Nutrition 101 ch 3 exam - Study guides, Class notes & Summaries
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MED SURG 3 480 ATI Adv. Med-surg FINAL EXAM Complete test
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ATI Adv. Med-surg FINAL EXAM 
 
1.	A nurse in a burn treatment center is caring for a client who is admitted with severe burns to both lower extremities and is pending an escharotomy. The client’s spouse asks the nurse what the procedure entails. Which of the following 
nursing statements is appropriate? 
 
a.	“large incisions will be made in the eschar to improve circulation” 
b.	“ I can call the doctor back here if you want me to” 
c.	“a piece of skin will be removed and grafted ov...
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Nutrition 101 Ch 3 Exam Questions and Answers
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Nutrition 101 Ch 3 Exam Questions and Answers 
 
Transmission of nerve impulses relies on the concentrations of what in the neuron? - ANSWER Sodium and potassium 
 
The constant turnover of body tissues requires the ______ supplied by the carbohydrates, proteins, and lipids. - ANSWER Chemical energy 
 
What system is made up of several glands that act in regulation of metabolism, reproduction, water balance, and many other functions. - ANSWER Endocrine systems 
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Bundle For Nutrition 101 Exam Questions with Correct Answers
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Nutrition 101 Ch 7 Exam Questions and Correct Answers

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Nutrition 101 Final Exam Questions and Answers All Correct

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Nutrition 101 Ch 3 Exam Questions and Answers

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Nutrition 101 Practice Test Questions and Answers

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Nutrition 101 Exam Questions with Complete Soluti
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Nutrition 101 Exam 1 (Ch 1-3) Questions With Complete Solutions
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Nutrition 101 Exam 1 (Ch 1-3) Questions With Complete Solutions
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Nutrition 101 Exam (A+ GUARANTEED)
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Nutrition 101 (Questions with 100% correct answers)
Nutrition 101 Exam 1 (Ch 1-3) (Test questions with correct answers)
Nutrition 101 Exam 1 Review (100% Verified with correct answers)

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Compilation Bundle Nutrition 101 Answered Correctly
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Nutrition 101 Exam 1 (Ch 1-3) Exam Questions with complete solutions
Nutrition 101 Exam 1 Review Test with complete solution
Nutrition 101 Exam 1 (1-11) Test with all Answers correct!!
Nutrition 101 final exam Questions with complete Answers
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Nutrition 101 Exam 1 (Ch 1-3) Exam Questions with complete solutions
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Nutrition 101 Exam 1 (Ch 1-3) Exam Questions with complete solutions 
6 Classes of Nutrients 
 
Energy Yield for Carbohydrate 
Energy Yield for Fat (lipid) / 
Energy Yield for Protein 
Energy Yield for Alcohol 
Nutrient Density 
Nutritious Diet 5 Characteristics: 
 
Whole Foods 
Processed foods Enriched/Fortified Foods 
Functional Foods Energy Yielding Nutrients 
Essential Nutrients. 
 
Calories. 
 
Recommended Dietary Allowance (RDA) 
 
Adequate Intakes (AI). 
 
Tolerable Upper Intak...
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Nutrition 101 Exam 1 (Ch 1-3) Questions and Answers (2023/2024) (100% Verified Answers by Expert)
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Nutrition 101 Exam 1 (Ch 1-3) Questions and Answers (2023/2024) (100% Verified Answers by Expert)
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Nutrition 101 Exam 1 (Ch 1-3) Questions With Complete Solutions
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6 Classes of Nutrients correct answer: 1. Water 
2. Carbohydrates 
3. Lipids 
4. Proteins 
5. Vitamins 
6. Minerals 
 
Energy Yield for Carbohydrate correct answer: 4 kcal/g 
 
Energy Yield for Fat (lipid) correct answer: 9 kcal/g 
 
Energy Yield for Protein correct answer: 4 kcal/g 
 
Energy Yield for Alcohol correct answer: 7 kcal/g 
 
Nutrient Density correct answer: Foods rich in nutrients relative to their energy content (calories) 
 
Nutritious Diet 5 Characteristics: correct answer:...
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Nutrition 101 Exam 1 (Ch 1-3) 2023.docx
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Nutrition 101 Exam 1 (Ch 1-3)
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