Ppn 102 week 8 - Study guides, Class notes & Summaries

PPN 102 Week 8 Questions And Verified Detailed Answers...

1. A nurse is caring for a client who expresses a desire to lose weight. Which of the following actions should the nurse take first? a. Recommend checking weight once weekly. b. Obtain a 24-hr dietary recall. c. Assist with creating an exercise plan. d. Initiate a plan for diet modification. 2. A nurse is teaching about nutritional requirements for a client who is starting a vegetarian diet. Which of the following information should the nurse include in the teaching? a. Consume high-fat ch...

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The RN is caring for a client who was recently diagnosed iwth type 2 DM. What information is most important for the RN to teach the client about life-style changes? Correct answer- Portion-controlled, heart healthy diet selections 2. The RN suspects that a female client is altering her own diabetic journals. Which lab test should the RN review? Correct answer- Hemoglobin A1C 3. The RN is assessing the client regarding the need to increase vitamin B12. Which foods should the RN instruct t...

1. The RN is caring for a client who was recently diagnosed iwth type 2 DM. What information is most important for the RN to teach the client about life-style changes? Correct answer- Portion-controlled, heart healthy diet selections 2. The RN suspects that a female client is altering her own diabetic journals. Which lab test should the RN review? Correct answer- Hemoglobin A1C 3. The RN is assessing the client regarding the need to increase vitamin B12. Which foods should the RN instr...

NR 228 Nutrition Exam 2 NR 228 Nutrition Exam 2 Pregnancy weight gain for normal weight - ANS 25-35 lbs *due to breast feeding and amniotic fluid Dietary Guidelines for pregnant women - ANS -Avoid foods such as raw eggs, raw meats, excessive amounts of coffee (only one cup per day) Vitamins that should not increase during pregnancy are - ANS -Vitamin C (hypercalcemia) -Vitamin E (fetal heart defect) -Vitamin K (prolong jaundice) Preeclampsia nutrition related concerns - A...