Home canned food - Study guides, Class notes & Summaries
Looking for the best study guides, study notes and summaries about Home canned food? On this page you'll find 2281 study documents about Home canned food.
All 2.281 results
Sort by
-
PN VATI COMPREHENSIVE PREDICTOR LATEST 2023 GREENLIGHT EXAM STUDY QUESTIONS AND ANSWERS RATED A
- Exam (elaborations) • 35 pages • 2023
-
- $18.49
- 1x sold
- + learn more
PN VATI COMPREHENSIVE 
PREDICTOR LATEST 2023 
GREENLIGHT EXAM STUDY 
QUESTIONS AND ANSWERS RATED 
A 
• Which of these foods should a nurse suggest that a client who is diagnosed with iron-deficiency anemia choose for 
dinner? 
a. Cooked dry beans, green leafy vegetables, and dried fruits. 
b. Raw cabbage, tomato juice, and cantaloupe. 
c. Fresh fish, peanut butter, and oatmeal. 
d. Cheddar cheese, enriched bread, and yellow vegetables. 
• A nurse in a prenatal clinic performs Leopold's m...
-
NYC FOOD PROTECTION COURSE EXAM 2024 WITH 100% CORRECT ANSWERS
- Exam (elaborations) • 13 pages • 2024 Popular
-
- $16.49
- 1x sold
- + learn more
All food service establishments must have a current and valid permit issued by the New York City Department Of Health and Mental Hygiene. - correct answer True 
 
Health Inspectors have the right to inspect a food service or food processing establishment as long as it is in operation. Inspectors must be given access to all areas of establishment during an inspection. - correct answer True 
 
Obstruction or interference with Health Inspectors in the performance of their duties may result in the c...
-
NYC Food Protection Course 2023 - Questions and Answers
- Exam (elaborations) • 14 pages • 2023
-
- $16.49
- 6x sold
- + learn more
NYC Food Protection Course 2023 - Questions and Answers Raw, marinated or partially cooked fish is made safe by freezing for specified times and temperatures. Which of the following time and temperature combination is recommended: -31°F or lower for 15 hours The most popular chemicalsanitizer is: Chlorine Food held under refrigeration must be at or below: 41°F The reason for refrigerating potentially hazardous foods is to: Slow the growth of bacteria Heat is effective in destroying microorgan...
-
ServSafe Final Exam Questions and Answers Updated (2024 / 2025) (Verified Answers)
- Exam (elaborations) • 20 pages • 2024
- Available in package deal
-
- $11.50
- 1x sold
- + learn more
ServSafe Final Exam Questions and Answers Updated (2024 / 2025) (Verified Answers) 
1. To be considered an outbreak, a foodborne illness must 
a. include at least six people. 
b. involve more than one food. 
c. be confirmed by laboratory analysis. 
d. show different symptoms in different people. 
C 
 
 
2. Two guests became ill after eating at a restaurant. They each ate different food items and suffered different symptoms. Would the incident be considered a foodborne illness outbreak? 
a. No, b...
-
FOOD SERVICE MANAGER Exam | Questions & 100% Correct Answers (Verified) | Latest Update | Grade A+
- Exam (elaborations) • 22 pages • 2024
-
- $10.49
- 1x sold
- + learn more
Perishable foods should not be left at room temperature for more than 
Correct Answer: Four hours 
A package of opened hot dogs should only be used for no more than which amount of 
days? 
Correct Answer: 1 week 
If a kitchen worker comes into work with dirty fingernails, unkempt hair, and smells of 
body odor, the correct action is: 
Correct Answer: Send the employee home 
Potentially hazardous foods must be cooled from 135°F to 70°F in two hours and from 
70°F to 41°F in how many hours?...
Want to regain your expenses?
-
Food Handlers Exam 2024 Questions and Answers
- Exam (elaborations) • 6 pages • 2024
- Available in package deal
-
- $11.49
- 1x sold
- + learn more
Food Handlers Exam 2024 Questions and 
Answers 
All food service establishments must have a current and valid permit issued by the New York 
City Department Of Health and Mental Hygiene. - answerTrue 
Health Inspectors have the right to inspect a food service or food processing establishment as 
long as it is in operation. Inspectors must be given access to all areas of establishment during an 
inspection - answerTrue 
Obstruction or interference with Health Inspectors in the performance of thei...
-
NRFSP Exam Study #2 QUESTIONS WITH COMPLETE SOLUTIONS
- Exam (elaborations) • 10 pages • 2023
-
Available in package deal
-
- $12.49
- 1x sold
- + learn more
Canned foods must be purchased from an approved source to make sure they 
A. will be delivered during off-peak hours. 
B. have a shelf life of two years or more. 
C. can be safely stored on the floor in dry storage areas. 
D. have been processed to destroy disease-causing microorganisms. correct answer: D. have been processed to destroy disease-causing microorganisms. 
 
The delivery inspection of dry foods should include checking for 
A. dry and undamaged food, dry food containers and driver i...
-
ATI Nutrition Proctored Exam 2019 – 2022 Exam Pack Q&A
- Exam (elaborations) • 101 pages • 2022
- Available in package deal
-
- $17.99
- 5x sold
- + learn more
ATI Nutrition Proctored Exam 2019 – 2022 Exam Pack Q&A 
 
A nurse is teaching a female client about a healthy diet to control hypertension. Which of the following client statements indicates an understanding of the teaching? 
 
A)	"I will drink two glasses of whole milk daily" 
B)	"I will decrease the potassium in my diet" 
C)	"I will eat four servings of unsalted nuts per week" 
D)	"I will limit alcohol consumption to two drinks per day" 
Answer: "I will eat four servings of unsalte...
-
ATI PN MANAGEMENT EXAM LATEST UPDATE 2022-2023/ PN MANAGEMENT ATI PROCTORED /MANAGEMENT PN ATI PROCTORED EXAM QUESTIONS AND ANSWERS WITH RATIONALES| AGRADE
- Exam (elaborations) • 11 pages • 2023
-
- $14.49
- 1x sold
- + learn more
ATI PN MANAGEMENT EXAM LATEST UPDATE 
/ PN MANAGEMENT ATI PROCTORED 
/MANAGEMENT PN ATI PROCTORED EXAM 
QUESTIONS AND ANSWERS WITH RATIONALES| 
AGRADE 
A nurse is assisting with the selection of clientsto discharge to make beds available following a 
tornado in the community. Which of the following clients should the nurse recommend for 
discharge? 
• A client who is recovering from a laparoscopic appendectomy that was performed 24 hr 
ago 
RATIONALE: A client who had an appendectomy witho...
-
CDR RD Exam Questions & Answers Complete: updated 2023.
- Summary • 33 pages • 2023
-
- $10.69
- 5x sold
- + learn more
CDR RD Exam Questions & Answers Complete: updated 2023. 
 
A 42 year old woman who is 5'10" needs how many grams of protein per day? 
 
A. 60 
B. 70 
C. 75 
D. 80 
 
A 49-year-old overweight woman smokes one PPD of cigarettes, has a BP level of 140/85 mmHG and a medical hx of hypertension and hyperlipidemia. What is the best nutrition intervention for this client? 
 
A. complex CHO, low sat fat 
B. complex CHO, high protein 
C. simple CHO, high protein 
D. simple CHO, low sat fat 
 
A ...
-
CP-FS Practice Test 7,8,10 with 100% correct answers
- Exam (elaborations) • 27 pages • 2023
-
Available in package deal
-
- $15.49
- 1x sold
- + learn more
What occurs when a pathogen grows within the body? 
1. Food intoxication. 
2. Fungal contamination. 
3. Parasite. 
4. Food infection. 
4 
Food infection and food intoxication develop in different ways. Food infection occurs when the pathogen develops within the body. Hepatitis A is an example of an infection. 
 
 
 
An employee has nasal discharge. What is the appropriate response? 
1. Exclude the employee from the premises. 
2. Send the employee to the doctor. 
3. Monitor the employee to make s...
How much did you already spend on Stuvia? Imagine there are plenty more of you out there paying for study notes, but this time YOU are the seller. Ka-ching! Discover all about earning on Stuvia