Texas food manager stuvia - Study guides, Class notes & Summaries

Which agency publishes the food code? - ANSWER-FDA Good idea - ANSWER-Keep up with daily pest control tasks & Return dented canned food to the vendor Bad Idea - ANSWER-use tomatoes with a weird smell & Clean work spaces once a day & Quickly rinse vegetables from the farmers market Local health codes establish requirements for all the subjects except: - ANSWER-price controls One of the most important reasons for using only reliable water sources is to reduce - ANSWER-the number of par...

Texas Food Manager Exam Questions and Answers 100% Correct Texas Food Manager Exam Questions and Answers 100% Correct Texas Food Manager Exam Questions and Answers 100% Correct What is the most direct cause of customer loyalty? - ANSWER-High food safety standards Which agency publishes the food code? - ANSWER-FDA Good idea - ANSWER-Keep up with daily pest control tasks & Return dented canned food to the vendor Bad Idea - ANSWER-use tomatoes with a weird smell & Clean work space...

What is the most direct cause of customer loyalty? - ANSWER-High food safety standards Which agency publishes the food code? - ANSWER-FDA Good idea - ANSWER-Keep up with daily pest control tasks & Return dented canned food to the vendor Bad Idea - ANSWER-use tomatoes with a weird smell & Clean work spaces once a day & Quickly rinse vegetables from the farmers market Local health codes establish requirements for all the subjects except: - ANSWER-price controls One of the most impor...

The Person In Charge (PIC) is responsible for all of the following except a) training all staff in food safety b) complying with all state and local regulations c) correctly answer questions regarding food safety d) complying with staff's vacation requests - Answer d) complying with staff's vacation requests In order to continue working, what should a Food Employee with a minor cut on their hand do? a) Not allowed to work with a minor cut b) Must be checked by a doctor first c) N...

What is the most direct cause of customer loyalty? - Answer High food safety standards Which agency publishes the food code? - Answer FDA Good idea - Answer Keep up with daily pest control tasks & Return dented canned food to the vendor Bad Idea - Answer use tomatoes with a weird smell & Clean work spaces once a day & Quickly rinse vegetables from the farmers market Local health codes establish requirements for all the subjects except: - Answer price controls One of the most impor...

Texas Food Manager Review Questions and Answers (Graded A)Texas Food Manager Review Questions and Answers (Graded A)Texas Food Manager Review Questions and Answers (Graded A)Texas Food Manager Review Questions and Answers (Graded A)Texas Food Manager Review Questions and Answers (Graded A) John is normally a cook at a food establishment but is re-assigned to cleaning tables. What symptom(s) does John likely have to cause him to be re-assigned? - ANSWER-Persistent drainage from the nose, eyes, m...

John is normally a cook at a food establishment but is re-assigned to cleaning tables. What symptom(s) does John likely have to cause him to be re-assigned? - Answer Persistent drainage from the nose, eyes, mouth An outbreak of Salmonella is commonly associated with - Answer Undercooked poultry Which of the following food containers in the dry-store room must be labelled? - Answer Flour Customer forks should be stored at a self-service buffet - Answer With only the handles extending out...

According to Centers for Disease Control and Prevention (CDC), each year how many people become sick due to foodborne illnesses? - Answer Over 76 million people According to Centers for Disease Control and Prevention (CDC), each year how many people are hospitalized due to foodborne illnesses? - Answer Over 325,000 people According to Centers for Disease Control and Prevention (CDC), each year how many people die due to foodborne illnesses? - Answer Over 5,000 people What are the two ty...

Good idea - ANSWER-Keep up with daily pest control tasks & Return dented canned food to the vendor Bad Idea - ANSWER-use tomatoes with a weird smell & Clean work spaces once a day & Quickly rinse vegetables from the farmers market Local health codes establish requirements for all the subjects except: - ANSWER-price controls One of the most important reasons for using only reliable water sources is to reduce - ANSWER-the number of parasites, such as cyclospora cayetanensis, that can infe...

Customer forks should be stored at a self-service buffet - ANSWER-With only the handles extending out of the container To ensure it is of highest quality and free from contamination, fresh fish should only be received if it has - ANSWER-Shiny skin and red gills at 41F or lower Which is an approved method for storing in-use utensils? - ANSWER-In the food with the handle extending out HACCP is a/an - ANSWER-Management system designed to prevent foodborne disease The purpose of the Texa...