Nrfsp manager exam - Study guides, Class notes & Summaries

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NRFSP Safety Manager Exam Questions & Correct Answers
  • NRFSP Safety Manager Exam Questions & Correct Answers

  • Exam (elaborations) • 5 pages • 2024
  • NRFSP Safety Manager Exam Questions & Correct Answers The Number of people it takes to be an outbreak - ANSWER : 2 Temp all reheated food needs to be cooked to - ANSWER : 165 Fo Tabletop equipment need to be on legs at least --- inches off the table - ANSWER : 4 Inches Surfaces that are in constant use should be cleaned and sanitized at least every ---- hours - ANSWER : 4 Hours Temp that cooked fruits and veggies need to be cooked - ANSWER : 135 Fo Thermometer that measures the ...
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NRFSP manager exam fully solved 2024/2025
  • NRFSP manager exam fully solved 2024/2025

  • Exam (elaborations) • 3 pages • 2024
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  • NRFSP manager exam The 7 HACCP principles are - correct answer 1. Hazard analysis 2. Critical Control Points 3.Critical Limits 4. Monitor Critical Control Points 5. Corrective Action 6. Verify the system 7. Document the system Active Managerial Control - correct answer Development and implementation of food safety management systems to prevent, eliminate, or reduce the occurrence of food borne illness risk factors 165 degrees for 15 seconds - correct answer -Poultry -stuffing ma...
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NRFSP Manager Exam Questions and Answers 100% Correct
  • NRFSP Manager Exam Questions and Answers 100% Correct

  • Exam (elaborations) • 2 pages • 2024
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  • NRFSP Manager Exam Questions and Answers 100% Correct NRFSP Manager Exam Questions and Answers 100% Correct NRFSP Manager Exam Questions and Answers 100% Correct The 7 HACCP principles are - ANSWER-1. Hazard analysis 2. Critical Control Points 3.Critical Limits 4. Monitor Critical Control Points 5. Corrective Action 6. Verify the system 7. Document the system Active Managerial Control - ANSWER-Development and implementation of food safety management systems to prevent, eli...
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NRFSP manager exam questions with correct answers
  • NRFSP manager exam questions with correct answers

  • Exam (elaborations) • 3 pages • 2024
  • NRFSP manager exam questions with correct answers
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NRFSP manager exam Questions and Answers 100% Correct | Latest Update 2024
  • NRFSP manager exam Questions and Answers 100% Correct | Latest Update 2024

  • Exam (elaborations) • 3 pages • 2024
  • NRFSP manager exam Questions and Answers 100% Correct | Latest Update 2024
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NRFSP manager exam Question and answers already passed 2024
  • NRFSP manager exam Question and answers already passed 2024

  • Exam (elaborations) • 3 pages • 2024
  • NRFSP manager exam Question and answers already passed 2024 NRFSP manager exam The 7 HACCP principles are - correct answer 1. Hazard analysis 2. Critical Control Points 3.Critical Limits 4. Monitor Critical Control Points 5. Corrective Action 6. Verify the system 7. Document the system Active Managerial Control - correct answer Development and implementation of food safety management systems to prevent, eliminate, or reduce the occurrence of food borne illness risk factors 16...
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NRFSP manager exam questions with correct answers
  • NRFSP manager exam questions with correct answers

  • Exam (elaborations) • 2 pages • 2024
  • NRFSP manager exam questions with correct answers
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NRFSP manager exam questions and answers
  • NRFSP manager exam questions and answers

  • Exam (elaborations) • 2 pages • 2024
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  • NRFSP manager exam questions and answers The 7 HACCP principles are -Answer-1. Hazard analysis 2. Critical Control Points 3.Critical Limits 4. Monitor Critical Control Points 5. Corrective Action 6. Verify the system 7. Document the system Active Managerial Control -Answer-Development and implementation of food safety management systems to prevent, eliminate, or reduce the occurrence of food borne illness risk factors 165 degrees for 15 seconds -Answer--Poultry -stuffing made with me...
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