Nr 224 nutrition - Study guides, Class notes & Summaries

Exam 2: NR224/ NR 224 (Latest 2023/ 2024 Update) Fundamentals Skills Exam| Graded A| Questions and Verified Answers - Chamberlain QUESTION what is the technique used when obtaining a wound culture for infection? Answer: Cleanse the wound first QUESTION When patient has has dark hard necrotic tissue, how do you stage this? Answer: Unstageable QUESTION What is the priority nursung intervention when a person surgical incision pops open and the intestines s...

Final Exam: NR224/ NR 224 Fundamentals – Skills Final Exam Comprehensive Review| Guide with Verified Answers| 2023/2024 New Update| 100% Correct |Chamberlain QUESTION A nurse educator is reviewing the wound healing process with a group of nurses. Which of the following should be included in the information regarding what wounds heal by secondary intention? (Select all that apply) A. Stage III pressure injury B. Sutured surgical incision C. Casted bone fracture D. Laceration ...

NUTRITION Types of nutrients  Macronutrients (carbs, fats, and protein) provide energy.  Micronutrients (vitamins and minerals) are used to regulate body processes.  Water is essential for every bodily function. Promotion of wound healing  Protein  Vit C and A  Zinc Infants  Commercial formulas and human breast milk both provide 20 kcal/ounce.  A healthy infant needs approximately 100 kcal/kilogram of body weight each day.  The American Academy of Pediatric...

NR 224 NUTRITION (MOST RANDOM FACTS QUESTIONS THAT COULD BE TESTED)

NR 224 NUTRITION (MOST RANDOM FACTS QUESTIONS THAT COULD BE TESTED)

NR 224 Nutrition questions n answers graded A+ passed

FINAL EXAM: NR224/ NR 224 Fundamentals – Skills Final Exam| 100% Correct Questions and Verified Answer| 2023. 2024 Update| Chamberlain Q: Which program established guidelines for balancing calories? Answer: ChooseMyPlate Q: What are the goals of ChooseMyPlate? Answer: decreasing portion size, increasing healthy food intake, increase water consumption, maintain body weight in a healthy range, increase activity, decrease salt intake, increase fruit, vegetable, and whole gra...

Exam 2: NR224 / NR 224 (Latest Update 2024 / 2025) Fundamentals | Questions & Answers | 100% Correct | Grade A - Chamberlain Question: THE BRADEN SCALE Answer: the Braden scale assesses o Sensory perception o Moisture, activity o Mobility o Nutrition o Friction/shear The total score ranges from 6 to 23; a lower total score indicates a higher risk for pressure injury development Question: FOODS HIGH IN FIBER Answer: Fresh uncooked fruits steamed vegetables ...

What causes 85% of peptic ulcers? H. Pylori Pts should avoid foods with high acidity, caffeine and milk Negative nitrogen balance associated with burns, infections, fever, trauma and starvation What sort of nitrogen balance is required for growth? positive Basal metabolism energy needed to keep body going What increase BMR? growth Fever Stress Extreme temps Elevated thyroid levels Glycogenolysis catabolism of glycogen into glucose, water and CO2 Glycogenesis anabolism of glucose into glyc...

NR 224: Nutrition (random facts that could be test questions) well answered to pass