Nr 228 nutrition wk 3 - Study guides, Class notes & Summaries
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NR 228- NUTRITION WK 3 EXAM REVIEW QUESTIONS AND ANSWERS, RATED A+
- Exam (elaborations) • 7 pages • 2024
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NR 228- NUTRITION WK 3 EXAM REVIEW QUESTIONS AND 
ANSWERS, RATED A+ 
Major Functions of Fats in Body - -functions: 
- source of energy- 9 kcal/g of fat 
- palatability (makes food taste and smell good) 
- satiety and satiation (prevents hunger between meals) 
- food processing 
- nutrient source (transport vitamins A, D, E, and K) 
physiological functions 
- stored energy 
- organ protection 
- temp regulation (lives under skin, insulation) 
- insulation 
Structures and Sources of Triglyceride...
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NR 228- Nutrition Wk 3 Questions 100% Solved!
- Exam (elaborations) • 5 pages • 2024
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NR 228- Nutrition Wk 3 Questions 100% 
Major Functions of Fats in Body - ANSWERfunctions: 
- source of energy- 9 kcal/g of fat 
- palatability (makes food taste and smell good) 
- satiety and satiation (prevents hunger between meals) 
- food processing 
- nutrient source (transport vitamins A, D, E, and K) 
physiological functions 
- stored energy 
- organ protection 
- temp regulation (lives under skin, insulation) 
- insulation 
 
Structures and Sources of Triglycerides - ANSWERsaturated fat...
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NR 228- Nutrition Wk 3 Questions 100% Solved
- Exam (elaborations) • 5 pages • 2024
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NR 228- Nutrition Wk 3 Questions 100% Solved
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NR 228- Nutrition Wk 3 Questions With Complete Solutions
- Exam (elaborations) • 9 pages • 2023
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Major Functions of Fats in Body correct answer: functions: 
- source of energy- 9 kcal/g of fat 
- palatability (makes food taste and smell good) 
- satiety and satiation (prevents hunger between meals) 
- food processing 
- nutrient source (transport vitamins A, D, E, and K) 
physiological functions 
- stored energy 
- organ protection 
- temp regulation (lives under skin, insulation) 
- insulation 
 
Structures and Sources of Triglycerides correct answer: saturated fatty acids: single bond ...
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NR 228- Nutrition Wk 3 Questions 100% Solved.
- Exam (elaborations) • 5 pages • 2024
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- $15.49
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Major Functions of Fats in Body - ANSWERfunctions: 
- source of energy- 9 kcal/g of fat 
- palatability (makes food taste and smell good) 
- satiety and satiation (prevents hunger between meals) 
- food processing 
- nutrient source (transport vitamins A, D, E, and K) 
physiological functions 
- stored energy 
- organ protection 
- temp regulation (lives under skin, insulation) 
- insulation 
 
Structures and Sources of Triglycerides - ANSWERsaturated fatty acids: single bond 
- meats (beef, la...
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NR 228- Nutrition Wk 3 Questions 100% Answered!!
- Exam (elaborations) • 5 pages • 2024
-
Available in package deal
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- $10.99
- + learn more
Major Functions of Fats in Body - ANSWERfunctions: 
- source of energy- 9 kcal/g of fat 
- palatability (makes food taste and smell good) 
- satiety and satiation (prevents hunger between meals) 
- food processing 
- nutrient source (transport vitamins A, D, E, and K) 
physiological functions 
- stored energy 
- organ protection 
- temp regulation (lives under skin, insulation) 
- insulation 
 
Structures and Sources of Triglycerides - ANSWERsaturated fatty acids: single bond 
- meats (beef, la...
-
NR 228- Nutrition Wk 3 Questions With Complete Solutions
- Exam (elaborations) • 9 pages • 2023
- Available in package deal
-
- $12.99
- + learn more
Major Functions of Fats in Body correct answer: functions: 
- source of energy- 9 kcal/g of fat 
- palatability (makes food taste and smell good) 
- satiety and satiation (prevents hunger between meals) 
- food processing 
- nutrient source (transport vitamins A, D, E, and K) 
physiological functions 
- stored energy 
- organ protection 
- temp regulation (lives under skin, insulation) 
- insulation 
 
Structures and Sources of Triglycerides correct answer: saturated fatty acids: single bond ...
-
NR 228- Nutrition Wk 3 Exam Questions & Answers 100% Accurate
- Exam (elaborations) • 8 pages • 2024
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- $9.99
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Major Functions of Fats in Body - ANSWER-functions: 
- source of energy- 9 kcal/g of fat 
- palatability (makes food taste and smell good) 
- satiety and satiation (prevents hunger between meals) 
- food processing 
- nutrient source (transport vitamins A, D, E, and K) 
physiological functions 
- stored energy 
- organ protection 
- temp regulation (lives under skin, insulation) 
- insulation 
 
Structures and Sources of Triglycerides - ANSWER-saturated fatty acids: single bond 
- meats (beef, ...
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NR 228 NUTRITION, HEALTH AND WELLNESS WK 1-4 CONCEPT REVIEW
- Exam (elaborations) • 11 pages • 2022
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NR 228 NUTRITION, HEALTH AND WELLNESS WK 1-4 CONCEPT REVIEW 
Units 1-4 Concept Review 
Concepts: 
 
1.	Discuss the role that nutrition plays in health promotion. 
•	Promote health and reduce chronic disease risk through the consumption of healthful diets and achievement and maintenance of healthy body weights. 
•	Consume a variety of nutrient-dense foods within and across the food groups, especially whole grains, fruits, vegetables, 
low-fat or fat-free milk or milk products, and lean meats ...
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