Nsc170 - Study guides, Class notes & Summaries
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NSC170 Chapter 1 Test Questions with Correct Answers
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NSC170 Chapter 1 Test Questions with Correct Answers 
What is true about nutrient density? - Answer-a nutrient-dense food provides needed nutrients with relatively few calories, non-starchy vegetables are often high in nutrient density, and fat-free milk is a good example of a nutrient-dense food 
 
Select the list of convenience food that are all nutrient-dense. - Answer-ready-to-cook fresh vegetables, canned beans, and frozen vegetables 
 
What source of information is linked to nutrition qua...
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NSC170: Chapter 2 Study Guide Test.
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NSC170: Chapter 2 Study Guide Test. 
 
 
The ______ are U.S. dietary recommendations, which are used on food labels and for dietary planning and guidance. - CORRECT ANSWER daily values (DV) 
 
Which nutrients are over-consumed in U.S. diets? - CORRECT ANSWER saturated fat and sodium 
 
When diet planning, it is necessary to consumer various foods from the subgroups of the main food group (e.g., dark-green vegetables and red and orange vegetables are the subgroups for the main group of vegetables...
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NSC170: Chapter 1 Exam | Comprehensive Questions And Answers Latest Updated 2024/2025 With 100% Verified Solutions
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NSC170: Chapter 1 Exam | Comprehensive Questions And Answers Latest Updated 
2024/2025 With 100% Verified Solutions
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NSC170: Chapter 3 Exam Questions Correctly Answered.
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NSC170: Chapter 3 Exam Questions Correctly Answered. 
 
 
The ______ system carries waste away from the cells of the body, and the ______ system ensures that the fluid in the body circulates through all of the tissues of the body. - CORRECT ANSWER lymphatic, cardiovascular 
 
All of these are examples of the importance of hormones for nutrition ______. - CORRECT ANSWER helping regulate the digestive system, signaling to the brain about body fatness, helping regulate satiety and hunger, & signali...
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