Nutri101 quiz 1 - Study guides, Class notes & Summaries

Straighter Line NUTRI101 Topic 1 Quiz Nutrition and You Question 1 Correct Which of the following is a characteristic of vitamins? Select one: a. Provide energy b. Become structural components of the body c. Enable chemical processes in the body d. Made in sufficient quantities by the body Question 2 Correct What substances, present in fruits and vegetables, provide significant health benefits such as reducing the risk of cancer? Select one: a. Phytochemicals b. Beta blockers ...

Straighter Line NUTRI101 Topic 1 Quiz Nutrition and You.Question 1 Correct Which of the following is a characteristic of vitamins? Select one: a. Provide energy b. Become structural components of the body c. Enable chemical processes in the body d. Made in sufficient quantities by the body Question 2 Correct What substances, present in fruits and vegetables, provide significant health benefits such as reducing the risk of cancer? Select one: a. Phytochemicals b. Beta blockers ...

Straighter Line Nutrition NUTRI101 Topic 3 Quiz Human PhysiologyQuestion 1 Correct In passive absorption, nutrients enter the cell Select one: a. with a carrier. b. with the expenditure of energy. c. from an area of higher solute concentration to one of lower concentration. d. from an area of lower solute concentration to one of higher concentration. Question 2 Correct Which absorptive process in the small intestine requires a carrier and energy to transport nutrients into absorptiv...

Straighter Line Nutrition NUTRI101 Topic 4 Quiz Carbohydrates Question 1 Correct Which of the following combinations of monosaccharides is true? Select one: a. Glucose and glucose form sucrose. b. Glucose and fructose form lactose. c. Glucose and galactose form lactose. d. Glucose and galactose form maltose. Question 2 Correct ______ are by-products of partial fat metabolism that are formed when insufficient dietary carbohydrates are available for fuel. Select one: a. Fatty acids ...

Straighter Line Nutrition NUTRI101 Topic 3 Quiz Human PhysiologyQuestion 1 Correct In passive absorption, nutrients enter the cell Select one: a. with a carrier. b. with the expenditure of energy. c. from an area of higher solute concentration to one of lower concentration. d. from an area of lower solute concentration to one of higher concentration. Question 2 Correct Which absorptive process in the small intestine requires a carrier and energy to transport nutrients into absorptiv...

Straighter Line Nutrition NUTRI101 Topic 4 Quiz Carbohydrates Question 1 Correct Which of the following combinations of monosaccharides is true? Select one: a. Glucose and glucose form sucrose. b. Glucose and fructose form lactose. c. Glucose and galactose form lactose. d. Glucose and galactose form maltose. Question 2 Correct ______ are by-products of partial fat metabolism that are formed when insufficient dietary carbohydrates are available for fuel. Select one: a. Fatty acids ...

StraighterLine Nutrition NUTRI101 Topic 3 Quiz Human Physiology Question 1 Correct In passive absorption, nutrients enter the cell Select one: a. with a carrier. b. with the expenditure of energy. c. from an area of higher solute concentration to one of lower concentration. d. from an area of lower solute concentration to one of higher concentration. Question 2 Correct Which absorptive process in the small intestine requires a carrier and energy to transport nutrients into absorp...

StraighterLine NUTRI101 Topic 1 Quiz Nutrition and You Question 1 Correct Which of the following is a characteristic of vitamins? Select one: a. Provide energy b. Become structural components of the body c. Enable chemical processes in the body d. Made in sufficient quantities by the body Question 2 Correct What substances, present in fruits and vegetables, provide significant health benefits such as reducing the risk of cancer? Select one: a. Phytochemicals b. Beta blocke...

StraighterLine NUTRI101 Topic 1 Quiz Nutrition and You Question 1 Correct Which of the following is a characteristic of vitamins? Select one: a. Provide energy b. Become structural components of the body c. Enable chemical processes in the body d. Made in sufficient quantities by the body Question 2 Correct What substances, present in fruits and vegetables, provide significant health benefits such as reducing the risk of cancer? Select one: a. Phytochemicals b. Beta blocke...