Hot work cutting - Study guides, Class notes & Summaries

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TAP Series: Food Safety Training Exam Questions and Answers 100% Pass Popular
  • TAP Series: Food Safety Training Exam Questions and Answers 100% Pass

  • Exam (elaborations) • 11 pages • 2024
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  • TAP Series: Food Safety Training Exam Questions and Answers 100% Pass Which cleaning product is required to stop cross-contact of allergen foods: - Correct Answer ️️ -Detergent In the three-sink manual ware washing process, the detergent wash water must be ___ or higher: - Correct Answer ️️ -110F Ware wash machines that use hot whater to sanitize must have a minimum hot water temperature of: - Correct Answer ️️ -180F Eggs are inspected by which federal agency: - Correct Answe...
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"Serv-Safe Food Handler" Exam Questions and Answers 100% Pass
  • "Serv-Safe Food Handler" Exam Questions and Answers 100% Pass

  • Exam (elaborations) • 12 pages • 2024
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  • "Serv-Safe Food Handler" Exam Questions and Answers 100% Pass The three types of hazards that make food unsafe - Correct Answer ️️ -biological, chemical, and physical Bacteria, viruses, parasites, and fungi that cannot be seen, tasted or smelled are known as - Correct Answer ️️ -Pathogens A food handler spills sanitizer into the fryer and then lets its soak into the grease. What type of hazard is this - Correct Answer ️️ -Chemical A food handler cleans dirty dishes using hot ...
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FDNY G60 Practice Test Questions And Answers Rated A+
  • FDNY G60 Practice Test Questions And Answers Rated A+

  • Exam (elaborations) • 6 pages • 2023
  • FDNY G60 Practice Test Questions And Answers Rated A+ Sprinkler system must NOT be shut off or impaired while hot work is performed Place damp cloth guards on individual sprinkler heads The person conducting the fire watch ______ have other duties CANNOT A portable fire extinguisher with a rating of _________ is required and should be within ____ feet travel distance hot work area 2-A:20-B:C///30 For ROOFING OPERATIONS, a portable fire extinguisher with a minimum rating of ______...
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AAA Food manager certification test questions and answers
  • AAA Food manager certification test questions and answers

  • Exam (elaborations) • 14 pages • 2023
  • A serious foodborne illness that is commonly transmitted by fecal-oral routes is caused by which virus? Hepatitus A Under ideal conditions bacteria can multiply every? 20 minutes What is the range of temperature for the danger zone? 41 - 135 Degrees Which bacteria is associated with contaminated lunch meats and grows at temperatures below 41 degrees Fahrenheit? Listeria which parasite is associated with foodborne illnesses caused by undercooked pork? Trichinella Whi...
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G-60, G60, F-60 FIRE GUARD, F-60 STUDY MATERIAL| 250 QUESTIONS AND ANSWERS|GUARANTEED SUCCESS
  • G-60, G60, F-60 FIRE GUARD, F-60 STUDY MATERIAL| 250 QUESTIONS AND ANSWERS|GUARANTEED SUCCESS

  • Exam (elaborations) • 42 pages • 2023
  • G-60 Use of oxygen and flammable gasses, or LPG or CNG for any hot work COF exception Torch operations for jewelry FDNY permit Storing using or handling oxygen and flammable gas in excess of 400scf (LPG, CNG or scetylene) oxidizing gass in excess of 504scf Portable LPG must not be stored when the capacity of the container is greater than? 16.4 oz Portable CNG containers must not be stored then the capacity is greater than? 8.7 SCF Single standard ...
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Cosmetology Florida State Board Clinical Exam Review 2023 with 100% correct answers
  • Cosmetology Florida State Board Clinical Exam Review 2023 with 100% correct answers

  • Exam (elaborations) • 18 pages • 2023
  • ... scissor over comb work narrow sections but no wider than the comb An Acid- balance rinse may be used to preserve the color in tinted hair After a permanent wave what advise should the cosmetologist give to the client for at home maintenance to help ensure the perm does not quick relax : *Use an alkaline shampoo followed by alkaline rinse . *Brush the hair frequently during the first three days to even out the curl. *Use a moisturizing conditioner *Use an acid balance sham...
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Elevator Mechanic Exam Review 2023: Verified Solutions (A+ Guaranteed)
  • Elevator Mechanic Exam Review 2023: Verified Solutions (A+ Guaranteed)

  • Exam (elaborations) • 30 pages • 2023
  • 1. A contractor wants to raise the car speed from 100fpm to 125fpm, it currently has a 12" sheave. What sheave is required?: Diam=12" 12/4=3" 25fpm=3" 100fpm + 25fpm= 12"+3"= 15" sheave 2. A MOV (Metal Oxide Varistor) burns out. You replace it, but cannot read voltage or resistance. What should you do?: Replace it with a larger MOV 3. On a Ward-Leonard circuit the break is set, but the motor is trying to slip through the break. What is the issue?: Suicide Circuit 4. You have an old DC ...
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NGN ATI NUTRITION PROCTORED 2023 EXAM WITH DETAILED CORRECT SOLUTIONS & RATIONALES/AGRADE/NEW!!
  • NGN ATI NUTRITION PROCTORED 2023 EXAM WITH DETAILED CORRECT SOLUTIONS & RATIONALES/AGRADE/NEW!!

  • Exam (elaborations) • 20 pages • 2023
  • A nurse is conducting dietary teaching for a client who has AIDS. Which of the following instructions should the nurse include in the teaching? A. Discard leftovers after 8 hr. B. Use a separate cutting board for poultry C. Thaw frozen foods at room temperature D. Store cold foods at 10c (50f) or less - ANSWER-B. Use a separate cutting board for poultry A separate cutting board should be used for raw poultry. Raw poultry can contain bacteria such as salmonella, which may contaminate othe...
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Food Manager Certification Exam Questions and Answers - Latest Updated 2023-2024 | Verified
  • Food Manager Certification Exam Questions and Answers - Latest Updated 2023-2024 | Verified

  • Exam (elaborations) • 21 pages • 2023
  • Food Manager Certification Exam Questions and Answers - Latest Updated | Verified. The first step in cooling a deep pan of rice is to.... A. let the pan sit on the counter for an hour to cool. B. cover the rice tightly with foil. C. place the pan of rice in the walk-in freezer. D. put the rice into shallow pans. - D. put the rice into shallow pans. A cook working for the local nursing home, wants to serve grilled salmon with Hollandaise sauce to the residents. What type of eggs must they ...
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fdny g60 PRACTICE TEST (Graded A+ actual test)
  • fdny g60 PRACTICE TEST (Graded A+ actual test)

  • Exam (elaborations) • 5 pages • 2024
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  • Sprinkler system must NOT be shut off or impaired while hot work is performed - Answer-Place damp cloth guards on individual sprinkler heads The person conducting the fire watch ______ have other duties - Answer-CANNOT A portable fire extinguisher with a rating of _________ is required and should be within ____ feet travel distance hot work area - Answer-2-A:20-B:C///30 For ROOFING OPERATIONS, a portable fire extinguisher with a minimum rating of ______ is required - Answer-3-A:40-B:C Fir...
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