Answer ️️ -True While completing the prep list in the morning you notice that several items left...

Zaxby's U Management Cert with complete solutions graded A+

Zaxby's U Management Cert Exam Questions with Verified Answers The ideal operating temperature for the walk-in freezer is: - Answer ️️ -0 or below Which of the following is allowed to be worn while on the clock? - Answer ️️ - plain wedding band As a best practice, at the end of the shift, the manager should verify the amount of money in the till after the team member counts it. - Answer ️️ -True While completing the prep list in the morning you notice that several items left...

Zaxby's U Management Cert questions with correct answers

Zaxby's U Management Cert Exam Questions with Verified Answers The ideal operating temperature for the walk-in freezer is: - Answer ️️ -0 or below Which of the following is allowed to be worn while on the clock? - Answer ️️ - plain wedding band As a best practice, at the end of the shift, the manager should verify the amount of money in the till after the team member counts it. - Answer ️️ -True While completing the prep list in the morning you notice that several items left...